Baker
La Ronge, SKTemps plein
Keethanow Group of Businesses
Candidates need strong written and verbal communication skills, a professional attitude toward customers and staff, and familiarity with sanitation and hygiene policies and government food legislation.
Butcher
La Ronge, SKTemps plein
Keethanow Group of Businesses
Candidates need strong written and verbal communication, basic math for unit conversions, and the ability to stand for 8 hours and lift 50 lbs regularly. They must follow health, safety and sanitation rules and be able to spot spoiled meat.