Pastry Cook (Full-Time) - Eataly Eaton Centre
Toronto, ONEataly North America
1+ ansCandidates need at least one year in a pastry preparation role, basic math and measuring skills, and a high school diploma or equivalent. A culinary arts diploma is preferred. They must lift up to 50 pounds, stand and move for up to 8 hours, and use commercial ovens and mixers.
Burning oven, Commercial stand mixer, Pastry baking equipment
Seasonal Pastry Cook (Full-Time) - Eataly Sherway Gardens
Toronto, ONEataly North America
1+ ansCandidates need at least one year in a pastry preparation role, basic math and measuring skills, and a high school diploma or equivalent. A culinary arts diploma is preferred. They must be able to lift 50 pounds and stand, walk and bend for up to 8 hours.
Commercial stand mixer, Burning oven, Pastry baking equipment
Seasonal Pizza Maker (Full-Time) - Eataly Sherway Gardens
Toronto, ONEataly North America
1+ ansCandidates need at least one year of back-of-house production experience, good work ethic, communication and time management skills. They must be able to lift up to 50 pounds, stand and move for eight hours, and work with wood-burning and electric convection ovens and spiral mixers.
electric convection oven, commercial spiral mixer
Seasonal Line Cook (Full-Time) - Eataly Sherway Gardens
Toronto, ONEataly North America
2+ ansCandidates need 2+ years in food preparation, good knife skills, and a valid Food Handlers Certification. They must stand and move for up to 8 hours and lift up to 50 pounds. A culinary arts degree is preferred.
stand mixer, oven, torch
Seasonal Prep Cook (Full-Time) - Eataly Sherway Gardens
Toronto, ONEataly North America
1+ ansCandidates need at least one year of kitchen experience, basic math, good knife skills and a valid Food Handlers Certification. They must lift up to 50 pounds and stand or walk for up to 8 hours in a kitchen.
stand mixer, oven, torch, knife
Restaurant Line Cook (Full-Time) - Eataly Yorkville
Toronto, ONEataly North America
2+ ansCandidates need at least 2 years in food preparation, good knife skills, a valid Food Handlers Certification, and the ability to lift 50 pounds and stand for long shifts. A culinary arts degree is preferred.
stand mixer, oven, torch, commercial kitchen equipment
Seasonal Production Cook (Full-Time) - Eataly Yorkville
Toronto, ONEataly North America
1+ ansEataly North America needs candidates with at least one year of kitchen experience, basic math skills and good knife skills. A valid Food Handlers Certification is mandatory, and the role requires standing for up to 8 hours and lifting up to 50 pounds.
Commercial ovens, Stand mixers, Food processors, Torches