Meat Clerk - Part Time
Leamington, ON16,90–17 $/hTemps partiel
Food Basics: Food Basics operates on three guiding principles: Always Fresh, Always in Stock and Always at Great Prices.
Food Basics needs candidates who are customer service driven, with good product knowledge and attention to detail. Candidates must be able to lift 30 to 50 pounds, stand for long periods and work flexible shifts; retail experience is an asset.
Front End Clerk - Part Time
Keswick, ON16,90–17 $/hTemps partiel
Food Basics: Food Basics operates on three guiding principles: Always Fresh, Always in Stock and Always at Great Prices.
Food Basics needs candidates who are customer-service driven with strong communication skills and attention to detail. Basic numeracy, computer and register skills are an asset, and the job involves lifting up to 30 pounds and standing for long periods.