Boucher
Saint-Jean-sur-Richelieu, QCIGA
Candidates need an interest in food, motivation and resourcefulness. A vocational diploma in butchery and experience are an asset, and training is offered to candidates without prior butchery experience.
Préposé à l'emballage des viandes
Saint-Jean-sur-Richelieu, QCIGA
Candidates need retail or customer service experience and a high school diploma or equivalent. Curiosity about food, motivation and resourcefulness are expected, and IGA prefers candidates who want to grow with the company.
Commis
Pointe-Saint-Charles, QCIGA
Candidates need some experience working with the public and an interest in learning the grocery trade. No diploma in the field is required, and the posting welcomes people new to grocery work.
Cuisine - Assistant-gérant, prêt-à-manger
Lévis, QCIGA
Expérience en service alimentaire ou en vente au détail; Sens de l'organisation et du travail d'équipe; Service à la clientèle
Cooking
Épicerie - Commis, réception
Lévis, QCIGA
Candidates need to follow food safety and health and safety procedures, and be comfortable with customer service and inventory control.