Emplois “Cooking range” au Canada – Page 16

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• 12j

  Cook

  Lampman, SK

  H

  HealthCareersInSask.ca

  Candidates need Grade 10 and a Journeyperson Cook certificate, or a Health Care Cook Certificate. They should show leadership, organizational, communication and interpersonal skills, basic computer skills, and the ability to work independently.

  Journeyperson, Leadership, Organizational skills, Computer skills, Communication skills, Interpersonal skills

• 12j

  Princess Rooms - Cook (Casual)

  Vancouver, BC

  27,17–28,97 $/h

  

  RainCity Housing and Support Society: RainCity Housing provides shelter and supportive housing for hundreds of people in Metro Vancouver.

  1+ ansCandidates need Grade 12, a Professional Cook Training Certificate, First Aid and Food Safe certificates, and about six months of recent related experience, or an equivalent mix. A clear British Columbia Vulnerable Sector Criminal Record Check is a condition of employment.

  kitchen equipment, food preparation equipment, inventory records

• 12j

  Dietitian

  Toronto, ON

  Sur placeTemps partiel

  S

  SRCHC

  Candidates need a Bachelor of Science or Applied Science in Food and Nutrition and a Dietitians of Canada accredited dietetic internship, plus eligibility for Dietitians of Canada and College of Dietitians of Ontario membership. Community and clinical nutrition counselling experience and experience with people who use drugs or face food insecurity are required.

  Primary care, Counselling, Mental health, Computer technology, Communication skills, Documentation

• 12j

  Cook

  Bible Hill, NS

  A

  Aramark

  3+ ansCandidates need 3+ years of culinary experience, ideally in institutional settings such as hospitals or universities. Food Safe, WHMIS and First Aid are assets, and the ability to work both supervised and unsupervised is required.

  ovens, stoves, slicers, mixers, knives

  12j

  Lead Cook - Dalhousie

  Bible Hill, NS

  A

  Aramark

  5+ ansCandidates need 5+ years of culinary experience, including large-batch cooking. Journeyman or Red Seal certification, Food Safe, and WHMIS are preferred, and leadership experience is an asset.

  Ovens, Stoves, Slicers, Mixers, Grills, Fryers

  12j

  Baker

  Baie-Comeau, QC

  26,26 $/h

  A

  Aramark

  Candidates need MAPAQ certification and experience baking both traditional and modern pastries. A diploma in pastry or culinary arts is preferred, and a strong culinary background is an asset.

  Food preparation, Cooking, Cleaning, Sanitation, Food safety

  12j

  Cook

  Toronto, ON

  A

  Aramark

  Candidates need prior cook or related experience, knowledge of food preparation, cooking methods and food safety rules, basic math and counting skills, and the ability to get food safety certification. Good written and verbal communication is required.

  ovens, stoves, slicers, mixers, knives

  12j

  Grill Cook

  Halifax, NS

  A

  Aramark

  2+ ansCandidates need at least 2 years of culinary experience and the ability to lift, push and pull at least 35 lbs. WHMIS, Food Safe Advanced and First Aid certifications are an asset.

  kitchen equipment

  13j

  3rd cook/Sandwich Make- Remote Workplace Services, Wawa, ON

  Wawa, ON

  A

  Aramark

  1+ ansAramark asks for at least one year of prep or food service work, preferably in remote camps or commercial kitchens. Candidates need basic knowledge of food prep, knife handling, temperature control and sanitation, plus reading, writing and basic math skills.

  Kitchen equipment

• 12j

  Principal Wireless SW Engineer

  Toronto, ON

  TélétravailTemps plein

  EN

  Extreme Networks Canada, Inc.

  10+ ansCandidates need a Bachelor's or Master's in a technical discipline and 10+ years of software development experience with technical leadership. They need expert C/C++ debugging, embedded Linux or RTOS and SoC experience, deep Wi-Fi and Bluetooth/BLE and networking knowledge, and strong communication and customer-facing skills.

  C, C++, Java, Python, Embedded Linux, RTOS

• 12j

  Food Service Worker - Casual/On-Call

  North Vancouver, BC

  25,82 $/h

  

  Vancouver Coastal Health

  1+ ansCandidates need Grade 10 plus one year of recent related experience, or an equivalent mix of education and experience, and a Food Safe Level 1 certificate. Good verbal and written communication, the ability to organize work and the physical ability to do the duties are also required.

  cash register, food wagons, kitchen equipment

• 12j

  White Spot Prep Cook

  Nanaimo, BC

  19–22 $/hTemps plein, Temps partiel

  

  White Spot

  Candidates need a passion for food, an eye for detail, and the ability to work at a fast pace while staying focused and consistent. Working both independently and as part of a team is expected.

  Work independently

  12j

  White Spot Line Cook (Entry Level)

  Burnaby, BC

  18,25–19,50 $/hTemps plein, Temps partiel

  

  White Spot

  Candidates need an interest in food and a willingness to learn, plus the ability to work quickly, stay organized, and pay close attention to detail. Teamwork and pride in the work are also expected.

