Emplois “Cook” au Canada – Page 11

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• 4j

  Cook

  Lac La Biche, AB

  Temps plein

  

  Boston Pizza

  Candidates need to work well with people in a team setting, stay calm in a fast-paced kitchen and prioritize guest orders. Commitment to food safety and the Heart of Hospitality is expected.

  Food safety

  4j

  Cook

  Dauphin, MB

  Temps plein

  

  Boston Pizza

  Candidates need to work well with people in a team setting, stay calm in a fast-paced kitchen and prioritize guest orders. Commitment to food safety and the Heart of Hospitality is expected.

  4j

  Cook

  Dauphin, MB

  Temps partiel

  

  Boston Pizza

  Candidates need to work well in a team, handle a fast-paced kitchen, and follow food safety and brand standards.

  4j

  Cook

  Pembroke, ON

  Temps plein

  

  Boston Pizza

  Candidates need to work well with people in a team setting, stay calm in a fast-paced kitchen and prioritize guest orders. Commitment to food safety and the Heart of Hospitality is expected.

  Food safety

• 4j

  Cook

  Esterhazy, SK

  Temps plein

  CC

  Chicken Chef

  Candidates need to be team players who can work quickly in a hot kitchen and multitask. They should know food handling guidelines, understand the menu and preparation techniques, and be flexible with all shifts and holidays.

  broiler, oven, grill, fryer, flat top range, convection oven

• 4j

  Cook - Temporary

  Olds, AB

  

  Seasons Retirement Communities LP: Established in 2009, Seasons is a Canadian company that owns and operates senior retirement communities in Ontario, Alberta, and British Columbia.

  Candidates need a current Safe Food Handler's Certification, and kitchen experience is an asset. They must read, follow instructions, work under time pressure, keep a high standard of hygiene, and meet Covid-19 vaccination and background check requirements.

  food production equipment, kitchen equipment

• 4j

  Full Time Demi 1 Cook-Hilton Garden Inn & Homewood Suites Ottawa Downtown

  Ottawa, ON

  Temps plein

  CH

  Concord Hospitality Brand

  Candidates need a culinary degree or certificate and cooking experience in a hotel or gaming environment. They must hold or obtain a valid gaming licence, lift up to 50 pounds, and work any shift including weekends and holidays.

  Ovens, Stoves, Grills, Microwaves, Fryers, Steam and cold tables

• 4j

  Cook

  Victoria, BC

  

  Amica Senior Lifestyles: Established in 1996, the company owns and operates 34 residences in British Columbia, Alberta and Ontario, with plans to continue expansion in…

  3+ ansCandidates need a Food Handling Certificate and at least three years of progressive experience in varied dining environments. Previous fine dining hotel experience and flexibility to work a variety of shifts are preferred.

  Food handling

  4j

  Cook

  Dundas, ON

  

  Amica Senior Lifestyles: Established in 1996, the company owns and operates 34 residences in British Columbia, Alberta and Ontario, with plans to continue expansion in…

  3+ ansCandidates need a food handling certificate and a minimum of three years of progressive experience in varied dining settings. Previous fine dining hotel experience and flexibility to work varied shifts are sought.

• 4j

  Child Care Cook

  Ontario

  20,06–22,93 $/h

  UC

  Upper Canada Child Care

  1+ ansCandidates need at least one year of food preparation and serving experience and a food handler certification. A recent vulnerable sector check, CPR-C and Standard First Aid, a valid driver's licence, and the stamina to kneel, bend, lift and stand for long periods are also required.

  standard kitchen appliances, laundry machines

  4j

  Childcare Cook

  Vaughan, ON

  20,06–22,93 $/h

  UC

  Upper Canada Child Care

  1+ ansCandidates need at least one year of food preparation and serving experience, a food handler certificate, a recent vulnerable sector check, and current CPR-C and Standard First Aid. A valid driver's licence and reliable vehicle are required, and prior work with children is an asset.

  kitchen appliances, laundry machines

• 4j

  Cook

  Waterdown, ON

  A

  Aramark

  Aramark needs candidates with prior cook or related experience, knowledge of food preparation, cooking methods and food safety, and the ability to get a food safety certification. Basic math, counting and communication skills are also required.

  ovens, stoves, slicers, mixers, knives

• 4j

  Pizza Cook

  Saskatoon, SK

  Temps plein

  RS

  RED SWAN PIZZA WEST

  Candidates need good spoken and written English and reliability with strong punctuality. Restaurant or pizza experience is an asset, along with the ability to work fast and in a team and to be available for mornings, evenings and nights.

