Emplois “Cooking equipment” au Canada – Page 25

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• 9j

  Assistant Cook

  Beausejour, MB

  

  Interlake-Eastern Regional Health Authority

  3+ ansCandidates need Grade 11 education, a valid Food Handlers Certificate, and at least three years of commercial food service experience, preferably in healthcare or quantity cooking. Knowledge of therapeutic diets and texture modification, and clear oral and written English, are also required.

  Sanitation, Food Handler Certificate, Cooking, Communication skills, Vulnerable sector check, Bilingualism

  9j

  Dietary Aide

  Beausejour, MB

  

  Interlake-Eastern Regional Health Authority

  Candidates need Grade 10 education, a valid Food Handlers Certificate and food service experience in healthcare or commercial kitchens. They also need knowledge of therapeutic diets and texture modification, good interpersonal skills and clear oral and written English.

  Sanitation, Food Handler Certificate, Food service operations, Communication skills, Vulnerable sector check, Bilingualism

• 10j

  Deli - Clerk Meat

  Edmonton, AB

  

  Safeway: Safeway operates as a banner of Albertsons Companies.

  Candidates need no previous experience but must learn quickly, work in a fast-paced setting, and communicate clearly with customers and teammates. Knowledge of meat cuts is an asset, and flexible, evening and weekend availability is strongly encouraged.

  POS system, Commercial slicer, Commercial fryer, Commercial oven

• 10j

  Auxiliary Highway Maintenance Worker & Machine Operator - BC

  British Columbia

  

  Volker Stevin Canada

  2+ ansCandidates need a valid BC Class 3 licence with air brake endorsement and a clean driver's abstract with no more than 6 demerits. Two or more years of highway maintenance experience is preferred, and knowledge of the Motor Vehicle Act, safety rules, and mechanical aptitude are needed, along with the physical fitness to work outdoors in all weather.

  Tandem axle truck with front mount plow, Underbody and tailgate sander, Front-end loader, Rubber-tired backhoe, Grader

• 10j

  Sous Chef

  Canada

  Temps plein

  

  Atria Retirement Canada - Kingsdale Chateau: Atria Management Company (“Atria”), headquartered in Louisville, KY, is a leading manager of independent living, assisted living, supportive living…

  3+ ansCandidates need at least 3-5 years as a lead cook or chef in hospitality or healthcare, food safety certification (Serve Safe), and fluent English. Culinary training, budgeting skills and strong attention to detail are preferred.

  kitchen equipment, food storage equipment, POS

• 11j

  Cook

  Ottawa, ON

  18,50 $/hSur placeTemps partiel

  

  Farm Boy Inc.

  1+ ansCandidates need a post-secondary culinary arts credential plus up to one year of food-service experience, or an equivalent mix. They must provide strong customer service, work well in a team and handle a fast-paced, physical setting. Fluent English is required and French is an asset.

  grill, cooler, freezer

• 11j

  Production Cook (37573001)

  North Bay, ON

  20,16 $/hSur placeTemps plein

  

  Sodexo Canada Ltd

  3+ ansCandidates need several years of high-volume food preparation experience, excellent knife skills and mastery of mother sauces and classic cooking methods. A Red Seal certification is an asset.

  Kitchen equipment, Food cooking equipment

• 11j

  Cook

  Montréal, QC

  Temps plein, Temps partiel

  AB

  A&W Beaubien - Montreal

  Candidates need multitasking, teamwork, communication and guest service skills, and the ability to stand for long periods, lift up to 50 lbs, and stay alert around hot equipment and sharp tools. Flexibility to work early, evening, weekend, night and holiday shifts is required.

  knives, slicers, cleaning chemicals

  11j

  Cashier

  Montréal, QC

  Temps plein, Temps partiel

  AB

  A&W Beaubien - Montreal

  Candidates need excellent guest service, teamwork, multitasking, basic math and clear communication skills. They must be able to stand for up to 8 hours, handle stress and work flexible hours including evenings, weekends and holidays.

  Cleaning materials

• 11j

  Cook

  Kelowna, BC

  Temps plein, Temps partiel

  AC

  A&W Canada

  Candidates need guest service skills, the ability to work as part of a team, and multi-tasking under pressure. They must be able to stand for up to 8 hours, lift up to 50 lbs, and work around heat, sharp tools and cleaning chemicals. They must be eligible to work in Canada.

  Knives, Slicers, Step ladder

• 11j

  Cook I

  Claresholm, AB

  À la journée

  

  Alberta Health Services

  1+ ansCandidates need Grade 12 or equivalent, a Food Sanitation and Hygiene Certificate or equivalent, and at least 1 year of food service experience. They must be able to lift up to 46 lbs, push carts up to 250 lbs, stand all shift, and communicate in English.

  food service equipment, meal carts, POS

• 11j

  Dishwasher - Cook's Helper

  Hamilton, ON

  

  Amica Senior Lifestyles: Established in 1996, the company owns and operates 34 residences in British Columbia, Alberta and Ontario, with plans to continue expansion in…

  Candidates need some experience in dining environments, knowledge of formal dining room service, and a strong service orientation. They must be able to prioritize work, act with urgency, and work a variety of shifts.

