Emplois “prep station” au Canada – Page 5

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• 8j

  Prepared Foods Dishwasher - Part Time

  Oakville, ON

  18,50–25 $/hTemps partiel

  

  Whole Foods Market

  Whole Foods Market needs candidates who are reliable, work well in a team and manage their time well. No prior retail experience is required, but candidates must be able to lift 50 pounds, stand for most of the shift and follow food safety rules.

  Electric pallet jack, Knives, Box cutters, Ladders, Heavy machinery

  8j

  Produce Team Member (Clerk, Floor Service) - Part Time

  Burnaby, BC

  18,50–25 $/hTemps partiel

  

  Whole Foods Market

  Whole Foods Market needs candidates who are customer-focused, detail-oriented and able to work as part of a team in a fast-paced environment. No prior retail experience is required, but candidates must be able to lift 50 pounds and handle a flexible schedule.

  knives, box cutters, electric pallet jack, ladders, heavy machinery

  9j

  Grocery Team Member (Stocker, Inventory, Floor Service, Customer Service) - Part Time

  Burnaby, BC

  18,50–25 $/hTemps partiel

  

  Whole Foods Market

  Candidates need no prior retail experience. They must be able to lift 50 pounds, stand for long periods, work in cold and wet conditions, do simple math, and communicate clearly with customers and team members.

  box cutters, electric pallet jacks, heavy machinery

  9j

  Prepared Foods Dishwasher - Full Time

  Burnaby, BC

  18,50–25 $/hTemps plein

  

  Whole Foods Market

  Whole Foods Market needs candidates who can work fast with a sense of urgency and follow food safety and cleaning procedures. No prior retail experience is required, but candidates must be able to lift 50 pounds and stand for most of the shift.

  Electric pallet jack, Knives, Box cutter, Ladder, Heavy machinery, Dishwashing equipment

  10j

  Meat Team Member (Service Counter) - Full Time

  Vancouver, BC

  18,50–25 $/hTemps plein

  

  Whole Foods Market

  Candidates need no prior retail experience. They should be able to lift 50 pounds, stand for long periods, work in cold and wet conditions, handle knives and cutting equipment, and work flexible hours.

  Box cutters, Electric pallet jack, Cutting equipment

  11j

  Produce Team Member (Clerk, Floor Service) - Full Time

  Vancouver, BC

  18,50–25 $/hTemps plein

  

  Whole Foods Market

  Candidates need no prior retail experience. They need strong attention to detail, clear communication, the ability to sell proactively and to work at a fast pace, plus the physical ability to lift 50 pounds and stand for most of an eight-hour shift.

  knives, box cutters, electric pallet jacks, ladders

• 8j

  Food Prep Worker I

  Brampton, ON

  A

  Aramark

  Candidates need one year of prep or food service work preferred, basic knowledge of food prep, knife handling, temperature control and sanitation, and the ability to read, write and do basic math.

  Kitchen equipment, Refrigerators

  8j

  Food Prep Worker

  Prince Edward Island

  A

  Aramark

  Candidates need preferably one year of prep or food service experience, basic reading, writing and math skills, and knowledge of food prep, knife handling, temperature control and sanitation is helpful.

  kitchen equipment

  9j

  3rd Cook Food Prep Worker- Remote Lodge Chapleau, ON

  Timmins, ON

  A

  Aramark

  1+ ansCandidates need a current WHMIS & 4 Step certificate, an Advanced Food Safe certificate and a passed criminal background check. One year of prep or food service work is preferred, along with basic knife, temperature control and sanitation knowledge.

  Commercial kitchen equipment

  9j

  Food Prep Worker

  Ottawa, ON

  A

  Aramark

  Candidates need at least one year of prep or food service work preferred. Knowledge of food prep, knife handling, temperature control and sanitation is helpful, along with reading, writing and basic math skills.

  Kitchen equipment, Refrigerators

• 8j

  Food Service Worker

  Nepean, ON

  17,95 $/hTemps partiel

  CK

  Chartwells K-12

  Candidates need a FoodSafe Level 1 certification and good English, spoken and written. Cash register experience, food service experience and the physical ability to do the work are assets, along with strong organization and time management.

  cash register, kettles, pans, trays, refrigerator, stove

  8j

  Food Service Worker

  Nackawic, NB

  Temps partiel

  CK

  Chartwells K-12

  Candidates need a FoodSafe Level 1 certification, strong organization and time management, and good English, verbal and written. Food service experience is an asset, as is familiarity with a cash register.