  POS

• 5j

  Cook I

  Coaldale, AB

  Temps partiel

  

  Alberta Health Services

  Alberta Health Services needs candidates with Grade 12 or equivalent, a food sanitation and hygiene certificate, and food service experience in a commercial, restaurant or health care setting. Candidates must read, write, speak and understand English, and be able to lift up to 46 lbs and push or pull carts up to 250 lbs.

  commercial food service equipment

• 5j

  Back of House - Line Cook

  Red Deer, AB

  

  Moxies

  Candidates need attention to detail, a positive and energetic attitude, and basic food handling and preparation knowledge. Previous full-service restaurant experience is an asset, and the ability to work under pressure is required.

  5j

  Back of House - Prep Cook

  Red Deer, AB

  

  Moxies

  Candidates need attention to detail, a positive and energetic attitude, and basic food handling knowledge. Working under pressure in a fast-paced kitchen, alone or on a team, is expected, and restaurant experience is an asset.

• 5j

  Back of House - Assistant Cook

  Langley, BC

  

  Denny's Canada

  Candidates need basic food handling and preparation knowledge, strong attention to detail, and the ability to work under pressure as part of a team. Previous full-service restaurant experience is considered an asset.

• 5j

  Cook II

  Newfoundland and Labrador

  

  Newfoundland and Labrador Health Services

  Candidates need high school graduation, a completed commercial cooking course approved by Central Health, and demonstrated experience as a general duty cook in a large commercial or institutional kitchen. A satisfactory RCMP or local police certificate of conduct and a satisfactory work performance and attendance record are also required.

  5j

  Cook I

  Newfoundland and Labrador

  

  Newfoundland and Labrador Health Services

  Candidates need a completed commercial cooking course approved by Central Health and experience as a general duty cook in a large commercial or institutional kitchen. A satisfactory work and attendance record and an RCMP or local police Certificate of Conduct are also required.

  5j

  Cook I

  Newfoundland and Labrador

  Temporaire

  

  Newfoundland and Labrador Health Services

  Candidates need completion of a commercial cooking course approved by Central Health and experience as a general duty cook in a large commercial or institutional kitchen. A satisfactory work record and RCMP or local police certificate of conduct are also required.

  Cooking, Personal protective equipment, Chemical products

  5j

  Cook I

  Newfoundland and Labrador

  Temporaire

  

  Newfoundland and Labrador Health Services

  Candidates need high school graduation, a commercial cooking course approved by Central Health, and experience as a general duty cook in a large commercial or institutional kitchen. A satisfactory RCMP or local police Certificate of Conduct and a record of good work performance and attendance are also required.

  Cooking, Personal protective equipment, Chemical products

  5j

  Cook II

  Newfoundland and Labrador

  Temporaire

  

  Newfoundland and Labrador Health Services

  Candidates need a completed commercial cooking course approved by Central Health and experience as a general duty cook in a large commercial or institutional kitchen. They must also meet Central Health's ICARE values, have a satisfactory work and attendance record, and provide a satisfactory certificate of conduct from the RCMP or local police.

  5j

  Cook I

  Newfoundland and Labrador

  Temporaire

  

  Newfoundland and Labrador Health Services

  Candidates need a completed commercial cooking course approved by NL Health Services and experience as a general duty cook in a large commercial or institutional kitchen. A satisfactory work record and an RCMP or police certificate of conduct are also required.

  Cooking, Personal protective equipment, Chemical products

  5j

  Cook Helper

  Newfoundland and Labrador

  À la journée

  

  Newfoundland and Labrador Health Services

  Candidates need high school graduation or equivalent and experience in food preparation. An approved cooks training course must be completed after hire, and a Certificate of Conduct and Vulnerable Sector Check are required.

12 entreprises