Emplois “menu management application” au Canada – Page 42

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• 27j

  Back of House - Supervisor

  Napanee, ON

  

  Denny's Canada

  Candidates need previous culinary production experience in a full-service restaurant or bar. Culinary leadership experience is considered an asset, and the candidate should be motivated to develop their team.

  Cooking, Process improvement, Leadership

  27j

  Front of House - Host/Hostess

  Edmonton, AB

  

  Denny's Canada

  Candidates need an energetic, positive and highly organized personality, with a strong work ethic and flexibility. Experience with team work and a commitment to continuous improvement are also expected.

  Process improvement, Time management, Communication skills

  28j

  Back of House - Cook

  Edmonton, AB

  

  Denny's Canada

  Candidates need attention to detail, a positive and energetic attitude, and basic food handling and preparation knowledge. Previous full-service restaurant experience is an asset, and the ability to work under pressure is required.

  Cooking, Communication skills, Food handling, Attention to detail, Cope with pressure

• 27j

  Nutrition Manager/Support Services Manager

  Ontario

  Temps plein

  LO

  Land O'Lakes Community Services

  Pine Meadow Nursing Home needs candidates with a recognized management program or post-secondary education, membership in the Canadian Society of Nutrition Management or Registered Dietitian status, and a valid Food Safety Handler's Certificate. Strong computer, leadership, organizational and communication skills are required, and experience in dietary, food services or long-term care is preferred.

  Meal Suite, Maintenance Care, computerized menu planning systems, order entry systems

• 27j

  Guest Service Expert Full Time

  Halifax, NS

  Temps plein

  

  Marriott

  1+ ansCandidates need a high school diploma or GED equivalent, less than one year of related work experience, and comfort being on their feet for long periods. They must lift and carry items up to 25 pounds alone and 50 pounds with help, and keep a professional appearance.

  POS

  28j

  Guest Service Expert - MClub

  Markham, ON

  Temps plein

  

  Marriott

  1+ ansCandidates need a high school diploma or GED equivalent and under one year of related work experience, with no supervisory experience required. They must be able to stand, walk and lift up to 25 pounds unassisted, and keep a professional appearance and safe workplace.

  POS

• 27j

  Food Service Supervisor

  Ontario

  A

  Aramark

  Candidates need to read, write and understand verbal instructions, complete or plan to complete a sanitation course, and handle basic arithmetic. Strong organization, multitasking, calm under stress and the ability to resolve interpersonal issues are also required.

  POS

• 27j

  Catering & Banquet Server (Casual)

  Red Deer, AB

  15–16,32 $/hTemps partiel

  

  Westerner Park

  3+ ansCandidates need previous hotel, catering, banquet or hospitality experience, plus ProServe certification or the ability to obtain it within three months of hire. They must be of legal age to serve alcohol and hold a valid Class 5 driver's licence with at least three years of driving experience.

  POS

• 27j

  Dietitian, Critical Care/Parenteral Nutrition

  Abbotsford, BC

  43,23–53,96 $/h

  

  Fraser Health Authority

  2+ ansCandidates need a Bachelor of Science in Dietetics, completion of an approved dietetic internship, and two years of recent medical/surgical acute-care experience. They also need CNSC certification, current BC registration, and Restricted Activity A, B and C certification.

  Patient charts, Workload statistics software

• 27j

  Charge Technologist - Lab

  Barrie, ON

  

  Royal Victoria Regional Health Centre

  5+ ansCandidates need at least five years of recent Transfusion Medicine laboratory experience and current CMLTO registration. Certification from CSMLS, a medical laboratory technology diploma, and Meditech or LIS experience are also asked for.

  Meditech, Laboratory Information System, MS Office, laboratory instrumentation and automation

• 27j

  Eagle's Eye Kitchen Lead

  Golden, BC

  21,98–26,52 $/hTemps plein, Temporaire

  

  Resorts of the Canadian Rockies

  Candidates need considerable professional food preparation experience, strong leadership skills and a Food Safe or equivalent food handling certification. They must be able to lift up to 30 lbs, stand for long periods and work weekends, evenings and holidays; a culinary background is an asset.

  Food Handler Certificate, Manage inventory, Communication skills, Food preparation, Leadership, Cooking

  27j

  Line Cook/Chef

  Fernie, BC

  21,50–24,50 $/hSur placeTemporaire

  

  Resorts of the Canadian Rockies

  1+ ansCandidates need at least 1 to 2 years of line cooking experience in a busy restaurant or resort, strong knife skills, and the ability to work quickly under pressure. Cook training and Food Safe certification are assets, and a team-oriented, reliable attitude is expected.

  Cooking, Attention to detail, Cope with pressure, Teamwork, Multitasking

  27j

  Eagle's Eye Line Cook

  Golden, BC

  20,15–23,05 $/hTemps plein, Temporaire

  

  Resorts of the Canadian Rockies

  1+ ansCandidates need at least one year of food preparation experience in a professional dining setting and a valid Food Safe or equivalent certificate. They must be able to lift 30 lbs, stand for long periods and work a flexible schedule.

