Assistant Manager, Banquets & Catering
Winnipeg, MBTemps plein
L
Levy
8+ ansCandidates need experience managing food and beverage or banquet operations, knowledge of Manitoba food handling and sanitation rules, and strong financial, scheduling and leadership skills. Canadian work experience is not required.
POS
Suite Coordinator Full Time
Ottawa, ON23,95 $/hTemps plein
L
Levy
2+ ansLevy needs candidates with at least two years of customer service and two years of hospitality experience, high school completion, and a valid Smart Serve certificate. Candidates must be bondable, pass a background check, work fast-paced flexible shifts, and use Microsoft Word and Excel.
MYSUITES, Microsoft Excel, Microsoft Word, Adobe