Emplois “safety knife” au Canada – Page 7

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• 27j

  Commis Chef - Kitchen

  Sydney, NS

  Temps partiel

  H

  Hyatt

  Candidates need a completed chef apprenticeship or commercial cookery certificate, good food safety knowledge and safe, accurate knife skills. Experience with varied cooking methods is needed, and experience as a commis chef in a one-hatted restaurant is desired.

  kitchen equipment, fridges

  27j

  Demi Chef - Kitchen

  Sydney, NS

  Temps plein

  H

  Hyatt

  2+ ansHyatt needs candidates with at least 2 years of commis chef experience in a hotel or restaurant, a chef apprenticeship or commercial cookery certificate, and good hygiene knowledge. Strong knife skills, varied cooking methods, and experience delivering skills training are also required.

  Coaching, Food safety, Cooking

• 27j

  Prep Cook - The Longhorn Saloon

  Whistler, BC

  26 $/h

  

  Gibbons Whistler

  Gibbons Whistler needs candidates with previous kitchen or prep cook experience, strong knife skills, and solid food safety and organization habits. Candidates should be team-focused, able to follow prep lists accurately, and able to keep prep on track during busy service.

  Food preparation, Time management, Prioritization, Food safety, Waste management, Communication skills

• 27j

  Boarder

  Regina, SK

  Sur placeTemps plein

  KC

  Kalco Construction Ltd.

  3+ ansCandidates need 3-5 years of drywall or construction experience, their own tools and transportation, and Fall Protection, WHMIS and Aerial Work Platform tickets. They must read blueprints and use measuring and cutting tools accurately.

  drywall gun, measuring tape, drywall square, drywall knife, drywall rasp, drywall drill

  27j

  Metal Framer

  Regina, SK

  Sur placeTemps plein

  KC

  Kalco Construction Ltd.

  3+ ansCandidates need 3-5 years of experience with metal framing and drywall work, the ability to read blueprints, and the safety tickets for Fall Protection, WHMIS and Aerial Work Platform. Kalco expects workers to bring their own hand tools.

  Drywall knife, Drywall rasp, Drywall drill, Line laser, Drywall square, Measuring tape

• 27j

  Culinary Support - Residence Dining (Sessional)

  Ontario

  21,91 $/h

  WU

  Western University

  1+ ansWestern University needs candidates with at least one year of customer service experience and a secondary school diploma or equivalent in progress. Candidates must work safely under WHMIS, HACCP and food safety practices, lift up to 20 kg, and hold Smart Serve certification and a Class G licence where needed.

  Kitchen equipment, Food service vehicle, POS

  27j

  Cook - Residence Dining (Sessional)

  Ontario

  22,23 $/h

  WU

  Western University

  1+ ansCandidates need Ontario Secondary School Diploma or equivalent and at least 1 year of commercial or institutional cooking experience. A culinary program is preferred, along with large volume experience, WHMIS and food safety knowledge, and safe knife skills.

  kitchen equipment

  27j

  Cook - Part-time

  Ontario

  21,23 $/h

  WU

  Western University

  1+ ansCandidates need a high school diploma and at least one year of commercial or institutional cooking experience. Strong customer service, food safety knowledge (WHMIS, HACCP), the ability to lift up to 20 kg, and availability for any shift, including weekends and holidays, are required. A culinary program, large-volume experience, Smart Serve and a valid Class G licence are preferred or needed for certain duties.

  kitchen equipment

• 27j

  Private Dining Chef

  Inverness, NS

  Sur placeTemps plein

  CL

  Cabot Links

  5+ ans2+ gestionCandidates need at least 5 years of experience, including 2 years in a senior culinary leadership role. They must be confident leaders who can manage pressure, communicate well and handle long hours, including nights and weekends.

  POS

• 27j

  Cook 3 (Part-Time)

  Halifax, NS

  Temps partiel

  NC

  New Castle

  1+ ansCandidates need at least one year of professional kitchen experience, preferably in prep or pantry, and a Food Handlers Certification. They must follow recipes and instructions in English, stand for long shifts, lift up to 50 lbs and work flexible hours.

  Kitchen equipment

  27j

  Cook 1

  Halifax, NS

  Temps plein

  NC

  New Castle

  3+ ansNew Castle needs candidates with 3 to 5 years of hotel, banquet, fine dining or high-volume cooking experience, plus strong line, banquet plating and à la carte skills. A valid Food Handlers certification is required, along with the ability to stand for long periods and lift up to 50 lbs.

  Kitchen equipment

  28j

  Cook 3 (Part-Time)

  Halifax, NS

  Temps partiel

  NC

  New Castle

  1+ ansCandidates need at least one year of professional kitchen experience, preferably in prep or pantry, and a Food Handlers Certification. They must follow recipes and instructions in English, stand for long shifts, lift up to 50 lbs and work flexible hours.