• 12j

  Food and Beverage Lead

  Charlottetown, PE

  Temps plein

  RS

  Red Shores Racetrack & Casino

  1+ ans1+ gestionCandidates need 1 to 3 years of leadership or supervisory experience in food and beverage, plus Responsible Beverage and food safety certifications. Strong people-management, planning and problem-solving skills are also required.

  POS

• 12j

  Kitchen

  Swift Current, SK

  16 $/hTemps partiel

  AR

  A&W Restaurants

  Candidates need a friendly, guest-focused attitude, good communication skills, and the ability to work 20 to 40 hours a week. They must be legally authorized to work in Canada.

  grill, deep-fat fryer, food order monitor

• 12j

  Cook 1- Pastry

  Halifax, NS

  Temps plein

  NC

  New Castle

  2+ ansCandidates need 2-4 years of professional pastry kitchen or bakery experience and strong advanced baking and pastry skills. A valid Food Handlers Certification and a high school diploma or equivalent are required, and a culinary or pastry program is highly preferred.

  mixers, ovens, specialized pastry tools

  12j

  Cook 1- Pastry

  Halifax, NS

  Temps plein

  NC

  New Castle

  2+ ansCandidates need 2-4 years of professional pastry kitchen or bakery experience and strong advanced baking and pastry skills. A valid Food Handlers Certification and a high school diploma or equivalent are required, and a culinary or pastry program is highly preferred.

  mixers, ovens, specialized pastry tools

• 12j

  Kitchen Helper

  Canada

  Temps partiel

  LH

  Langham Hospitality Group

  1+ ansCandidates need at least one year of culinary experience, basic knife skills and basic math. A Food Handler's Certificate is required, and formal culinary training and banquet or à la carte experience are assets. Strong English communication and the ability to stand for 8-hour shifts are needed.

  knives

• 12j

  Grill Cook - La Plume

  Toronto, ON

  19,50 $/hSur placeTemps plein

  

  Oliver & Bonacini: The company’s private dining and events division, Oliver & Bonacini Events and Catering, manages a number of large-scale event venues, including…

  1+ ansCandidates need 1 to 2 years of fast-paced kitchen experience, with grill or line experience cooking proteins to temperature. A Food Handler Certification is required or must be obtained, and the candidate must be able to stand a full shift and lift up to 50 lbs.

  grill, flat-top, thermometer

  12j

  Cook - La Plume

  Toronto, ON

  19,50 $/hSur placeTemps plein

  

  Oliver & Bonacini: The company’s private dining and events division, Oliver & Bonacini Events and Catering, manages a number of large-scale event venues, including…

  1+ ansCandidates need 1 to 2 years of cooking experience in a fast-paced restaurant, event or catering kitchen, solid knife skills and a Food Handler Certification or willingness to obtain one. They must stand for a full shift, lift up to 50 lbs, and be legally eligible to work in Canada.

  Cooking, Food preparation, Sanitation, Food safety, WHMIS, MSDS

• 12j

  Assistant Cook - Full-time

  Lindsay, ON

  22 $/hTemps partiel

  RR

  Retirement Residences REIT

  Candidates need a Food Handler's Certificate and large-quantity food preparation experience, ideally in healthcare or retirement settings. They must know special and therapeutic diets, provincial food regulations, and be able to lift heavy items and stand for most of a shift.

  Cooking, Food Handler Certificate, Red Seal, Food preparation

• 13j

  Meat Clerk- Northlands Food Store

  Medicine Hat, AB

  Sur placeTemps partiel

  C

  Co-op

  Candidates need a high school diploma or equivalent, and retail experience in a meat or deli department is preferred. Strong customer service, a positive attitude, teamwork, flexibility and a willingness to learn are essential, and the candidate must be at least 15 years old.

  Customer service, Packaging, Merchandising, Food safety, Product knowledge, Cooking

• 13j

  Kitchen Manager

  Toronto, ON

  Temps plein

  R

  RA

  2+ ans2+ gestionCandidates need at least 2 years of management or supervision experience in a fast-paced food service setting. They need strong food costing, quality and sanitation knowledge, good communication and supervision skills, and working knowledge of Microsoft Office.

  Microsoft Word, Microsoft Excel, Microsoft Outlook

• 13j

  Seasonal Private Chef / Head Chef - Luxury Ski Lodge #2105

  Revelstoke, BC

  Temps plein

  

  Elite Domo: Elite Domo is a niche headhunting firm, expert in the search of experienced private estate professionals.

  Candidates need professional experience as a private, head or executive chef, ideally in private homes, yachts or boutique hotels. They must know international cuisine (especially Asian and Mediterranean), manage kitchen inventory and food safety, and be legally authorized to work in Canada.

  Cooking, Adaptability, Procurement, Plan menus, Food service operations, Prioritization

16 entreprises