Emplois “Cook” au Canada – Page 4

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• 1 mois

  First Cook

  Rossland, BC

  24–26 $/hTemps plein

  CH

  Crescent Hotels

  Candidates need strong culinary skills, good organization and leadership ability, and a thorough understanding of kitchen and restaurant operations. Food safety certification and a passion for hospitality are expected.

  Banquet event orders

  1 mois

  Prep Cook

  Rossland, BC

  22–23 $/hTemps partiel

  CH

  Crescent Hotels

  Candidates need culinary experience and strong kitchen operations knowledge, plus excellent organization and communication skills. Food safety certification and a passion for hospitality and culinary excellence are expected.

  Kitchen equipment

• 1 mois

  Line Cook (seasonal) - Second City

  Toronto, ON

  19 $/hSur placeTemps partiel

  

  Oliver & Bonacini: The company’s private dining and events division, Oliver & Bonacini Events and Catering, manages a number of large-scale event venues, including…

  1+ ansCandidates need 1 to 2 years of cooking experience in a fast-paced restaurant or catering setting, basic knife skills, a Food Handler certificate, and the ability to stand for the full shift. A culinary diploma is an asset.

  Cooking, Food preparation, Sanitation, Food safety, WHMIS, MSDS

  1 mois

  Seasonal Cook - Offsite Catering

  Toronto, ON

  19–24 $/hSur placeTemps plein

  

  Oliver & Bonacini: The company’s private dining and events division, Oliver & Bonacini Events and Catering, manages a number of large-scale event venues, including…

  1+ ansCandidates need 1-2 years of cooking experience in a fast-paced restaurant or catering setting. They must know basic knife skills, work calmly under pressure, stand for the full shift, and be legally eligible to work in Canada.

  Kitchen equipment

• 1 mois

  Line Cook - Temp, Granville Island Brewing

  Vancouver, BC

  21,50 $/hTemporaire

  

  Molson Coors: Molson Coors Beverage Company is a publicly traded company that operates through Molson Coors North America and Molson Coors Europe, and is traded…

  Candidates need prior kitchen or line cook experience, a Food Safe certification, and the ability to work fast in a team. They must be organized, reliable, able to follow directions and comfortable standing and lifting up to 50 lbs.

  kitchen equipment

• 1 mois

  Cook

  Rossland, BC

  

  Red Mountain Resort

  2+ ansRed Mountain Resort needs candidates with 2 to 5 years of culinary experience, resort or hotel experience preferred. Candidates must hold Food Safe Level 1, be able to lift up to 50 lbs, and work well in a fast-paced kitchen.

  Work as a team, Cooking, Food Handler Certificate, Heavy lifting, Teamwork

• 1 mois

  Seasonal Cook 3

  New Brunswick

  Temps plein

  IH

  InnVest Hotels

  2+ ansCandidates need culinary education, about two years of culinary experience in food service or hospitality, and the ability to lift around 40 pounds. Red Seal and Food Handlers certification are assets.

  grill, broiler, fryer, convection oven, flat top range

• 1 mois

  Event Cook

  Vancouver, BC

  À la journée

  TP

  The Peake of Catering Ltd

  2+ ansCandidates need at least 2 years in catering, banquet or high-volume kitchens, FoodSafe certification and experience with tight event timelines. They must stay composed under pressure, communicate well, and be comfortable with long periods of standing, lifting and a noisy environment.

  Cooking, Food handling, Cleaning, Sanitation, HACCP, Food Handler Certificate

• 1 mois

  Seasonal Pastry Cook - National on 8th

  Calgary, AB

  Temps plein

  

  Concorde Entertainment Group

  1+ ansCandidates need 1-2 years of pastry or similar kitchen experience, or pastry school training. They must have strong organization and time management skills, English communication skills, WHMIS and Food Safe certifications (obtainable after hire), and the ability to stand for up to 5 hours.

  Pastry equipment

• 1 mois

  Kids Centre Cook - Winter 26/27

  Kelowna, BC

  23 $/hTemps plein

  B

  BWSR

  Candidates need experience cooking high volumes of food, a Food Safe Level 1 certificate (or the ability to obtain it), and the legal right to work in Canada. Two contactable references are required.

  Food Handler Certificate, Cooking, Work independently, Food service operations, Cleaning, Record keeping

  1 mois

  Line Cook - Winter 26/27

  Kelowna, BC

  20–22 $/hTemps plein

  B

  BWSR

  Candidates need BC Food Safe 1 or equivalent and prior experience with grilling, salad and sandwich preparation, and frying. They must read and track orders accurately, work well under pressure, and be physically able to stand for long shifts and lift 25 lbs regularly.

  grill, pans

• 1 mois

  Line Cook

  Richmond, BC

  20–22 $/h

  

  Burrard

  Candidates need attention to detail, a passion for cooking, and strong communication, organization and problem-solving skills. Culinary experience is an asset but not required, and the ability to stay calm, multitask and react quickly is important.

