Emplois “Menu management application” au Canada – Page 13

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• 6j

  Food Services Manager Full Time Temporary

  Hamilton, ON

  65k $/anTemps plein

  

  Responsive Health Management Inc.: In addition, RHM provides financial management and clinical consulting services to additional long term care homes.

  2+ ansCandidates need active Canadian Society of Nutrition & Management (CSNM) membership or registered dietitian status, at least 2 years of experience, and knowledge of long-term care rules, policies and HACCP. Strong communication, judgment and conflict-resolution skills are also required, with managerial experience in long-term care an asset.

  HACCP, Point-of-Service communication tools

• 6j

  Guest Service Expert

  Edmonton, AB

  Temps partiel

  AM

  at Marriott

  1+ ansCandidates need a high school diploma or GED, less than one year of related experience and no supervisory experience. They must be comfortable standing, walking and lifting, and able to read and check menu information.

  Cleaning, Evaluate information

  7j

  Director of Event Planning and Operations

  Calgary, AB

  Temps plein

  AM

  at Marriott

  2+ ansCandidates need a high school diploma or a two-year hospitality or business degree, plus two to four years of experience in event management, food and beverage, or sales and marketing.

• 7j

  Kitchen Assistant

  Orangeville, ON

  Temps plein, Temps partiel

  CR

  Chuck's Roadhouse | Orangeville, ON

  Candidates need prior steakhouse experience and skill at grilling steaks and burgers. They must work well in a fast-paced environment.

  Grill

• 7j

  Dietary Aide

  Brandon, MB

  

  Prairie Mountain Health

  Candidates need Grade 10 or equivalent experience, and a Food Handler Level 1 certificate or willingness to obtain one within six months. Strong organization, independent judgment, communication skills and basic Microsoft Office proficiency are required.

  Microsoft Outlook, Microsoft Word, Microsoft Excel, Microsoft Access, Microsoft PowerPoint, cash register

  7j

  Dietary Aide

  Dauphin, MB

  

  Prairie Mountain Health

  Prairie Mountain Health needs candidates with Grade 10 or equivalent combined education and experience. A Food Handler Training Certificate Level 1 is required, or must be obtained within six months, along with basic Microsoft Office skills.

  cash register, Microsoft Outlook, Microsoft Word, Microsoft Excel, Microsoft Access, Microsoft PowerPoint

• 7j

  Director of Event Planning and Operations

  Calgary, AB

  Temps plein

  

  Marriott

  4+ ansCandidates need a high school diploma or GED with 4 years of event, food and beverage, sales or marketing experience, or a 2-year hospitality or business degree with 2 years of that experience. Strong leadership, customer service and budgeting skills are needed.

  Event planning, Sales, Forecasting, Cooking, Regulatory compliance, Food handling

  7j

  Chef de Partie

  Vancouver, BC

  Temps plein

  

  Marriott

  3+ ansCandidates need at least 3 years of related kitchen experience and a preferred technical or trade school degree. They must stand, walk, and lift items up to 25 pounds, and communicate clearly with the team.

  ovens, broilers, grills, roasters, freezer storage, refrigerator

• 7j

  Scotia Place Junior Sous Chef

  Calgary, AB

  Temps plein

  CS

  Calgary Sports and Entertainment

  3+ ansCandidates need at least 3 years of progressive culinary experience, ideally in high-volume or venue kitchens, with strong cooking fundamentals and some leadership experience. Knowledge of food safety and allergen management, plus flexibility for evenings, weekends and events, is needed.

  Microsoft Excel, Microsoft Word, Microsoft Outlook

  7j

  Scotia Place Junior Sous Chef

  Calgary, AB

  Temps plein

  CS

  Calgary Sports and Entertainment

  3+ ansCandidates need at least 3 years of progressive culinary experience, ideally in high-volume or venue kitchens, with strong cooking fundamentals and some leadership experience. Knowledge of food safety and allergen management, plus flexibility for evenings, weekends and events, is needed.

  Microsoft Excel, Microsoft Word, Microsoft Outlook

• 7j

  Reservations Manager - Full Time

  Halifax, NS

  

  Chop Steakhouse & Bar

  Candidates need previous serving experience in a full-service restaurant or bar and a hospitality-driven attitude toward guests and team members. Previous restaurant leadership experience is an asset. Applicants must be legally entitled to work in Canada.

  Leadership

  7j

  Front of House - Server

  Halifax, NS

  

  Chop Steakhouse & Bar

  Candidates need a positive, outgoing and team-oriented personality, with a strong ability to lead conversation. Experience in a full-service restaurant serving role is considered an asset.