  Kitchen equipment

  28j

  Cook 1

  Halifax, NS

  Temps plein

  NC

  New Castle

  3+ ansNew Castle needs candidates with 3 to 5 years of hotel, banquet, fine dining or high-volume cooking experience, plus strong line, banquet plating and à la carte skills. A valid Food Handlers certification is required, along with the ability to stand for long periods and lift up to 50 lbs.

  Kitchen equipment

• 27j

  Line Cook - Leo & Margaux (Le Westin, Tremblant)

  Mont-Tremblant, QC

  22 $/hSur placeTemps plein

  

  Oliver & Bonacini: The company’s private dining and events division, Oliver & Bonacini Events and Catering, manages a number of large-scale event venues, including…

  1+ ans1 à 2 ans d’expérience en cuisine de restaurant; Bonnes bases en cuisine professionnelle et maniement des couteaux; Certification MAPAQ en hygiène et salubrité (ou volonté de l’obtenir)

  Knives, Prep list, Kitchen equipment

  27j

  Chef De Partie - Leo & Margaux (Le Westin Tremblant)

  Mont-Tremblant, QC

  23–25 $/hSur placeTemps plein

  

  Oliver & Bonacini: The company’s private dining and events division, Oliver & Bonacini Events and Catering, manages a number of large-scale event venues, including…

  3+ ans3 ans ou plus d'expérience en cuisine au rythme soutenu; Expérience à la tête d'un poste et en supervision; Solides bases culinaires et excellente maîtrise des couteaux

  knives

• 28j

  Production Associate

  Whitby, ON

  18 $/hContrat, Temporaire

  

  adecco

  Candidates need a high school diploma or equivalent, the ability to follow written and verbal instructions, and steady attention to detail. CSA-approved steel-toed boots and a passed criminal background check are required, along with legal eligibility to work in Canada.

  small knife, hand truck

• 28j

  Line Cook/Chef

  Fernie, BC

  21,50–24,50 $/hSur placeTemporaire

  

  Resorts of the Canadian Rockies

  1+ ansCandidates need at least 1 to 2 years of line cooking experience in a busy restaurant or resort, strong knife skills, and the ability to work quickly under pressure. Cook training and Food Safe certification are assets, and a team-oriented, reliable attitude is expected.

  Cooking, Attention to detail, Cope with pressure, Teamwork, Multitasking

• 28j

  2nd Cook - Atlas Steak + Fish

  Langley, BC

  22,71 $/hÀ la journée

  

  Cascades Casino

  1+ ansCandidates need one to two years of cook experience or equivalent culinary training, a culinary arts diploma or certificate or equivalent, and a Foodsafe certificate. They must be able to lift items about the weight of a crate of potatoes and stand for long periods.

  knife

  28j

  3rd Cook - Casino Floor

  Langley, BC

  21,17 $/hÀ la journée

  

  Cascades Casino

  Candidates need a secondary school diploma or one year of related work experience, plus safe food handling and knife skills. They must be able to obtain registration as a Category 2 Gaming Assistant in Ontario.

  Cooking, Food safety standards, Regulatory compliance, Health and safety, Food handling, Customer service

• 28j

  Cook Assistant AgeCare Seton

  Calgary, AB

  A

  Aramark

  Candidates need at least one year of prep or food service work, which is preferred. Knowledge of food prep, knife handling, temperature control and sanitation is helpful, along with reading, writing and basic math skills.

  kitchen equipment, refrigerators, PPE

• 28j

  Lead Line Cook (Full-Time) - Eataly Yorkville

  Toronto, ON

  45k–48k $/anSur placeTemps plein

  

  Eataly North America

  2+ ansEataly North America needs candidates with 2+ years in food preparation, strong leadership and communication skills, and a valid Food Handlers Certification. Good knife skills, finger dexterity and the ability to stand for 8 hours and lift up to 50 pounds are needed.

  Cooking, Coaching, Food preparation, Leadership, Communication skills, Heavy lifting

  28j

  Seasonal Production Cook (Full-Time) - Eataly Yorkville

  Toronto, ON

  18–21 $/hSur placeContrat

  

  Eataly North America

  1+ ansEataly North America needs candidates with at least one year of kitchen experience, basic math skills and good knife skills. A valid Food Handlers Certification is mandatory, and the role requires standing for up to 8 hours and lifting up to 50 pounds.

  Commercial ovens, Stand mixers, Food processors, Torches

• 29j

  Fileteur(euse) de poisson / Fish Filleter ( Fish Cutter)

  Montréal, QC

  Temps plein

  F

  Frandon

  1+ ansCandidates need at least one year of experience in the fish and seafood industry, the ability to stand for long periods and lift up to 65 lbs, and the ability to work in a cold, humid setting. Strong knowledge of food safety standards such as HACCP and fluent French are required.

  Packaging, Food safety, Reporting, Sanitation, HACCP, Health and safety

• 29j

  Industrial Butcher

  Ontario

  25,69–28,35 $/h

  

  Conestoga Meat Packers

  1+ ansCandidates need at least 3 months of butchery or knife-skill experience, some high school education, basic English communication, and the ability to work under pressure. A basic security clearance and a commitment to safety and quality are also required.

  knife, saw

14 entreprises