First Cook
Victoria, BCUniversity of Victoria
2+ ansCandidates need at least 2 years in a high-volume kitchen (or equivalent education and experience), Grade 12, and Food Safe Level 1. Apprenticeship or trade equivalent as a cook is an asset.
Kitchen systems, Basic computer applications
Second Cook
Victoria, BCÀ la journée
University of Victoria
1+ ansCandidates need one year of high-volume culinary experience or an equivalent combination of education and experience, Grade 12, and a valid Food Safe Level 1 certificate. Strong English reading, time management, teamwork and customer service skills are required.