Dual Pastry Chef
Calgary, ABTemps plein
AM
at Marriott
4+ ansCandidates need a high school diploma or GED with 4 years of culinary or food and beverage experience, or a 2-year culinary or hotel and restaurant management degree with 2 years of experience. Strong leadership, communication and food safety skills are needed.
POS
Guest Service Agent
Vancouver, BCTemps plein
AM
at Marriott
Marriott needs a high school diploma or GED equivalent and can accept candidates with no related work experience. The role requires clear professional communication, comfort standing and walking for long periods, and lifting objects up to 10 pounds.
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