Emplois “prep station” au Canada – Page 12

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• 23j

  Food Service Worker Part Time

  Inverness, NS

  Temps partiel

  CK

  Chartwells K-12

  Candidates need FoodSafe Level 1 certification, good written and spoken English, and the ability to follow instructions. Cash register experience, previous food service work and strong time management are assets.

  cash register, pans, kettles, refrigerator, stove, portable equipment

  25j

  Food Service Worker

  Whitby, ON

  18,45 $/hTemps partiel

  CK

  Chartwells K-12

  Candidates need a FoodSafe Level 1 certification and good English, written and spoken. Cash register experience, food service experience and physical fitness for the duties are assets or requirements.

  cash register, pans and kettles

  25j

  Food Service Worker Part Time

  Port Hawkesbury, NS

  Temps partiel

  CK

  Chartwells K-12

  Candidates need FoodSafe Level 1 certification and good English, written and spoken. Food service experience and cash register skills are assets.

  cash register

  26j

  Food Service Worker Part Time

  Quispamsis, NB

  Temps partiel

  CK

  Chartwells K-12

  Candidates need FoodSafe Level 1 certification and good English, written and spoken. Food service experience and cash register skills are assets.

  cash register

• 23j

  Production Technician - Paint Prep

  Saskatoon, SK

  CC

  Crestline Coach Lted.

  Candidates need to be comfortable with physical production work on a night shift and attentive to quality.

  Curing oven, Paint booth

• 23j

  Cashier, General Help, Part Time

  Mississauga, ON

  17,95 $/hTemps partiel

  R

  RA

  Candidates need customer service skills, the ability to work in a fast-paced environment, and solid decision-making and problem-solving. Cash register experience is an asset, and written and verbal communication must be strong.

  cash register

• 23j

  Grocery Order Writer (Buyer / Inventory Replenishment) - Full Time

  Vancouver, BC

  21–30 $/hTemps plein

  

  Whole Foods Market

  1+ ansCandidates need at least 12 months of retail experience, strong basic math, and comfort with Microsoft Word, Excel, Outlook and ordering systems. They must be able to lift 50 pounds, stand for most of an 8-hour day, and work in cold, wet and warm conditions.

  Ordering systems, Microsoft Excel, Microsoft Word, Microsoft Outlook, Pallet jack, Box cutter

  24j

  Bakery Venue Service Team Member (Coffee Bar) - Part Time

  Vancouver, BC

  18,50–25 $/hTemps partiel

  

  Whole Foods Market

  Whole Foods Market needs candidates with a good understanding of food production and basic cooking, a friendly and proactive approach to selling, and strong communication skills. No prior retail experience is required, and the role needs the ability to lift 50 pounds and work a flexible schedule.

  POS, knives, box cutters, electric pallet jacks, heavy machinery, ladders

  27j

  Prepared Foods Team Member (Deli Service Counter & Culinary Venues) - Full Time

  Burnaby, BC

  18,50–25 $/hTemps plein

  

  Whole Foods Market

  Candidates need strong attention to detail, good communication, and the ability to work at a fast pace while following procedures and food safety rules. No prior retail experience is required.

  knives, box cutters, electric pallet jack, POS

• 23j

  Retail Associate

  Ajax, ON

  Temps partiel

  

  Eurest

  Candidates need reliable transportation and an attention to cleanliness and food safety. Previous food service experience is an asset, and a Food Handler Certification is preferred.

  POS system

• 23j

  Line Cook - R&D

  Toronto, ON

  20–24 $/hSur placeTemps partiel

  

  Oliver & Bonacini: The company’s private dining and events division, Oliver & Bonacini Events and Catering, manages a number of large-scale event venues, including…

  1+ ansCandidates need 1 to 2 years of cooking experience in a fast-paced restaurant or catering setting, basic knife skills, and the ability to stand for the full shift. A culinary diploma is an asset, and candidates must be legally eligible to work in Canada.

  Cooking, Food preparation, Sanitation, Food safety, WHMIS, MSDS

  23j

  Chef de Partie - Rabbit Hole

  Toronto, ON

  19–22 $/hSur placeTemps plein

  

  Oliver & Bonacini: The company’s private dining and events division, Oliver & Bonacini Events and Catering, manages a number of large-scale event venues, including…

  3+ ansCandidates need 3+ years of cooking experience in a fast-paced restaurant, solid knife and professional cooking skills, and the ability to work calmly under pressure. A culinary diploma and a Food Handlers certificate are assets, and the role requires standing 100% of the time.

  sauce station equipment

• 23j

  Food Prep Worker

  Ottawa, ON

  A

  Aramark

  Aramark prefers candidates with at least one year of prep or food service experience. Candidates need basic knowledge of food prep, knife handling, temperature control and sanitation, plus the ability to read, write and do basic math.

  kitchen equipment

• 25j

  Line Cook / Prep Cook

  Calgary, AB

  

  Anejo

  Candidates need a passion for cooking, attention to detail and the ability to stay organized under pressure. Prior kitchen experience is an asset, but Añejo will train the right person.