  cash register, pans, kettles, trays, refrigerator, stove

  8j

  Food Service Worker Part Time

  Nepean, ON

  17,95 $/hTemps partiel

  CK

  Chartwells K-12

  Candidates need a FoodSafe Level 1 certification, good English in speech and writing, and the ability to follow written and verbal instructions. Cash register experience, food service experience and the physical ability to do the duties are assets.

  cash register, kettles, trays

• 8j

  Kitchen/Catering Help Full Time

  Calgary, AB

  Temps plein

  

  Eurest

  Candidates need a FoodSafe Level 1 certification and good English, both spoken and written. Organization, time management, teamwork and the physical ability to do the duties are required. Cash register experience and prior food service work are assets.

  cash register, pans and kettles, refrigerator, stove

• 8j

  Senior Cook - Sixty-Eight

  Toronto, ON

  19–22 $/hSur placeTemps plein

  

  Oliver & Bonacini: The company’s private dining and events division, Oliver & Bonacini Events and Catering, manages a number of large-scale event venues, including…

  2+ ansOliver & Bonacini needs candidates with 2 to 3+ years of cooking experience in fine dining, banquet or high-volume event kitchens. Strong knife skills, leadership on a station and openness to coaching are required, and a Food Handler Certification is an asset.

  8j

  Cook - The Joneses

  Toronto, ON

  18–21 $/hSur placeTemps plein

  

  Oliver & Bonacini: The company’s private dining and events division, Oliver & Bonacini Events and Catering, manages a number of large-scale event venues, including…

  1+ ansCandidates need 1 to 2 years of cooking experience in a fast-paced restaurant or catering setting, and basic knife and professional cooking skills. They must be able to take direction, stay calm under pressure, stand for the full shift, work weekends and holidays, and be legally eligible to work in Canada.

• 8j

  Café Cook

  Saint John, NB

  Temps plein

  

  Irving Oil Limited

  3+ ansCandidates need 3 to 5 years of cooking experience in food service, a high school diploma or equivalent, and line, prep and production skills. Culinary training is an asset, along with the ability to work under pressure in a fast-paced kitchen.

  ovens, refrigeration, grill, kitchen equipment

  8j

  Café Cook

  Saint John, NB

  Temps plein

  

  Irving Oil Limited

  3+ ansCandidates need 3 to 5 years of cooking experience in food service, a high school diploma or equivalent, and line, prep and production skills. Culinary training is an asset, along with the ability to work under pressure in a fast-paced kitchen.

  ovens, refrigeration, grill, kitchen equipment

• 8j

  Cassette - Bartender

  Toronto, ON

  Temps partiel

  TB

  The Broadview Hotel

  3+ ansCandidates need 3-4 years of mixologist experience in a busy cocktail bar, strong cocktail knowledge, Smart Serve certification, the ability to stay calm under pressure and to stand for long hours, and a flexible schedule including evenings and weekends.

  jigger, bar tools, POS

• 8j

  Line Cook - Palomino Smokehouse

  Calgary, AB

  Temps plein

  

  Concorde Entertainment Group

  1+ ansCandidates need 1-2 years of cooking experience, strong multi-tasking and English communication skills, and the ability to stay calm under pressure. WHMIS and Food Safe certifications are required, though they can be obtained after hiring.

  Prep sheets, Par sheets

  9j

  Brunch Line Cook - Pigeonhole on 17th

  Calgary, AB

  17,50–18,50 $/hTemps partiel

  

  Concorde Entertainment Group

  1+ ansCandidates need one to two years of experience, strong multi-tasking and English communication skills, and composure under pressure. WHMIS is required (can be obtained after hire) and Food Safe certification is required within 30 days of hire.

• 9j

  General Help, Full Time

  Toronto, ON

  Temps plein

  CH

  Chartwells Higher Education

  Candidates need FoodSafe Level 1 certification and good English, verbal and written. Cash register use, time management and food service experience in healthcare, hotel, restaurant or fast food are assets. The role needs the physical ability to do the duties.

  cash register, pans, kettles, trays, portable equipment

• 9j

  Head Chef/Chef de Cuisine

  Montréal, QC

  Temps plein

  

  Playground

  5+ ans5 ans minimum comme sous-chef ou chef de cuisine; Certification MAPAQ valide; Diplôme en arts culinaires ou équivalent (atout)

  Logiciels de gestion des inventaires

• 11j

  Cold Prep (Sandwich and Salad Maker)

  Edmonton, AB

  RC

  Royal Camp Services Ltd

  1+ ansCandidates need attention to detail, strong organization and communication in English, and the ability to lift up to 25 lbs. A Standard First Aid certificate and an Alberta Health Services approved Food Safety Certificate are required, with 1-2 years of kitchen experience an asset.

  fryer, mandoline

11 entreprises