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GSL Group
Candidates need recent cooking experience, ideally in a bar and grill or pub-style kitchen. Food Safe certification is preferred, along with attention to detail, teamwork and availability for evenings and weekends.
Connective Support Society
1+ ansCandidates need one year of commercial or large-batch cooking experience, Food Safe Level 1 and 2 certificates, and a current Emergency First Aid certificate. They must pass a vulnerable sector criminal record check and communicate well in a team setting.
commercial kitchen equipment, motor vehicle
Hello Nori Inc.
Candidates need no kitchen experience, though prior kitchen or sushi line work is an asset. They must be comfortable working on their feet in a fast-paced kitchen, be available for evenings and weekends, and be legally able to work in Canada.
Interlake-Eastern Regional Health Authority
1+ ansCandidates need Grade 11, a valid Food Handlers Certificate (obtained within three months of hire), knowledge of therapeutic diets and texture modification, and at least one year of commercial food service experience, preferably in health care or quantity cooking. A valid Manitoba driver's licence and a satisfactory criminal record check with vulnerable sector screening are also required.
Sanitation, Food Handler Certificate, Cooking, Communication skills, Work as a team, Bilingualism
Interlake-Eastern Regional Health Authority
3+ ansCandidates need at least Grade 11, a valid Food Handlers Certificate, and about three years of commercial food service experience, ideally in health care or quantity cooking. They also need knowledge of therapeutic diets and texture modification, good oral and written English, and a satisfactory criminal record check with vulnerable sector screening.
Sanitation, Food Handler Certificate, Cooking, Communication skills, Vulnerable sector check, Bilingualism
Interlake-Eastern Regional Health Authority
3+ ansInterlake-Eastern Regional Health Authority needs candidates with a Grade 11 education, a valid Food Handlers Certificate (obtained within six months of hire), and at least three years of commercial food service experience, ideally in health care or quantity cooking. Strong communication skills in English and knowledge of therapeutic diets are required.
Sanitation, Food Handler Certificate, Cooking, Communication skills, Vulnerable sector check, Bilingualism
Interlake-Eastern Regional Health Authority
3+ ansCandidates need at least Grade 11, a valid Food Handlers Certificate (obtained within six months of hire), and three years of commercial food service experience, ideally in health care or quantity cooking. They also need knowledge of therapeutic diets and texture modification, and good oral and written English.
food service equipment
Interlake-Eastern Regional Health Authority
3+ ansCandidates need at least three years of commercial food service experience, preferably in health care or quantity cooking, and a valid Food Handlers Certificate. They also need Grade 11, knowledge of therapeutic diets and texture modification, and good English communication.
Sanitation, Food Handler Certificate, Cooking, Communication skills, Vulnerable sector check, Bilingualism
AccorHotel
2+ ansCandidates need at least 2 years of culinary experience in a hotel, restaurant or fast-paced kitchen, plus a Food Handler certification. A culinary diploma and Red Seal progress are assets, and the work requires standing for long periods and lifting up to 50 lbs.
kitchen equipment
AccorHotel
2+ ansCandidates need at least 2 years of culinary experience in a hotel, restaurant or similar fast-paced kitchen, plus a Food Handler certification. Strong teamwork, organization and attention to detail are needed, and a Red Seal or culinary diploma is an asset.
kitchen equipment
Chartwell
1+ ansCandidates need 1-2 years of volume food preparation experience, ideally in retirement, long-term care or hospitality, and a Food Safe Level 1 certificate. They also need organizational skills, attention to hygiene, teamwork and the physical ability to stand, lift and carry.
kitchen equipment
Covenant Health
Candidates need Grade 10 or a recognized equivalent. The role is covered by the CUPE 2111 Collective Agreement and works evenings and weekends.
Prioritization
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