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STONG'S MARKETS LIMITED
Candidates need attention to detail, good communication and organization skills, and the ability to work flexible hours including evenings, weekends and holidays. Customer service or retail experience is an asset, and a high school diploma is preferred.
Slicers, Ovens, Commercial kitchen equipment
Coast Hotels
1+ ansCoast Hotels needs candidates with 1-2 years of catering or banquets experience, strong organization and customer service skills, and knowledge of food and beverage, wine pairing, food costing and liquor regulations. Intermediate MS Office skills and sales and prospecting ability are also required.
MS Office, BEO
Chop Steakhouse & Bar
Candidates need an energetic, positive attitude and the ability to take direction and coaching. They must be dependable, flexible, and comfortable working both alone and in a team.
Dexterra
Candidates need cooking and catering experience. They must pass a clear criminal background check and follow food safety and health regulations.
Dexterra
Dexterra asks for strong communication skills, accurate handling of cash and payment systems, and basic math. Food or customer service experience is an asset but not required. Candidates should be comfortable standing for long periods in a fast-paced setting.
cash register, POS system
Silver Hotel Group: Silver Hotel Group (SHG) is a family-owned Canadian hotel investment, development, and management company.
Candidates need a valid Food Handlers Certificate, legal authorization to work in Canada, and good communication and customer service skills. Serving experience in a busy environment is an asset, and availability for early mornings, weekends and holidays is required.
POS
Sodexo Canada Ltd
Candidates need a high school diploma or equivalent and one to two years of desired food preparation experience. They also need strong teamwork and communication skills, physical ability to lift and stand for long periods, and a commitment to safety.
cooking equipment, dishwashing equipment
The Berkeley
Candidates need prior food service or supervisory experience, a strong focus on customer service, and knowledge of food safety, sanitation and health and safety practices. Familiarity with WHMIS and fire safety procedures is expected.
Vitalité Health Network
Vitalité Health Network needs a secondary diploma plus up to six months of computer and keyboarding training, with hospital food service experience as an asset. Candidates need Microsoft 365 and Meditech skills, quick task completion, good verbal communication and a good work history.
Microsoft 365, Meditech, Menu management application
Brewster Inc.
1+ ansCandidates need at least one year of bar experience, including six months in a busy restaurant, plus basic knowledge of spirits and a ProServe qualification. They must be able to lift 15 pounds, stand for long periods, and work flexible morning and evening shifts.
POS
Southern Health-Santé Sud
1+ ansCandidates need six months of food handling or health care food service experience, a Dietary Aide certificate and a Food Handler certificate or willingness to obtain one within six months. They also need knowledge of therapeutic and texture-modified diets, cash handling skills and a valid Class 5 driver's licence.
EMMIS, Microsoft Office, Outlook
Southern Health-Santé Sud
1+ ansCandidates need at least one year of full-time health care food service or institutional cooking experience, plus Grade 12 or equivalent. A current Food Handler certificate and knowledge of therapeutic and modified food textures are required, and a valid Class 5 driver's licence is needed.
EMMIS, Microsoft Office, Outlook
Southern Health-Santé Sud
1+ ansSouthern Health-Santé Sud needs candidates with six months of food handling or health care food service experience, a Dietary Aide certificate and a Food Handler certificate or plans to get one. They also need knowledge of therapeutic and texture-modified diets, cash handling skills and a valid Class 5 licence with insured vehicle.
EMMIS, Microsoft Office, Outlook
Calypso Waterpark
3+ ans3+ gestionCandidates need 3 to 5 years of progressive food and beverage management, ideally in theme parks or high-volume venues, and a track record leading large teams. A hospitality or business degree is preferred, along with strong financial skills and experience with POS and inventory systems.
POS systems, inventory management system, Accesso
Gray Collection
3+ ans3+ gestionCandidates need 3 to 5 years in restaurant management, strong leadership and communication in English and French, and good organization and computer skills. A hospitality degree is an asset.
Boston Pizza
Candidates need strong menu knowledge, good organization and time management, and the ability to stay calm in a fast-paced restaurant. Evening availability until close is required.
POS
Oliver & Bonacini: The company’s private dining and events division, Oliver & Bonacini Events and Catering, manages a number of large-scale event venues, including…
7+ ans7+ gestionOliver & Bonacini needs a seasoned culinary leader with 7 to 10 years of senior kitchen experience, people leadership and financial skills. A Food Handler certification is required and a Red Seal is an asset.
Microsoft Word, Microsoft Excel, Microsoft Outlook
Hotel X Branding
1+ ansCandidates need at least one year of cleaning experience in a spa or related setting, strong communication and organizational skills, and the ability to lift up to 70 pounds. Flexible availability for evenings, weekends and holidays is required.
Linen, Cleaning equipment, Steam room equipment
21 entreprises