Emplois “Food recipes and production standards” au Canada – Page 37

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• 23j

  Barista

  Edmonton, AB

  A

  Aramark

  Candidates need basic math and counting skills, the ability to work with limited supervision, and to read and speak English. Customer service, cash handling and barista experience are preferred, and a food handling certification is required.

  Coffee equipment

  23j

  2nd Cook- Remote Lodge, White River/WAWA, ON

  Wawa, ON

  A

  Aramark

  Candidates need prior cooking experience, a working knowledge of food preparation, cooking methods and food safety, and the ability to get food safety certification. Basic math, counting and good communication skills are also required.

  Grills, Fryers, Ovens, Broilers, Slicers, Mixers

  23j

  Cook - Canadian Forces Base

  Halifax, NS

  A

  Aramark

  3+ ansCandidates need 3+ years of culinary experience, ideally in institutional settings such as hospitals or correctional facilities. Valid WHMIS and Food Safe certification are required, and Red Seal or Journeyman certification is an asset.

  ovens, stoves, slicers, mixers, knives

  23j

  Cook

  Victoria, BC

  A

  Aramark

  Candidates need prior cooking experience or a related role, knowledge of food preparation, cooking methods and food safety, and basic math skills. Food safety certification must be obtainable, and written and verbal communication skills are needed.

  Ovens, Stoves, Slicers, Mixers, Knives

  23j

  Concessions Supervisor

  Halifax, NS

  A

  Aramark

  Aramark needs candidates with previous food service experience and the ability to obtain food safety certification. Previous supervisory experience in a related role is preferred, along with strong customer service skills and the ability to work independently with limited supervision.

  prep tables, service counters, hot wells, steam tables

• 23j

  Food Service Worker, FT, PT

  Halifax, NS

  Temps plein

  CH

  Chartwells Higher Education

  Candidates need FoodSafe Level 1 certification and good English, spoken and written. Food service experience in healthcare, hotel, restaurant or fast food is an asset, as are cash register skills and the physical ability to do the job.

  cash register

• 23j

  Head Chef

  Calgary, AB

  Temps plein

  

  Concorde Entertainment Group

  3+ ansCandidates need at least 3 years of success in a comparable culinary leadership role, plus strong leadership and communication skills. Food Safe certification is required within 30 days of joining, and the person must be over 18 and available for open scheduling.

  Microsoft Office

  23j

  General Manager

  Calgary, AB

  Temps plein

  

  Concorde Entertainment Group

  3+ ans3+ gestionCandidates need several years of management experience in a comparable hospitality venue with similar guest volume and seasonality, preferably 5 or more years in hospitality. They need strong leadership, organization and problem-solving skills, working knowledge of Alberta employment law, and advanced Microsoft Office skills; wine and cocktail knowledge is an asset.

  Microsoft Office Suite, Microsoft Excel

  23j

  Bar Supervisor - Pigeonhole 17th

  Calgary, AB

  Temps partiel

  

  Concorde Entertainment Group

  2+ ans2+ gestionCandidates need prior experience in a comparable supervisory role at a busy establishment, at least 2 years preferred. They need strong communication skills, ProServe certification, the ability to lift 50 lbs and stand for long periods, and comfort with Microsoft Office and POS systems.

  POS system, cash register, Microsoft Office Suite

  23j

  Production Kitchen Prep Cook - National on 8th

  Calgary, AB

  18–20 $/hTemps plein

  

  Concorde Entertainment Group

  1+ ansCandidates need 1 to 2 years of experience, strong English communication, and the ability to handle several tasks at once under pressure. WHMIS is required (can be obtained after hiring) and Food Safe certification is required within 30 days of hire.

