Opérateur production
Lévis, QCTemps plein
CV
Cidrerie & Vergers St-Nicolas
2+ ansCandidates need 2 to 5 years of experience in food production, brewing, winemaking, cidery or fermentation, plus knowledge of food hygiene and sanitation. A food processing education is an asset. Candidates must be self-directed, organized, physically fit and comfortable with pumps, tanks and transfer equipment.
pompes, cuves, équipements d'embouteillage