Sous Chef
Toronto, ONVerve Senior Living
2+ ansCandidates need a grade 12 education, Cook's Journeyman papers or equivalent experience, and a culinary college course. Two years of volume food preparation or kitchen supervision is preferred, along with English communication and comfort with computerized ordering and dietary software.
Computerized online ordering system, Dietary software
Dining Services Manager
Lloydminster, ABVerve Senior Living
2+ ans2+ gestionCandidates need at least two years of management experience in senior living or hospitality, plus a Red Seal or equivalent certification. Current food safe and responsible alcohol serving certifications are required, along with strong computer skills and fluent written and spoken English.
Microsoft Word, Microsoft Excel, Scheduling software, Point of sale system, Online ordering systems