Emplois “cooking stations” au Canada – Page 4

Aucun filtre correspondant. Essayez un autre nom.

Résultats

• 5j

  4th Class Power Engineer - Permanent, FT, Day OR Evening/Night (NO ROTATION SHIFT)

  Winnipeg, MB

  Temps plein

  BF

  Burnbrae Farms: Burnbrae Farms is a family owned and operated company that has been producing eggs for over 80 years.

  3+ ansCandidates need a valid 4th Class Power Engineer Certificate, 3 to 5 years of hands-on manufacturing maintenance experience, and 2 to 3 years working with ammonia and Freon refrigeration. A high school diploma is required, and reliable transportation is needed.

  Forklift, Genie lift, Skyjack, Floor scrubber, CMMS

  5j

  Construction Coordinator

  Ontario

  Temps plein

  BF

  Burnbrae Farms: Burnbrae Farms is a family owned and operated company that has been producing eggs for over 80 years.

  Candidates need a diploma or degree in construction management, engineering or a related field, mandatory previous construction experience, experience with AutoCAD or similar drafting software, and fluent English.

  AutoCAD

• 5j

  Line Cook - Arlington Hotel & River's Edge

  Paris, ON

  18,50–21 $/hTemps partiel

  

  Carmen's Group

  1+ ansCandidates need 1 to 2 years of cooking experience in banquet, catering or high-volume kitchens, strong knife skills, and a valid Food Handler's Certificate. A culinary trade certification or Red Seal is an asset, along with the ability to support kitchen team members.

  Food safety, Sanitation, Food handling, Cleaning, Food preparation, Cooking

• 5j

  Cook

  Esterhazy, SK

  Temps plein

  CC

  Chicken Chef

  Candidates need to be team players who can work quickly in a hot kitchen and multitask. They should know food handling guidelines, understand the menu and preparation techniques, and be flexible with all shifts and holidays.

  broiler, oven, grill, fryer, flat top range, convection oven

• 5j

  Full Time Demi 1 Cook-Hilton Garden Inn & Homewood Suites Ottawa Downtown

  Ottawa, ON

  Temps plein

  CH

  Concord Hospitality Brand

  Candidates need a culinary degree or certificate and cooking experience in a hotel or gaming environment. They must hold or obtain a valid gaming licence, lift up to 50 pounds, and work any shift including weekends and holidays.

  Ovens, Stoves, Grills, Microwaves, Fryers, Steam and cold tables

• 5j

  Food Service Associate Full Time- Tim Hortons

  St. John's, NL

  Temps plein

  CO

  Compass One

  Compass One needs candidates with a FoodSafe Level 1 certification, good English communication skills, and the ability to follow written and verbal instructions. Previous food service experience is an asset, as is cash register familiarity, and the role requires physical ability.

  cash register, POS, kettles, refrigerator, stove

• 5j

  Food Service Worker

  Saint John, NB

  Temps partiel

  CK

  Chartwells K-12

  Candidates need a FoodSafe Level 1 certification, strong organization and time management, and good English, verbal and written. Food service experience is an asset, as is familiarity with a cash register.

  cash register, pans, kettles, trays, refrigerator, stove

• 6j

  Special Education Teacher Grades 7-12

  Split Lake, MB

  TE

  Tataskweyak Education Authority

  Tataskweyak Education Authority needs candidates who hold or are eligible for Manitoba Certification. Speaking Cree is an asset.

  Teaching

• 6j

  Cafe Supervisor

  Vancouver, BC

  21 $/hTemps plein

  P

  Provisions

  3+ ansCandidates need 3+ years of kitchen or restaurant service experience, Serving it Right certification, and strong communication and delegation skills. A Food Safe certificate is an asset, and the role requires flexibility, standing for long periods, and lifting 50 pounds.

  Digital menu and item count systems

• 6j

  Cook

  Victoria, BC

  21,18–24 $/hTemps plein

  MC

  Marilena Cafe & Raw Bar

  1+ ansMarilena Café & Raw Bar needs candidates with at least one year of upscale fine dining cooking, ideally with seafood experience. A culinary program or a mix of education and related experience is required, along with a Food Safe certification and strong English communication.

