General Kitchen Helper- Remote Lodge Chapleau, ON
Timmins, ONAramark
Candidates need a current WHMIS and 4 Step certificate, a Food Safe certificate and a clean criminal background check. They must understand basic sanitation and safety procedures and be available for flexible hours, including evenings and weekends.
Cleaning supplies, Personal protective equipment
3rd Cook Food Prep Worker- Remote Lodge Chapleau, ON
Timmins, ONAramark
1+ ansCandidates need a current WHMIS & 4 Step certificate, an Advanced Food Safe certificate and a passed criminal background check. One year of prep or food service work is preferred, along with basic knife, temperature control and sanitation knowledge.
Commercial kitchen equipment
3rd cook/Sandwich Make- Remote Workplace Services, Wawa, ON
Wawa, ONAramark
1+ ansAramark asks for at least one year of prep or food service work, preferably in remote camps or commercial kitchens. Candidates need basic knowledge of food prep, knife handling, temperature control and sanitation, plus reading, writing and basic math skills.
Kitchen equipment