Gestionnaire qualité opérationnelle, Usine de Boucherville
Boucherville, QCTemps plein
D
Danone
5+ ansCandidates need a bachelor's or master's in food science, microbiology, chemistry or biotechnology, plus at least 5 years of food, pharmaceutical or biotech quality experience and team management. They must know ISO, FSSC 22000, HACCP and GMP, be fluent in French and English, and be able to support 24/7 operations.
Power BI, LIMS, SAP