  Kitchen equipment

• 23j

  Bartender Part Time Seasonal

  Prince George, BC

  18,25–19 $/hTemps partiel

  L

  Levy

  Candidates need a valid Responsible Beverage Service certificate for their province, a friendly and outgoing manner, and the physical ability to do the job. Previous bartending experience is an asset.

  bar equipment, glassware, POS

• 23j

  Food Service Worker

  Saint John, NB

  Temps partiel

  CK

  Chartwells K-12

  Candidates need FoodSafe Level 1, a valid driver's licence with a good driving record, and a vehicle for use. Good spoken and written English and the physical ability to do the duties are also required, and food service experience is an asset.

  vehicle, pans and kettles, portable equipment

• 23j

  Bar & Coffee Associate

  Montréal, QC

  Temps partiel

  ER

  Explore RH

  2+ ansCandidates need 2+ years of beverage production or service experience with knowledge of wine, coffee or cocktails. English is preferred, and applicants must be legally able to work and meet the legal age to serve alcohol.

  glassware

• 23j

  Senior Manager, Health, Safety & Environment (HSE)

  Toronto, ON

  GA

  Give and Go Foods

  5+ ans2+ gestionCandidates need a 4-year university degree in occupational health and safety or a related field, at least 5 years of industrial HSE experience and 2 years in senior management. A CSP, CHMM, CRSP or CHSC certification, strong leadership, and knowledge of LOTO, machine guarding and Canadian safety regulations are also required.

  Enablon

  23j

  Machine Operator

  Brampton, ON

  GA

  Give and Go Foods

  1+ ansCandidates need high school completion or equivalent and at least one year of machine operator experience in manufacturing. They must read and write English, lift 25 to 50 lbs, and work well both alone and in a team.

  SPC weight control system

• 23j

  Cook

  London, ON

  Sur placeTemps partiel

  TT

  TSA The Salvation Army TSA

  1+ ansCandidates need high school plus one year of culinary training, Food Safe Level 1 and CPR First Aid. One year of related experience and knowledge of food safety and dietary restrictions are also required.

  cooking appliances, cleaning chemicals

• 23j

  Production Cook Jr

  Winnipeg, MB

  

  Stella's Cafe

  Stella's Cafe needs a Manitoba Food Handler certificate and WHMIS, with commercial kitchen experience preferred. Candidates must be able to stand for long periods, lift up to 50 lbs, and work well under pressure in a team.

  Ovens, Stoves, Mixers, Steamers

• 23j

  Demi Chef de Partie (Pastry) PT - Gordon Ramsay Steak

  Richmond, BC

  Temps plein

  

  Lahal Management LP

  2+ ansCandidates need at least 2 years of culinary experience and a high school diploma, with culinary education an asset. A food safety certification and a clear criminal record check are required, and a Red Seal or enrolment in that program is an asset.

  pastry equipment

• 23j

  Grill Cook with Cashier/Barista Experience Part Time

  Sherwood Park, AB

  Temps partiel

  

  Eurest

  Candidates need food service experience (an asset), a Food Handler Certification (preferred), and attention to cleanliness and food safety. They must be available seven days a week from 8am to 9pm and have reliable transportation.

  POS system, cash register

  23j

  General Help Part Time

  Mississauga, ON

  Temps partiel

  

  Eurest

  Candidates need a FoodSafe Level 1 certification and good English, written and spoken, to follow instructions. Food service experience in a hotel, restaurant or fast food is an asset, and the job requires the physical ability to carry out the duties.

  cash register, pans, kettles, trays, portable equipment

  23j

  Tim Hortons Baker

  Toronto, ON

  Temps plein

  

  Eurest

  Candidates need reliability, the ability to work early morning shifts from 5am to 1pm Monday to Friday, and good communication and teamwork in a fast-paced kitchen. Previous Tim Hortons baking experience is an asset, and the role requires the physical ability to carry out the duties.

  Baking equipment, Display equipment

• 23j

  Cook

  Regina, SK

  Temps partiel

  VP

  VICTORIA PARK PERSONAL CARE COMMUNITY

  Candidates need experience in long-term care or assisted living, which is an asset, and a food safety certificate. The job is not a line cook role and involves preparing large batches of food at once.

  Food preparation, Cooking, Quality control, Food engineering, Food safety

• 23j

  Cook - 3485

  Virgil, ON

  25,25–27,34 $/h

  RC

  Radiant Care

  Candidates need a Public Health Food Safety Awareness certificate, a Culinary Management Diploma or chef's training, and demonstrated knowledge of HACCP. Strong kitchen and food safety experience is expected.

  dish machine, kitchen equipment

• 23j

  Corporate Store Manager

  Dartmouth, NS

  

  Bulk Barn

  3+ ans3+ gestionCandidates need 3-5 years of retail management, people leadership and customer service experience, plus POS and cash handling skills. Food retail experience and a post-secondary business certificate are assets.

  POS

14 entreprises