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Olive Garden Canada
Candidates need good communication and organizational skills, a positive attitude and the ability to work fast and keep a flexible, reliable schedule. Food safety certification is required or must be obtained within 3 months, and previous line cook experience is a bonus.
utensils
Optima Living: Optima Living—founded in 2007—owns and operates innovative seniors’ living communities throughout Alberta and BC, taking an unprecedented approach…
1+ ansCandidates need at least one year of food preparation experience and an active Food Safe certification. Experience in a residential care setting, CPR and First Aid, and a culinary diploma are assets, along with clear police and vulnerable sector checks.
dish machine
T&T Supermarket
1+ ansCandidates need 1 to 3 years of relevant kitchen experience, ideally with deli products such as BBQ, hot foods, dim sum or sushi. A food safety certification is preferred, and they must be flexible for weekday, weekend, holiday, morning and evening shifts.
Kitchen utensils, Food storage equipment
Boston Pizza
Candidates need late-night availability, the ability to handle responsibility, and comfort working in a fast-paced environment. Strong teamwork and a guest-focused attitude are expected.
Food safety
Boston Pizza
Candidates need to work well with others, stay calm in a fast-paced environment, and be committed to food safety and perfect food for guests.
Food safety
Relais & Châteaux
1+ ansCandidates need at least one year of cooking experience in fine dining or a similar setting, strong guest-service and communication skills, and good organization and attention to detail. They must handle multitasking under pressure and be flexible with weekend, holiday and last-minute changes.
Cooking, Multitasking, Communication skills, Time management, Organizational skills, Manage inventory
Good Shepherd Centres
Candidates need a high school diploma and previous cleaning experience, with residential cleaning preferred and cooking experience in a residential or commercial kitchen preferred. CPR certification (or willingness to get it) and understanding of workplace health and safety are required; a Food Handlers certificate and a second language are assets.
Cleaning, Cooking, Health and safety in the workplace
Canad Inns: Canad Inns is Manitoba's largest hospitality provider.
Candidates need basic knife skills, attention to detail and the ability to work efficiently with limited supervision. Food Handler and WHMIS certificates can be obtained after hire, and the role involves lifting trays up to 20 lbs.
knife
Chartwell
1+ ansCandidates need 1 to 2 years of experience in volume food preparation, ideally in retirement, long-term care or hospitality, plus a Food Safe Level 1 certificate (Level 2 preferred). Strong organization, time management, attention to hygiene and clear communication are also required.
kitchen equipment
Oak View Group
1+ ansCandidates need a high school diploma or equivalent culinary education and experience, with 1+ years in a high-volume kitchen preferred. They must work well under pressure, stay accurate and detail-oriented, handle flexible shifts, and a food handling certificate or SmartServe is an asset.
grill, fryer, oven
Sodexo Canada Ltd
1+ ansSodexo Canada Ltd needs candidates with at least 1 to 2 years in a similar role, ideally in a high-volume kitchen. A Red Seal is an asset, and candidates need customer service, teamwork, breakfast cooking, planning and computer skills.
Food service operations, Food engineering, Cooking, Food safety, Health and safety, Customer service
Brewster Inc.
Candidates need strong customer service skills, some previous cooking experience, and excellent organizational skills. A Food Safe certificate is an asset, and candidates must consent to a criminal record check.
kitchen equipment, food preparation equipment
Carmen's Group
1+ ansCandidates need at least 1 year of experience in banquet, catering or high-volume kitchens, plus a current Safe Food Handler Certificate. Knife skills, varied cooking techniques and the ability to work evenings, weekends and event schedules are expected.
Food preparation, Attention to detail, Cooking, Food Handler Certificate, Red Seal
Haisla Nation
1+ ansCandidates need a high-school diploma, Food Safe Level 1 and First Aid Level 1, plus 1 to 3 years of professional cooking experience. A valid BC driver's licence and own vehicle are an asset, and a criminal records check with vulnerable sector screening is required.
cooking equipment, kitchen equipment
22 entreprises