Breakfast Cook
Northwest TerritoriesSur placeÀ la journée
Inuvialuit Regional Corporation
Candidates need a culinary program or equivalent cooking experience, a Food Handler Safety Certification, WHMIS and First Aid certifications, and the ability to lift 50 lbs and stand for long shifts. Experience in remote camp cooking and familiarity with Indigenous foods are assets.
Food safety, Food materials, Cooking, Food Handler Certificate, WHMIS, First Aid