Director of Event Planning and Operations
Calgary, ABTemps plein
Marriott
4+ ansCandidates need a high school diploma or GED with 4 years of event, food and beverage, sales or marketing experience, or a 2-year hospitality or business degree with 2 years of that experience. Strong leadership, customer service and budgeting skills are needed.
Event planning, Sales, Forecasting, Cooking, Regulatory compliance, Food handling