  Time management, Communication skills

• 7j

  Cook - Sessional (Campus Eateries)

  Ontario

  22,23–24,89 $/h

  WU

  Western University

  1+ ansCandidates need a secondary school diploma, one year of commercial or institutional cooking experience, and a culinary program is preferred. They must work well under pressure, lift up to 20 kg, handle knives safely, and hold Smart Serve certification and WHMIS and HACCP training.

  kitchen equipment

• 7j

  Cook - Seasonal

  Tofino, BC

  21 $/h

  

  The Wickaninnish Inn

  1+ ansCandidates need at least 1 year of cooking experience in fine dining or a similar setting, good communication and organizational skills, and attention to detail. They must be able to work weekends and holidays and make a commitment for an agreed period.

  7j

  Food & Beverage Attendant - Seasonal

  Tofino, BC

  18,25 $/h

  

  The Wickaninnish Inn

  Candidates need exemplary guest service skills, general knowledge of food, wine, beer and spirits, and the ability to lift 30 lbs. A valid Serving It Right certificate is required, along with punctuality, a calm demeanour and a commitment to the Inn.

  Silverware POS

• 7j

  General Cook

  Merritt, BC

  25,91–29,75 $/hTemps partiel

  

  ASK Wellness Society

  2+ ansCandidates need at least two years of prep or cooking experience, with formal culinary training and HACCP knowledge as assets. They must hold Occupational First Aid Level 1, Food Safe Level 1 and WHMIS, pass a vulnerable sector criminal record check, and already hold an open work permit, PGWP, permanent residency or Canadian citizenship.

  commercial kitchen equipment, cooking stations, kitchen tools

  7j

  Recovery Support Worker

  Merritt, BC

  29,22–33,54 $/hTemporaire

  

  ASK Wellness Society

  1+ ansCandidates need at least one year working with adults with mental illness and substance use disorders, and a Bachelor of Social Work or equivalent. Level 1 First Aid, Food Safe and WHMIS are required, along with a clear vulnerable sector criminal record check, a valid driver's licence and access to a vehicle.

  ShareVision, Vulnerability Assessment Tool (VAT), Commercial kitchen equipment

• 7j

  Sous Chef (87163001)

  Wilcox, SK

  25 $/hSur placeTemps plein

  

  Sodexo Canada Ltd

  1+ ansCandidates need at least 1-2 years of experience as a cook or in a similar role, along with teamwork and customer service skills, strong planning and time management, basic computer skills, and the ability to work under pressure. Red Seal certification is an asset.

  7j

  First cook 87163001

  Wilcox, SK

  23–25 $/hSur placeTemps plein

  

  Sodexo Canada Ltd

  1+ ansSodexo Canada Ltd needs an experienced cook with 1-2 years in a similar role, good teamwork and customer service skills, and strong planning and time management. Candidates should work well under pressure, follow health and safety procedures, and have basic computer skills; Red Seal is an asset.

  Word, Excel, Outlook

• 7j

  Culinary Manager

  Windsor, ON

  62k–67k $/anTemps plein

  WO

  WC Operating (Ontario-1) LP

  Cogir Senior Living needs a culinary leader with several years of professional cooking experience and prior supervisory experience in a kitchen. Candidates need food safety certification, basic financial knowledge and strong computer skills.

  Menu planning software

• 7j

  Barista

  Vancouver, BC

  

  STONG'S MARKETS LIMITED

  Candidates need strong attention to detail, good communication and people skills, and good organization and time management. Customer service or retail experience, previous barista work and a Food Safe certificate are assets, and a high school diploma is preferred.

  cash register, brewing equipment

• 7j

  Chef Manager

  Burnaby, BC

  Temps plein

  CH

  Chartwells Higher Education

  4+ ansChartwells Higher Education needs candidates with four years of culinary experience and strong supervisory skills. Candidates should know financial management and food cost control, have catering experience, and be comfortable with Microsoft Word and Excel.

  Microsoft Word, Microsoft Excel

• 7j

  Lead Server, Full Time

  Vancouver, BC

  27 $/hTemps plein

  R

  RA

  2+ ansCandidates need 2-3 years of progressive hospitality experience, ideally in executive dining, fine dining, or high-end banquet service. They must lead front-of-house teams, communicate well and stay calm under pressure, with food safety and WHMIS compliance.

  Microsoft Outlook

• 7j

  Crew Member

  Fort St. John, BC

  Temps plein, Temps partiel

  FS

  Firehouse Subs | British Columbia

  Candidates need prior food or customer service experience, strong communication skills and the ability to work flexible hours under pressure. Basic math skills and POS familiarity are an asset, and applicants must live in Kelowna.

  POS system, Sandwich preparation equipment

16 entreprises