Subway is one of the world's largest quick service restaurant brands, serving freshly made-to-order sandwiches, wraps, salads and bowls to millions of guests, across over 100 countries in more than 37,000 restaurants every day. Subway restaurants are owned and operated by Subway franchisees – a network that includes more than 20,000 dedicated entrepreneurs and small business owners – who are committed to delivering the best guest experience possible in their local…
Renseignements historiques provenant d’un profil The Jobs API sauvegardé (champs LinkedIn/Crunchbase). Ils ne sont pas vérifiés en temps réel; les chiffres peuvent avoir changé. Les valeurs manquantes restent inconnues.
You have to refresh to be fresh. At Subway, we’re always evolving to serve up craveable food and a great workplace.
Subway is one of the world's largest quick service restaurant brands, serving freshly made-to-order sandwiches, wraps, salads and bowls to millions of guests, across over 100 countries in more than 37,000 restaurants every day. Subway restaurants are owned and operated by Subway franchisees – a network that includes more than 20,000 dedicated entrepreneurs and small business owners – who are committed to delivering the best guest experience possible in their local communities. Ready to join the Subway team? There are plenty of incredible opportunities to be part of Subway, from our corporate headquarters and worldwide regional offices to our remote development teams. Our thousands of franchised restaurants across the globe offer opportunities for talented, motivated people to join their teams. Browse opportunities at our dual-headquarters offices in Shelton, CT, and Miami, FL, offices as well as regional offices at https://www.subway.com/en-US/Careers. For opportunities at Subway Restaurants around the world, please visit www.mysubwaycareer.com.
La devise et la date d’observation ne sont pas fournies; ce n’est ni une valorisation actuelle ni une ronde de financement.
SUBWAY a 10 offres ouvertes au Canada en date du 7 novembre 2026. Principaux lieux : Estevan, Berthierville et Delisle.
Aucun filtre correspondant. Essayez un autre nom.
SUBWAY
Candidates need no experience, though six months of food service experience is preferred. They must stand for long periods in a fast-paced environment, lift up to 50 lbs, and work well as part of a team.
Electronic cash register, Cleaning products
SUBWAY
Candidates need strong interpersonal and oral communication skills, flexibility and a team-player attitude. Candidates inside Canada are preferred.
Food service operations, Sanitation, Quality control, Sales, Assembly, Interpersonal skills
SUBWAY
Aucune exigence d'expérience ou de diplôme précisée
appareils manuels et électriques
SUBWAY
1+ ansCandidates need one to two years of experience, a non-university certificate or diploma of three months to under a year, and MS Office skills. English is required, and willingness to relocate is noted. A reference is required.
MS Office
SUBWAY
Candidates need knowledge of the establishment's culinary genres and experience supervising food preparation staff. Strong organizational, record-keeping and reporting skills are expected.
Sanitation, Food service operations, Quality control, Sales, Cooking, Assembly
SUBWAY
Candidates need a friendly, customer-focused manner and the ability to learn menu items and food safety rules. Register and cash-handling duties are part of the job, and completion of SUBWAY's training courses is expected.
Point of Sale system, cash register
SUBWAY
Candidates need to handle counter service and food preparation with kitchen equipment such as a grill, oven and fryer.
Deep fryer, Grill, Oven, Dispensers, Electric food appliances
SUBWAY
1+ ans1+ gestionCandidates need a secondary school diploma and one to two years of supervisory or management experience. Good spoken and written English is expected, along with availability for weekends, shifts or on-call work.
Food service operations, Sanitation, Quality control
SUBWAY
Candidates need restaurant or retail management experience, strong customer service skills, and the ability to lead a team. They must know food safety and health regulations and be comfortable with inventory, cash control and basic sales analysis.
POS system
SUBWAY
Travail en cuisine et au comptoir de service; Utilisation d'appareils manuels et électriques; Contact avec la clientèle
Beverage products
1 entreprises