  Teamwork, Communication skills, Problem solving, React to events in time-critical environments, Multitasking

  1 mois

  Line Cook

  Kelowna, BC

  21–23 $/h

  

  Burrard

  Candidates need attention to detail, a passion for cooking, and good communication, organization and problem-solving skills. They must think and react quickly while multitasking. Culinary experience is an asset but not required.

  Cooking, Teamwork, Communication skills, Problem solving, React to events in time-critical environments, Multitasking

• 1 mois

  Cook

  Victoria, BC

  22 $/h

  

  Harbour Air Ltd: The company’s international seaplane service, which originally began as a service for the forestry industry in B.C., is now a quintessential west…

  Candidates need kitchen or food service experience, ideally in a scratch kitchen, plus solid knife skills and cooking fundamentals. FOODSAFE Level 1 is required or must be obtained before starting, and they must handle a fast-paced, high-volume line.

  Cooking, Food Handler Certificate, Work as a team, Food service operations

• 1 mois

  Tundra Grill Cook Part Time at Assiniboine Park

  Winnipeg, MB

  Temps partiel

  L

  Levy

  Candidates need proven restaurant or prep cooking experience, required food safety certification, and a recognized cooking school certificate. They also need a sound knowledge of cooking methods and kitchen equipment, accuracy and speed, and the physical ability to do the job.

  kitchen equipment

• 1 mois

  Breakfast Cook (Summer Contract - Fishing Lodge Setting)

  MacTier, ON

  19,50 $/hSur placeTemps plein

  

  Dexterra

  Candidates need a current Food Safe certificate and large-scale camp cooking experience. Red Seal certification, weekly inventory experience and a Vulnerable Sector Check (level 3) are also expected.

  HACCP logs

• 1 mois

  First Cook - Seasonal Full-Time

  Rossland, BC

  24–26 $/hTemps plein

  

  Crescent Hotels & Resorts

  Candidates need strong culinary knowledge, organizational skills and kitchen operations experience, plus a passion for hospitality. They must lead by example, communicate clearly and keep the team to high standards. Food safety certification is expected.

  POS

  1 mois

  Prep Cook - Seasonal Part-Time

  Rossland, BC

  22–23 $/hTemps partiel

  

  Crescent Hotels & Resorts

  Candidates need strong culinary knowledge, solid organizational skills and an understanding of kitchen and restaurant service operations. A passion for hospitality, a commitment to quality, and food safety certification are expected, and leadership skills are an asset.

  Scheduling, Food materials, Cooking, Leadership, Organizational skills, Regulatory compliance

  1 mois

  Second Cook - Seasonal Part-Time

  Rossland, BC

  22–25 $/hTemps plein

  

  Crescent Hotels & Resorts

  Crescent Hotels & Resorts needs candidates with solid culinary knowledge, a passion for hospitality and kitchen work, strong organizational skills, and the ability to work as a team under the Chef's direction.

  kitchen equipment

• 1 mois

  Cook - 3 weeks of work (20-35 hrs. per week), alternating with 3 weeks off - Vegetarian Food

  Campbell River, BC

  Sur placeTemps partiel

  FS

  Fresh Start Health Retreat Centers Ltd

  Candidates need hands-on cooking experience, strong attention to detail and cleanliness, and the ability to balance flavours. BC Food Safe and First Aid Level I are required (or must be obtained quickly), along with a clean driver's abstract, a criminal record check, and basic computer skills.

  kitchen inventory software, kitchen shopping software

• 1 mois

  Seasonal - Hourly Line Cook - The Rec Room Brentwood

  Canada

  18–20 $/hTemps partiel

  

  Cineplex Entertainment LP

  1+ ansCandidates need at least one year of cooking experience, knowledge of food safety and sanitation, and good knife skills. A provincial alcohol service certificate is also required. They must be able to stand all shift and lift up to 50 pounds.

  Kitchen appliances, Knives

  1 mois

  Line Cook - Seasonal

  Whitby, ON

  Temps partiel

  

  Cineplex Entertainment LP

  1+ ansCineplex needs candidates with at least one year of cooking experience, good knife skills, and knowledge of food safety and sanitation. Candidates also need an Ontario-style Smart Serve-type alcohol certificate, the ability to lift up to 50 lb, and basic computer skills.

  knives, kitchen appliances, walk-in coolers

• 1 mois

  Line Cook - Sweetgrass at Nk'Mip Cellars

  Osoyoos, BC

  20–23 $/hTemps plein

  AW

  Arterra Wines Canada, Inc.

  1+ ansCandidates need at least one year of kitchen experience, a courteous and detail-oriented manner, and the ability to lift 40 lbs, stand for long periods and work in hot summer conditions. Food Safe and WHMIS are assets, and training is provided.

  Multitasking, Food Handler Certificate, Scheduling

• 1 mois

  Line Cook II- Winter- Full Time

  Ontario

  20,26 $/hTemps plein

  BM

  Blue Mountain Resorts Limited Partnership

  1+ ansCandidates need 1 to 2 years of kitchen experience, knowledge of food sanitation and FIFO storage, and basic knife skills. They must be available for day and afternoon shifts, weekends, and have reliable transportation.

  Sanitation, Food storage, Coaching

17 entreprises