Emplois “cooking stations” au Canada – Page 5

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• 6j

  Cold Line Cook, Part Time Evenings

  Banff, AB

  CS

  Coyotes Southwestern Grill

  Candidates need an interest in learning new culinary skills and a positive, energetic attitude.

• 6j

  Cook

  Toronto, ON

  20–23 $/hSur placeTemps plein

  

  Sodexo Canada Ltd

  2+ ansCandidates need at least 2 years of professional kitchen cooking experience, a Food Handlers Certificate and a high school diploma or equivalent. They must be able to stand up to 12 hours, lift up to 35 pounds regularly, and work evenings, weekends and holidays.

  standard kitchen equipment, kitchen management systems

• 6j

  3rd Cook - Gallery Lounge & Patio

  Vancouver, BC

  19,25 $/h

  AM

  Alma Mater Society of UBC Vancouver

  Candidates need Food Safe Level 1 certification or higher and good English communication skills. A culinary diploma or restaurant experience is an asset, and they must be able to stand for the whole shift, lift up to 25 kg, and work in hot kitchens with little supervision.

  burners, fryers, grill, knives

• 6j

  Line Cook/Prep Cook

  Melbourne, NS

  Temps plein, Temps partiel

  TC

  The Castle Grill & Seafood - CASTLE LAKE CAMPGROUND & WILDERNESS RESORT INC

  Candidates need at least 16 years of age and attention to detail, and must be able to work in a fast-paced kitchen. Prior similar experience or culinary training is preferred, though the employer will train the right person.

  Cooking, Be attentive

• 6j

  Kitchen Team Members

  Sydney, NS

  Temps plein, Temps partiel

  SP

  Stacked Pancake & Breakfast House

  Stacked Pancake & Breakfast House needs candidates who are dependable, organized and able to work well under pressure. Kitchen or food preparation experience is an asset, and food safety and sanitation knowledge is important.

  Cooking, Stocking, Food handling, Sanitation, Health and safety in the workplace, Food preparation

• 6j

  Cook

  Halifax, NS

  Temps plein

  LK

  Lotus Kitchen & Bar

  Candidates need kitchen experience, ideally wok cooking and Asian cuisine. They must work well in a team and handle a fast-paced kitchen.

  wok, kitchen equipment

• 6j

  Cook

  Bras d'Or, NS

  Temps partiel

  BM

  Blue Mist Tavern

  Candidates need a strong work ethic, reliability, and good teamwork skills. Culinary Arts training is preferred, previous cook experience is an asset, and a Food Handlers certification is a plus but not required. Personal, reliable transportation is required.

• 6j

  Food Service Worker

  Toronto, ON

  A

  Aramark

  Candidates need a food service certificate where required, enough education to read and follow written and verbal instructions, and the ability to work quickly and calmly under pressure.

  grill

• 6j

  Line Cook | Full-time | Constantine

  Toronto, ON

  Temps plein

  

  Silver Hotel Group: Silver Hotel Group (SHG) is a family-owned Canadian hotel investment, development, and management company.

  1+ ansCandidates need one or more years of line cooking, ideally in a busy breakfast or diner kitchen. A valid food handler certificate (or willingness to get one before starting) is required, along with the ability to work independently, stand for long periods, and lift up to 50 lbs.

  Wood-burning oven

• 6j

  Talent Acquisition Specialist

  Mississauga, ON

  Temps plein

  BF

  Burnbrae Farms: Burnbrae Farms is a family owned and operated company that has been producing eggs for over 80 years.

  4+ ansCandidates need at least 4 years of full-cycle recruiting experience, ideally in a fast-paced or staffing agency setting, plus experience with an applicant tracking system. Strong screening, interviewing and passive candidate sourcing skills are required, along with Microsoft Outlook, Word, Excel and PowerPoint proficiency.

  Applicant tracking system

  6j

  Talent Acquisition Co-Op

  Mississauga, ON

  21 $/hTemps plein

  BF

  Burnbrae Farms: Burnbrae Farms is a family owned and operated company that has been producing eggs for over 80 years.

  Candidates need to be in the third or final year of an HR or Business program. Strong interpersonal skills, organization, and proficiency in Outlook, Word, Excel and PowerPoint are required; prior ATS, recruitment or customer service experience is an asset.