  Food safety, Inventory management, Work efficiently, Cleaning, Equipment maintenance, Cooking

• 26j

  Chef de Partie (Buffet) - River Rock Casino Resort

  Richmond, BC

  Temps plein

  

  Lahal Management LP

  3+ ansCandidates need at least 3 years of culinary experience and a high school diploma, with culinary education an asset. A food safety certification is required, and Red Seal certification or enrollment is an asset. They must clear a criminal record check and be available for evenings and weekends.

  kitchen equipment

  26j

  Demi Chef de Partie Buffet (FT) - River Rock Casino Resort

  Richmond, BC

  Temps plein

  

  Lahal Management LP

  2+ ansCandidates need at least 2 years of culinary experience and a high school diploma, with culinary education an asset. A food safety certification, a clear criminal record check, and a flexible schedule including evenings, weekends and holidays are required.

  Cooking, Health and safety, Reporting, Regulatory compliance, Red Seal, Food safety

• 26j

  Kitchen Assistant Lead

  Abbotsford, BC

  19,94 $/hTemps plein

  

  Silver Hills Bakery

  1+ ansCandidates need at least one year of cooking experience, a Food Safety Certificate, and experience with natural, whole food ingredients. They must communicate well, work as a team, pay close attention to detail, and handle physical work including lifting up to 50 lb.

  Microsoft Word, Microsoft Excel

• 26j

  Line Cook, Jr

  Winnipeg, MB

  

  Stella's Cafe

  Candidates need a Manitoba Food Handler certificate and WHMIS, plus food safety knowledge. Prior kitchen experience is an asset but not required, along with teamwork, reliability and willingness to learn.

  Restaurant Manager, Food Handler Certificate, Assembly, Health and safety regulations, Cleaning, WHMIS

• 26j

  Prep Cook - The Longhorn Saloon

  Whistler, BC

  26 $/h

  

  Gibbons Whistler

  Gibbons Whistler needs candidates with previous kitchen or prep cook experience, strong knife skills, and solid food safety and organization habits. Candidates should be team-focused, able to follow prep lists accurately, and able to keep prep on track during busy service.

  Food preparation, Time management, Prioritization, Food safety, Waste management, Communication skills

• 26j

  Sides Cook

  Etobicoke, ON

  Sur placeTemps partiel

  RC

  Ruth’s Chris Dixon Road

  Candidates need to lift up to 50 pounds constantly and 100 pounds occasionally, stand for up to four hours, and work in heat, cold, noise and fumes. They must read, speak and understand English and have a strong sense of taste and smell.

  kitchen equipment, smallwares, plateware

  26j

  Salad/Pantry Cook

  Etobicoke, ON

  Sur placeTemps partiel

  RC

  Ruth’s Chris Dixon Road

  Candidates need to read and speak English and be able to stand for up to four hours and lift up to 100 pounds. They must have a good sense of taste and smell and work in hot, cold and noisy kitchen conditions.

  Kitchen equipment, Smallwares, Chilled plates

  26j

  Broiler Cook

  Etobicoke, ON

  Sur placeTemps partiel

  RC

  Ruth’s Chris Dixon Road

  Candidates need to lift up to 50 pounds constantly and 100 pounds occasionally, stand for up to four hours, and work in heat, cold, noise and smoke. They must also be able to taste, distinguish flavours, and speak, read and understand English.

  broiler, smallwares, paper goods

  26j

  Assistant Culinary Manager

  Etobicoke, ON

  Sur placeTemps plein

  RC

  Ruth’s Chris Dixon Road

  Candidates need extensive experience cooking in and ideally leading a high-volume, upscale restaurant, and be cross-trained on every kitchen station. Formal culinary or business education is a plus, and a ServSafe food certification or equivalent is requested.

  POS

• 26j

  Prep Cook

  Victoria, BC

  20–26 $/h

  PR

  Power Recruitment

  Candidates need a passion for cooking, a willingness to learn and accept feedback, and the ability to work legally in Canada. A food safety certification such as Food Safe Level 1 is a bonus.

  Cooking, Food engineering, Quality control, Teamwork, Product knowledge, Coaching

14 entreprises