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Sienna Senior Living
1+ ansCandidates need Grade 12, at least one year of volume food preparation or catering experience, and a valid Safe Food Handling Certificate. They must be able to lift heavy, hot items, stand for most of a shift, and pass a Vulnerable Sector Check.
Food preparation equipment
Swiss Chalet
Candidates need a passion for food and hospitality, strong organization and communication skills, and a reliable, punctual, flexible attitude. Food Safety certification is required or must be obtained within 3 months, and previous line cook experience is a bonus.
Cleaning, Health and safety, Food handling, Communication skills, Food safety
Swiss Chalet
Candidates need an interest in food and hospitality, good organization, and the ability to work quickly. Previous food handling or cooking experience is a bonus, along with reliability and a flexible schedule.
Food handling, Cleaning, Food safety, Cooking, Prioritization
Eurest
Candidates need a valid Food Handler Certificate or provincial equivalent and the physical ability to do the work. Dishwashing experience and experience with industrial washing machines are preferred but not required, and the role suits people who work well under pressure.
industrial washing machine, burnishing machine tumbler, buffing wheel
Eurest
Candidates need proven cooking experience, such as restaurant or prep cook work, and a solid grasp of cooking methods, ingredients and equipment. Food Safety Certification is an asset, along with speed, accuracy and teamwork.
kitchen equipment
Eurest
Candidates need proven cooking experience, such as working as a restaurant cook or prep cook. A food safety certification is an asset, along with good knowledge of cooking methods, accuracy and speed, and the ability to work both alone and in a team.
kitchen equipment
Whole Foods Market
Candidates need no prior retail experience. They need attention to detail, good communication, the ability to follow procedures, a passion for natural foods, and the physical stamina to stand for 6-8 hours, lift 50 pounds and work nights, weekends and holidays.
Box cutters, Electric pallet jack, Heavy machinery, POS
Unidine: Founded in 2001, Unidine exclusively provides food and dining management services across the country for senior living facilities, community…
Candidates need proven restaurant or prep cook experience, a food safety certification, and ideally a recognized cooking school certificate. They should know cooking methods and kitchen procedures, work quickly and accurately, and communicate well.
kitchen equipment
Fresh Prep Foods Inc
5+ ans5+ gestionCandidates need formal culinary education (Certified Chef de Cuisine, Culinary Red Seal, or an associate or bachelor's degree in culinary arts), at least five years of managing staff and five years running commercial kitchen operations, and experience working with purchasing, quality assurance and HR.
Kitchen equipment
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