  Food safety, Food preparation, Cooking, Food Handler Certificate, Interpersonal skills, Communication skills

• 6j

  Line Cook

  Vernon, BC

  19–21 $/h

  RR

  Red Robin Canada

  Red Robin Canada needs dependable, team-oriented people who can stay organized in a busy kitchen and are available for day, evening and weekend shifts. Previous kitchen experience is welcome but not required, since training is provided.

  Grill

  6j

  Line Cook

  Vancouver, BC

  22–25 $/h

  RR

  Red Robin Canada

  Candidates need dependability, clear communication, the ability to work well in a busy team kitchen, attention to food quality, cleanliness and safety, and availability for the listed schedule.

  6j

  Line Cook

  Prince George, BC

  19–21 $/h

  RR

  Red Robin Canada

  Red Robin Prince George needs dependable people who work well in a team and can stay organized in a busy restaurant. Previous kitchen experience is welcome but not required, since training is provided.

  grill

  6j

  Line Cook

  Maple Ridge, BC

  19–21 $/h

  RR

  Red Robin Canada

  Candidates need to be dependable, positive, team-oriented and comfortable in a busy restaurant. Prior kitchen experience is welcome but not required, and availability for day, evening and weekend shifts is needed.

  grill

  6j

  Line Cook

  Langley, BC

  19–21 $/h

  RR

  Red Robin Canada

  Candidates need to be dependable, team-oriented and able to stay organized in a busy restaurant. Previous kitchen experience is welcome but not required, and availability for days, evenings and weekends is needed.

  grill

  6j

  Line Cook

  Kelowna, BC

  19–21 $/h

  RR

  Red Robin Canada

  Red Robin Canada needs dependable, team-oriented people who are comfortable in a busy kitchen and willing to learn. Previous restaurant experience is welcome but not required, and availability for day, evening and weekend shifts is expected.

  Grill

  6j

  Line Cook

  Surrey, BC

  19–21 $/h

  RR

  Red Robin Canada

  Candidates need to be dependable, positive and comfortable in a busy restaurant. Prior kitchen experience helps but is not required, and availability for day, evening or weekend shifts is needed.

  grill

  6j

  Line Cook

  Coquitlam, BC

  19–21 $/h

  RR

  Red Robin Canada

  Candidates need to be dependable, team-oriented and comfortable in a busy restaurant. Prior kitchen experience is welcome but not required, since training is provided.

  grill

  6j

  Line Cook

  Abbotsford, BC

  19–21 $/h

  RR

  Red Robin Canada

  Candidates need to be dependable, team-oriented and comfortable in a busy restaurant kitchen. Prior kitchen experience is welcome but not required, and availability for day, evening or weekend shifts is needed.

  grill

  6j

  Line Cook

  Victoria, BC

  22–26 $/h

  RR

  Red Robin Canada

  Candidates need to be dependable, respectful and comfortable in a fast-paced restaurant kitchen, with an interest in learning kitchen skills. Previous kitchen experience is welcome but not required.

  grill

  6j

  Restaurant Kitchen Manager

  Surrey, BC

  RR

  Red Robin Canada

  Candidates need experience as a Kitchen Manager, Sous Chef, or senior kitchen leader in a high-volume, full-service restaurant. FoodSafe Level 1 is required (Level 2 is an asset), along with availability for days, evenings, weekends, and holidays.

  Inventory systems, Kitchen scheduling tools

• 6j

  Cook II

  Saskatoon, SK

  Temps partiel

  

  Marriott

  1+ ansCandidates need a high school diploma or GED and at least one year of related kitchen experience. The role involves standing for long periods and lifting objects up to 25 pounds.

  ovens, stoves, grills, microwaves, fryers, knives

• 6j

  Cook

  Oakville, ON

  18,75 $/hSur placeTemps plein

  

  Farm Boy Inc.

  Candidates need a post-secondary culinary arts program plus up to one year of food-service experience, or an equivalent mix. They should enjoy customer service, work well in a team, and handle a fast-paced, physically demanding setting. Fluent English is required; French is an asset.

  grill, dishwashing equipment

• 6j

  Cook

  Collingwood, ON

  19–21 $/hTemps plein

  TI

  The Iron Skillet

  3+ ansCandidates need at least 3 years of full-service restaurant experience, food handling and preparation knowledge, and the ability to follow instructions. They must also be reliable, dependable, and able to work independently and with a team.

13 entreprises