  ATS

• 6j

  Food Service Worker

  Rothesay, NB

  Temps partiel

  CK

  Chartwells K-12

  Candidates need FoodSafe Level 1, a valid driver's licence with a good record, and their own vehicle. Strong English, the ability to follow written and verbal instructions, and physical fitness for the work are required. Food service experience in healthcare, hotels, restaurants or fast food is an asset.

  vehicle

  6j

  Food Service Worker

  St. Catharines, ON

  18 $/hTemps partiel

  CK

  Chartwells K-12

  Candidates need a FoodSafe Level 1 certification and good English, spoken and written. They must be able to work independently and in a team, manage a heavy workload, and do the physical work of the job. Cash register experience and prior food service work are assets.

  cash register, POS

  6j

  Food Service Worker Part Time

  Riverview, NB

  Temps partiel

  CK

  Chartwells K-12

  Candidates need FoodSafe Level 1 certification, good English communication skills, strong organization and time management, and the physical ability to do the job. Cash register experience and prior food service work are assets.

  cash register, pans, kettles, trays, refrigerator, stove

  6j

  Food Service Worker

  Blackville, NB

  Temps partiel

  CK

  Chartwells K-12

  Candidates need a FoodSafe Level 1 certification, strong organization and time management, and good English, verbal and written. Food service experience is an asset, as is familiarity with a cash register.

  cash register, pans, kettles, trays, refrigerator, stove

• 6j

  Cook II

  Saskatoon, SK

  Temps partiel

  AM

  at Marriott

  1+ ansCandidates need a high school diploma or GED equivalent and at least one year of related cooking experience. No supervisory experience is required.

  Ovens, Stoves, Grills, Microwaves, Fryers, Knives

• 6j

  Cook

  Manitoba

  Temps plein

  SC

  Sushi Cushi

  Candidates need proven food preparation or cooking experience, knowledge of food safety rules, and the ability to work fast with attention to detail. Restaurant experience is preferred but not required, and the role calls for teamwork and flexible shifts.

  Food handling, Cooking, Food service operations, Stocking, Sanitation, Plan menus

  6j

  Cook

  Manitoba

  Temps plein

  SC

  Sushi Cushi

  Sushi Cushi needs a cook with proven food preparation experience and knowledge of food safety. Restaurant or kitchen experience is preferred but not required, and the candidate must work well under pressure with attention to detail.

  Food handling, Cooking, Food service operations, Stocking, Sanitation, Plan menus

• 6j

  Chef de Partie - Trius Winery

  Niagara-on-the-Lake, ON

  

  Andrew Peller Limited

  2+ ansAndrew Peller Limited needs a chef's certificate from an apprenticeship program and two to three years of fine dining experience. Pastry experience is an asset, along with strong teamwork and communication skills and working knowledge of culinary terms.

  Teamwork, Communication skills, Cooking

• 6j

  Culinary Manager

  Oakville, ON

  70k $/anTemps plein

  WO

  WC Operating (Ontario-1) LP

  Cogir Senior Living needs candidates with several years of professional cooking experience and prior supervisory experience in a kitchen, plus a Food Handler's certificate and Smart Serve or equivalent. A Vulnerable Sector Check is required, and Red Seal and post-secondary culinary education are assets.

  Menu planning software, Inventory management software, Computer

• 6j

  Third Cook

  Toronto, ON

  AC

  Attraction Canada Limited

  1+ ansAttraction Canada Limited needs candidates with one to three years of cooking experience and a secondary school diploma. A culinary diploma, cook's trade certification, Food Handler's Certificate and English-French bilingualism are preferred or an asset.

  Cooking, Quality control, Health and safety, Food safety standards, Food materials, Food Handler Certificate

  6j

  First Cook

  Toronto, ON

  AC

  Attraction Canada Limited

  3+ ansCandidates need at least three to five years of cooking experience and a secondary school diploma. A culinary diploma or cook's trade certification and a Food Handler's Certificate are preferred. Strong teamwork, the ability to take orders under interruptions, and food safety knowledge are expected.

  Stations

• 6j

  Line Cook - Bridgette Bar

  Toronto, ON

  18–21 $/hSur placeTemps plein

  

  Oliver & Bonacini: The company’s private dining and events division, Oliver & Bonacini Events and Catering, manages a number of large-scale event venues, including…

  1+ ansCandidates need at least one year of prep or cooking experience is preferred, the ability to multi-task and work more than one station, strong English communication, and composure under pressure. Food Handler's certification is an asset, and the job requires standing for long periods and lifting up to 50 lbs.

  Work efficiently, Food preparation, Food safety, Food materials, Reporting, Cooking

• 6j

  Cook

  Dartmouth, NS

  Temps partiel

  

  The Berkeley

  Candidates need strong hands-on line cook experience across all kitchen stations, plus solid cooking techniques and knife skills. Food safety knowledge, time management and a team-oriented attitude are also required.

  Cooking, Food safety, Food preparation, Time management, Work independently, Multitask

18 entreprises