  Communication skills, Food preparation, Cooking, Heavy lifting, Food Handler Certificate, Food handling

  27j

  Whitetooth Grill Line Cook

  Golden, BC

  20,15–23,05 $/hTemps plein, Temporaire

  

  Resorts of the Canadian Rockies

  1+ ansCandidates need at least one year of food preparation experience in a professional dining setting and a valid Food Safe certification. They must be able to lift 30 lbs, stand for long periods, and work evenings, weekends and holidays.

  Communication skills, Food preparation, Cooking, Heavy lifting, Food Handler Certificate, Food handling

• 27j

  Chef Manager

  Alliston, ON

  Temps plein

  

  Eurest

  2+ ansEurest needs candidates with two years of culinary experience and strong supervisory skills. Candidates should have financial management ability, excellent French communication skills, and experience with Microsoft Word and Excel.

  Microsoft Word, Microsoft Excel

• 28j

  Child Care Centre Cook

  Okotoks, AB

  16,50–18,50 $/hTemps plein

  BK

  BrightPath Kids Canada

  Candidates need a food handling certificate, provincial child care employment requirements, current Standard First Aid and Infant Child CPR, and good time management skills. Cooking for large groups is an asset.

  Child care, Early childhood education, Sanitation, Food handling, First Aid, CPR

• 28j

  Food Services Manager

  Vineland, ON

  Temps plein

  

  Chartwell

  2+ ans2+ gestionCandidates need at least two years of food service supervisory experience and one year of front-of-house customer service experience. A post-secondary diploma in food and beverage management or equivalent is required, with chef or food service supervisor certification preferred.

  Microsoft Word, Microsoft Excel

• 28j

  Assistant Director of Food & Beverage

  Banff, AB

  Sur placeTemps plein

  

  AccorHotel

  Candidates need prior senior leadership experience in food and beverage and computer skills in Microsoft Windows applications. A university or college degree in a related field is preferred, along with strong problem-solving and teamwork abilities.

  Leadership, Lead a team, Recruitment, Opening and closing procedures, Food and beverage industry, Sales

• 28j

  POS Support (Micros Simphony)

  Vancouver, BC

  

  Northland Properties

  Candidates need experience supporting point-of-sale systems in a restaurant, hospitality or retail setting, along with menu programming and troubleshooting skills. Oracle Micros Simphony experience is preferred, and strong Microsoft Excel skills and customer service abilities are required.

  Oracle Micros Simphony, Microsoft Excel, Microsoft Office Suite, POS hardware, peripheral devices

• 28j

  Unit Manager , Retail Brands

  Peterborough, ON +1

  50k–52k $/anTemps plein

  CC

  Corporate Compass Group Canada

  2+ ans2+ gestionCandidates need at least 2 years of foodservice or hospitality management experience, preferably with a brand such as Tim Hortons or Subway. They also need a food safety certification such as ProServe or Food Safe, plus Basic First Aid.

  Microsoft Word, Microsoft Excel, Microsoft Outlook

• 28j

  Manager, Food Services

  Winnipeg, MB

  Temps plein

  

  Ndinawemaaganag Endaawaad Inc.

  2+ ans2+ gestionNdinawemaaganag Endaawaad Inc. needs a candidate with post-secondary training in culinary arts or food services, at least 2 years of management experience, and a current Food Handlers Certification. Candidates also need experience with Indigenous youth and a valid Class 5 driver's licence.

  commercial kitchen equipment

• 28j

  Account Manager - Non-Commercial & Healthcare GTA

  Richmond Hill, ON

  Temps plein

  

  Affinity Group

  3+ ansCandidates need 3+ years of foodservice experience, ideally in healthcare, long-term care or other non-commercial channels, plus strong communication and organization skills. A valid driver's licence and reliable vehicle are required, and tender or RFP experience is an asset.

  CRM system, Microsoft Office

• 28j

  Food & Beverage Supervisor - Match Eatery & Public House

  Langley, BC

  26,58 $/hÀ la journée

  

  Cascades Casino

  1+ ansCandidates need 1 to 2 years of restaurant supervision experience or an equivalent mix of education and experience. They must be able to obtain gaming registration with BCLC, AGLC or AGCO, hold FOODSAFE Level 1 or Mini Food Safety, and lift up to 15 pounds.

  POS

• 28j

  Cook - Part Time - Haliburton

  Haliburton, ON

  Temps partiel

  EC

  Extendicare (Canada) Inc.

  Candidates need a culinary or cook credential under the OLTCH Act, or a food and nutrition diploma or degree. They need leadership ability in a busy kitchen, good communication with residents and families, strong organization, and availability on weekends and holidays.

  kitchen equipment

18 entreprises