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Eurest
4+ ansCandidates need four years of culinary supervisory experience in a fast-paced setting, banquet and catering expertise, and strong food cost control knowledge. They also need basic supervisory skills, French and English communication, and Microsoft Word and Excel proficiency.
Microsoft Word, Microsoft Excel
Eurest
Candidates need a working knowledge of Compass Group and Lazy Gourmet standards and of all areas of Operations, plus strong planning, organization and follow-through. Eurest looks for someone able to enforce health and safety procedures.
Attention to detail, Health and safety
Eurest
Candidates need a valid Food Handler Certificate or provincial equivalent and good spoken and written English. Food service experience and healthcare or long-term care experience are assets.
Food preparation, Dishwashing, Food Handler Certificate, Work independently
Eurest
3+ ans3+ gestionCandidates need Foodsafe level two, Grade 12 or equivalent, and three years of previous managerial experience, preferably in an institutional setting. They must pass a criminal record check, communicate well in English, and stay calm under intimidation.
WOR, Orbit, CIMS
Eurest
Candidates need previous short order cooking experience and reliable transportation. A Food Handler Certification is preferred, along with strong attention to cleanliness and food safety.
grill, dishwashing equipment
Eurest
2+ ansCandidates need at least 2 years of related food service management experience. They should be motivating leaders with strong client relationship, written and verbal communication, and Microsoft Office skills.
Microsoft Word, Microsoft Excel, Microsoft Outlook
Eurest
2+ ansDeux années d'expérience culinaire; Solides compétences en supervision et formation; Bonne connaissance de la gestion financière et des coûts
Microsoft Word, Microsoft Excel
Eurest
3+ ans3+ gestionCandidates need post-secondary culinary or related education and three years of kitchen management experience, ideally in a university or college setting. They must work in French, communicate well, stay organized under pressure and be comfortable with Excel and Word.
Microsoft Excel, Microsoft Word
Eurest
Candidates need strong customer service and interpersonal skills, and the ability to follow oral and written instructions. Previous barista experience is an asset, and they must be physically able to do the job.
espresso machine, brewing equipment, POS
Eurest
Candidates need a passion for hospitality, the ability to work under pressure while keeping food safety standards, and a strong work ethic with good punctuality. Guest service experience is an asset, and Canadian work experience is not required.
Ovens, Egg cookers, Beverage equipment, Freezer, Fridge
Eurest
Candidates need excellent customer service skills and strong teamwork and interpersonal abilities. Barista experience is an asset, and they must follow oral and written instructions and be physically able to do the job.
Espresso machine, Brewing equipment
Eurest
Candidates need a valid BC driver's licence, strong customer service and leadership skills, good conflict resolution and problem solving, and attention to detail. They must be physically able to carry out the duties.
catering van, serving equipment
Eurest
2+ ansCandidates need at least two years of food service management experience and ProServe, Food Safe or Basic First Aid training. Strong leadership, cost control, communication and client relationship skills are needed.
MS Word, Excel, Outlook
Eurest
Candidates need strong customer service, clear written and verbal communication, and good problem solving in a fast-paced setting. Cash register experience is an asset, and being a team player is expected.
cash register
Eurest
1+ ansCandidates need at least one year of food service experience, Ontario Smart Serve certification, and customer service skills. Strong teamwork, multitasking and a high energy level for a high-volume setting are also expected.
POS
Eurest
Candidates need proven cooking experience, such as restaurant or prep cook work, and a required food safety certification. They should know cooking methods, ingredients and kitchen equipment well, work quickly and accurately, and be physically able to do the job.
kitchen equipment
1 entreprises