Event Chef Supervisor - Marigolds and Onions
York, ONPROOF OF THE PUDDING: Specializing in sensational culinary creations in off premise catering, food service management and unique specialty brand concepts, Proof of the…
5+ ansCandidates need 5–10 years as a Chef Supervisor in events, catering or large-scale hospitality, plus a Food Handler Certification and a valid driver's licence. Strong leadership, food allergy knowledge and the ability to stay calm under pressure are also required.
kitchen equipment
Event Bartender - Marigolds and Onions
York, ONPROOF OF THE PUDDING: Specializing in sensational culinary creations in off premise catering, food service management and unique specialty brand concepts, Proof of the…
Candidates need a valid Smart Serve certification and strong customer service skills. Bartending or food and beverage experience is preferred, along with cash handling and POS experience and the ability to stand for long periods and lift up to 25 lbs.
POS terminal, bar tools, beverage equipment
Pastry Cook - Marigolds and Onions
York, ONPROOF OF THE PUDDING: Specializing in sensational culinary creations in off premise catering, food service management and unique specialty brand concepts, Proof of the…
Candidates need working knowledge of food and pastry preparation, safe food handling and large kitchen equipment such as mixers. They must communicate well in English with co-workers and managers.
Ovens, Mixers, Blenders