Cook II
Calgary, ABTemps plein
CH
Concord Hospitality Brand
1+ ansCandidates need at least one year of experience in a similar upscale restaurant, a FoodSafe certification, strong knife skills, and knowledge of portions and standard measurements. They must be able to stand for long periods and lift up to 40 pounds.
Ovens, Broilers, Grills, Roasters, Chillers