Aucun filtre correspondant. Essayez un autre nom.
Gray Collection
2+ ansCandidates need a professional cooking diploma or equivalent training and at least two years of kitchen experience, ideally in a hotel. They must work well under pressure, pay close attention to detail, and communicate in both French and English.
Food preparation, Cooking, Food storage, Food safety, Sanitation, Health and safety in the workplace
Interior Health Authority
2+ ansCandidates need graduation from a recognized practical nursing program or equivalent, current BCCNM licensure, current CPR certification, and two years of recent acute care experience.
LPN, Collaboration, CPR, Acute care
Interior Health Authority
2+ ansCandidates need graduation from a recognized practical nursing program or equivalent, current full BCCNM licensure, current CPR certification, and two years of recent related acute care experience.
LPN, Collaboration, CPR, Acute care
Ethos Veterinary Health
1+ ansCandidates need an Ontario Secondary School Diploma or equivalent and at least one year of veterinary hospital experience is preferred. They must communicate well with clients, stay organized, lift up to 50 lbs and be fluent in English.
EzyVet, SmartFlow, Cubex, IDEXX, i-Stat
Oak View Group
1+ ansOak View Group needs candidates with 1-2 years of administrative experience in food and beverage or hospitality, a strong grasp of public health and sanitation standards, and Advanced Food Handler and JHSC certifications. Working knowledge of Ontario's Occupational Health & Safety Act and strong documentation skills are also required.
Food safety logs
Shorefast Social Enterprises Inc: Shorefast is a registered charity that operates a set of charitable programs and owns social businesses in service of the local community.
2+ ansCandidates need at least 2 years of bartending experience, knowledge of mixology, wine and beer, and a valid Canadian driver's licence. Flexible hours including evenings, weekends and holidays are required, and strong guest communication skills are expected.
Alcoholic beverage products, Greet guests, Customer service, Stocking, Cleaning, Regulatory compliance
MDS Aero Support Corporation
3+ ansCandidates need a high school diploma and 3 to 5 years of cleaning, housekeeping, building maintenance or facilities experience. They must be physically able to do cleaning and maintenance work, have basic computer skills, and be able to obtain Controlled Goods Clearance.
Vacuum, Mop, Cleaning supplies, Light bulbs
ATCO Group
10+ ansCandidates need 10+ years of culinary leadership in remote camps, catering or large-scale food service, experience leading in union and non-union settings, and Food Safe Level 2 and CSTS with First Aid. Strong communication, problem-solving and Microsoft Office skills are also required.
Microsoft Office
Relais & Châteaux
2+ ansCandidates need at least 2 years of bartending experience, knowledge of mixology, wine and beer, and familiarity with classic cocktails and current trends. Strong communication skills and the ability to work flexible hours, including evenings, weekends and holidays, are also required.
Alcoholic beverage products, Greet guests, Customer service, Stocking, Cleaning, Regulatory compliance
Dare Foods Limited: Dare has been a proudly Canadian, family-owned company since 1889.
Candidates need to read product labels and data sheets, follow directions, and work without close supervision. The posting asks for the ability to lift up to 50 pounds, stand for long periods, communicate in English, and work overtime or rotating shifts. Previous experience is an asset.
Cleaning equipment, Hand trucks, Cleaning solutions
BWXT
3+ ansCandidates need a technician or technologist diploma in an electrical, mechanical or NDE discipline, or equivalent experience of 3 to 5 years, and a Level I or II NDT certificate with ECT. Experience with NDT industrial equipment such as ZETEC probes is an asset, and candidates must be able to inspect heat exchangers with the ET method.
ZETEC equipment, ET probes, calibration equipment
Oliver & Bonacini: The company’s private dining and events division, Oliver & Bonacini Events and Catering, manages a number of large-scale event venues, including…
1+ ansCandidates need 1-2 years of sushi cooking experience in a fast-paced kitchen, basic knife skills and the ability to work calmly under pressure. A culinary diploma is an asset, and the job requires standing 100% of the time.
Food safety, Attention to detail, Food preparation, Sanitation, WHMIS, MSDS
Dexterra
Candidates need related maintenance experience in a remote lodge, hotel or institutional setting, and experience with light power tools. A trade certification and a G or Class 5 licence are preferred. They must pass a criminal background check and drug and alcohol testing, and be able to lift up to 50 lbs.
Light power tools, Diesel generators, Skid-steer loader, Maintenance tracking software, Inventory systems
21 entreprises