Germain Hôtels a 75 offres ouvertes au Canada en date du 10 novembre 2026. Principaux lieux : Baie-Saint-Paul, Québec et Montréal. Taux horaire médian affiché : 21,50 $.
Candidates need building maintenance experience and are strongly preferred with a high school or college diploma in building mechanical technology. They must be physically fit and able to lift, carry and move objects up to 100 pounds without help.
Candidates need good physical stamina for long shifts and the ability to lift up to 50 lb. Restaurant service experience and a high school diploma are assets, along with strong stress management and communication skills.
2+ ansCandidates need a degree in hotel management or a related field and 2 to 4 years of hotel experience. Revenue management experience is an asset, as is knowledge of a property management system (PMS) and strong Excel skills. Fluent French and English are required.
Candidates need a high school diploma or equivalent and physical stamina for bending, lifting and standing. Experience as a room attendant or housekeeper is an asset, along with attention to detail, discretion and the ability to work independently or in a team.
Housekeeping, Clean rooms, Front Desk, Work independently
3+ ans3+ gestionCandidates need three to five years of sales management experience, ideally in hotels, plus a university degree or college diploma in a related field. Strong communication, analytical and organizational skills and hotel software experience such as Opera are expected.
1+ ansGermain Hôtels needs a cook with a professional diploma in institutional cooking and one to two years of restaurant experience. Candidates should know culinary techniques well and work well in a team, with autonomy and a sense of responsibility.
Assembly, Organizational skills, Cope with pressure, Packaging, Food storage, Cooking
Candidates need a college diploma in hotel management or accounting, or equivalent. Advanced oral and written French and English are required, and hotel software experience such as Opera or Symphony is an asset.
Germain Hôtels needs candidates who are autonomous, organized and responsible, with initiative and the ability to handle unexpected situations calmly. Fluent oral and written communication and a positive, trustworthy attitude are required. Hotel or accounting background and night auditor experience are assets.
Candidates need the ability to work independently and stand for long periods. No experience is required, and experience in a similar role or hotel setting is considered an asset.
3+ ansCandidates need a college diploma in accounting or a related field and 3 to 5 years of relevant experience. Strong written and spoken French and English is required, and UKG and Microsoft Office knowledge is an asset.
2+ ansCandidates need a professional diploma in institutional cooking and two years of restaurant experience. They should know culinary techniques well, work well in a team and show autonomy and responsibility.
2+ ansGermain Hôtels needs candidates with at least 2 years of pastry cook experience in a full-service restaurant or hotel. They should have strong pastry, chocolate and baking skills, an eye for detail and presentation, and creativity within culinary traditions.
Candidates need a high school diploma or equivalent and physical stamina for bending, lifting and long periods of standing. Previous room attendant or housekeeping experience is an asset, along with attention to detail and flexibility to work weekends and holidays.
Housekeeping, Clean rooms, Front Desk, Work independently
Candidates need restaurant service experience, which is an asset. They must stay on their feet for hours, lift up to 50 lb, handle pressure well and communicate easily.
Candidates need good time management, adaptability, determination and team spirit, plus good physical fitness for standing and lifting. A high school diploma and restaurant service experience are assets.
Germain Hôtels needs candidates with strong oral and written communication, a friendly customer service attitude, and calm handling of difficult situations. Good computer skills are required, and OPERA PMS experience and a hospitality diploma are assets.
Candidates need good time management, adaptability, determination and team spirit, plus good physical fitness for standing and lifting. A high school diploma and restaurant service experience are assets.
Candidates need autonomy, organization, responsibility and initiative, plus fluent oral and written communication. A hotel or accounting background and night auditor experience are assets.
2+ ans2+ gestionGermain Hotels needs candidates with at least 2 years of hotel management or supervisory experience. A hotel management diploma is an asset, as is experience with OPERA PMS. Strong leadership, guest empathy and calm handling of stressed guests are required.
Germain Hôtels needs candidates with a hospitality diploma or equivalent experience, strong customer service and communication skills, and the ability to multitask and solve problems quickly. Supervisory experience and a second language are assets.
3+ ansGermain Hôtels needs candidates with an electromechanics or industrial mechanics diploma or MMF certification, plus at least 3 years of building, industrial or electromechanical maintenance experience. Candidates must be able to handle physically demanding work, lifting up to 100 lbs, and work well in a team.
commercial laundry equipment, Energy Management System (EMS)
1+ ansGermain Hôtels needs candidates with one or two years of hospitality sales experience, strong Microsoft Office skills and organization. Knowledge of Opera PMS is an asset, along with excellent communication and the ability to juggle priorities.
Candidates need to be physically fit, able to stand for several hours and lift up to 50 lb. Restaurant experience and a high school diploma are assets, along with good stress management, teamwork and communication skills.
Candidates need to be physically fit, able to stand for several hours and lift up to 50 lb. Restaurant experience and a high school diploma are assets, along with good stress management, teamwork and communication skills.