  Promote health and safety, Regulatory compliance, Health and safety

• 12j

  Cold Prep (Sandwich and Salad Maker)

  Edmonton, AB

  RC

  Royal Camp Services Ltd

  1+ ansCandidates need attention to detail, strong organization and communication in English, and the ability to lift up to 25 lbs. A Standard First Aid certificate and an Alberta Health Services approved Food Safety Certificate are required, with 1-2 years of kitchen experience an asset.

  fryer, mandoline

• 12j

  Cook Level I - Casual

  Victoria, BC

  

  Optima Living: Optima Living—founded in 2007—owns and operates innovative seniors’ living communities throughout Alberta and BC, taking an unprecedented approach…

  1+ ansCandidates need at least one year of food preparation experience and an active Food Safe certification. Experience in a residential care setting, CPR and First Aid, and a culinary diploma are assets, along with clear police and vulnerable sector checks.

  dish machine

• 12j

  Food Service Worker

  Vancouver, BC

  25,82 $/hTemporaire

  

  Vancouver Coastal Health

  1+ ansCandidates need Grade 10 plus one year of recent related experience, or an equivalent mix of education and training, and a Food Safe Level 1 certificate. They should communicate well verbally and in writing, work well with others, organize their work, and be physically able to do the job.

  cash register, food wagons, kitchen equipment

• 12j

  Cook Part time

  Ladysmith, BC

  Temps plein

  M

  Marquise

  Marquise needs a cook with proven restaurant or prep cook experience, a food safety certification, and knowledge of cooking methods and kitchen procedures. Candidates must be accurate and quick, work well alone and in a team, and be physically able to do the job.

  kitchen equipment

• 12j

  Food Service Worker Lead

  Toronto, ON

  A

  Aramark

  Aramark asks for customer service and teamwork skills, the ability to follow detailed instructions and dietary requirements, and basic food safety knowledge. Previous food service experience is preferred, and the hire must be able to lift up to 25 lbs.

  Food service operations, Assembly, Customer service, Food safety, Food handling, Sanitation

• 12j

  Assistant Cook

  Ontario

  Temps partiel

  

  T&T Supermarket

  1+ ansCandidates need 1 to 3 years of relevant kitchen experience, ideally with deli products such as BBQ, hot foods, dim sum or sushi. A food safety certification is preferred, and they must be flexible for weekday, weekend, holiday, morning and evening shifts.

  Kitchen utensils, Food storage equipment

  12j

  Kitchen Production Associate

  Ontario

  Temps partiel

  

  T&T Supermarket

  Candidates need prior cooking experience with kitchen products such as BBQ or sushi, plus a Food Safe certification. They should be accountable, take initiative, communicate well, and be flexible with shifts including weekends and holidays.

  Cooking, Good manufacturing practices, Food safety, Health and safety in the workplace, Food Handler Certificate, Communication skills

  12j

  Kitchen Production Associate

  Ontario

  Temps partiel

  

  T&T Supermarket

  Candidates need prior cooking experience with kitchen products such as BBQ or sushi, plus a Food Safe certification. They should be accountable, take initiative, communicate well, and be flexible with shifts including weekends and holidays.

  Cooking, Good manufacturing practices, Food safety, Health and safety in the workplace, Food Handler Certificate, Communication skills

• 12j

  Cook, Full Time

  Ottawa, ON

  Temps plein

  R

  RA

  Candidates need proven cooking experience, such as restaurant or prep cook work, and a food safety certification. A recognized cooking school certificate, knowledge of cooking methods and equipment, speed, accuracy, and the physical ability to do the job are also asked for.

  kitchen equipment

• 12j

  Food Service Worker, PT Floater

  Simcoe, ON

  18 $/hTemps partiel

  CK

  Chartwells K-12

  Candidates need a FoodSafe Level 1 certification and a good command of English, spoken and written. Strong time management, teamwork and the physical ability to do the duties are required. Food service experience and cash register skills are assets.

  cash register

  12j

  Food Service Worker

  Pasadena, NL

  Temps partiel

  CK

  Chartwells K-12

  Candidates need a FoodSafe Level 1 certification, strong organization and time management, and good English, verbal and written. Food service experience is an asset, as is familiarity with a cash register.

  cash register, pans, kettles, trays, refrigerator, stove

• 12j

  Cook - The Wickaninnish Inn

  Tofino, BC

  21 $/hSur placeTemps plein

  

  Relais & Châteaux

  1+ ansCandidates need at least one year of cooking experience in fine dining or a similar setting, strong guest-service and communication skills, and good organization and attention to detail. They must handle multitasking under pressure and be flexible with weekend, holiday and last-minute changes.

  Cooking, Multitasking, Communication skills, Time management, Organizational skills, Manage inventory

19 entreprises