Emplois “Prepare mixed beverages” au Canada – Page 2
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172 offres·Dernières offres · Canada··
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1+ ansCandidates need at least one year of volume food preparation or catering experience in hospitality or retirement homes, sensitivity to seniors' dietary needs, and the ability to lift heavy, hot items. Strong English communication and Grade 12 are required, with a Safe Food Handling certificate.
1+ ansLevante Living needs candidates with at least one year of volume food preparation or catering experience, sensitivity to seniors' dietary needs, and the physical ability to lift heavy items and stand for most of a shift. A Grade 12 education and a valid Safe Food Handling Certificate are required.
Candidates need a valid Responsible Beverage Service certificate for their province. Previous bartending experience is an asset, along with a friendly, outgoing manner, teamwork and the physical ability to do the job.
1+ ansCandidates need Grade 10 plus one year of recent related experience, or an equivalent mix of education, training and experience, and a Food Safe Certificate. The posting also asks for knowledge of Indigenous cultural safety and related legislation, and the ability to communicate, organize work and operate kitchen equipment.
5+ ansCandidates need 5 to 7+ years in corporate workplace, real estate or outsourced service governance, plus strong financial and commercial skills. A bachelor's degree in facilities management, business administration or a related field is required, and workplace certifications are an asset.
Candidates need a Smart Serve certificate and an AGCO licence, plus at least one year of bar porter or bar back experience, preferred in a casino, nightclub or busy restaurant. They also need knowledge of beverages, glassware and garnishes, and must be able to lift up to 50 pounds.
Candidates need previous bartending experience, a ProServe certification, and evening and weekend availability. Strong communication, teamwork, and the ability to handle busy periods are also needed.
Candidates need experience in a hotel, restaurant, catering or other fast-paced high-volume kitchen, a valid Foodsafe Level 1 certificate and strong English. They should know pastries, baking methods and professional kitchen equipment.
1+ ansCandidates need at least one year of barista or café experience, strong customer service skills, and the ability to work well in a team. Knowledge of espresso extraction, food safety, and POS systems is an asset.
West Edmonton Mall Property Inc. (West Edmonton Mall & Fantasyland Hotel): Featuring standard guest rooms along with unique theme rooms such as Polynesian, Princess, and Roman, Fantasyland Hotel provides guests with an…
Candidates need prior bartending experience in a hotel, conference centre or similar setting. ProServe training is preferred, and they must pass a basic security clearance.
Candidates need a valid Responsible Beverage Service certificate for their province. Bartending experience is an asset, along with a friendly, outgoing manner, teamwork and the physical ability to do the job.
2+ ansCandidates need 2 to 3 years of experience in a professional services firm in audit, tax or private company services, plus a CPA designation in good standing. Strong tax technical and accounting skills, attention to detail, and proficiency in Taxprep, Excel, Word and Adobe are required, with agriculture or real estate experience strongly preferred.
Candidates need prior cook or related experience and knowledge of food preparation, cooking methods and food safety. They must be able to get food safety certification and have basic math and communication skills.
Organigram Global needs a detail-oriented, adaptable person who can multitask, follow direction, work alone and in a team, and communicate well in writing and verbally. Fall arrest training is an asset.
Candidates need customer service and communication skills, knowledge of the menu and of provincial or territorial liquor legislation, and the ability to handle several customers at once. Attention to detail, dependability and flexibility are also asked for.
Alsco: Alsco Uniforms provides managed uniform and linen laundry services for healthcare, industrial & hospitality businesses.
2+ ansAlsco needs business-to-business sales experience, proven prospecting success and a valid driver's licence with a clean record. Strong written and verbal English, Microsoft Office skills and a college degree or two years of outside sales experience are preferred.
Salesforce, Microsoft Office, iPhone, Laptop, iPad, Company vehicle
3+ ansCandidates need at least 3 years of bartending experience in hospitality, with leadership experience preferred. They must hold Serve It Right Saskatchewan certification, be at least 19 years old, and be able to work flexible hours including evenings, weekends and on-call shifts.
Queens Harbour needs experienced bartenders who know how to prepare and mix beverages. A bartending certificate is a plus, along with basic computer and math skills, teamwork, friendly communication and flexibility to work shifts.
Candidates need bartending experience, knowledge of mixing drinks, and basic computer and math skills. Strong teamwork, friendly communication, and willingness to work flexible shifts are also required.
5+ ansCandidates need 5+ years of experience in sales compensation, sales operations or reward programs, strong Excel and finance skills, and proven ability to influence stakeholders and drive change. Strong written and verbal communication and experience with diverse global teams are also required.
2+ ansCandidates need two years of institutional or full-service restaurant cooking experience, the ability to scale recipes with basic math, and good verbal and written communication. A food handlers permit and any required provincial or state health certifications are also needed.
Ovens, Broilers, Grills, Roasters, Kitchen utensils and equipment
2+ ansCandidates need two years of institutional or full-service restaurant cooking experience, the ability to scale recipes with basic math, and good verbal and written communication. A food handlers permit and any required provincial or state health certifications are also needed.
Ovens, Broilers, Grills, Roasters, Kitchen utensils and equipment
2+ ansBrightwater Senior Living Group needs candidates with two years of institutional or full-service restaurant cooking experience, strong math skills for scaling recipes, and clear communication. They must hold a food handler permit and any health-related certifications required by the province or state.