Emplois “Restaurant POS” au Canada – Page 24

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• 1 mois

  Front of House Manager - National 17th

  Calgary, AB

  Temps plein

  

  Concorde Entertainment Group

  3+ ans3+ gestionCandidates need at least three years of comparable hospitality management experience, a valid Food Safe certificate, and advanced knowledge of food and beverage and guest service. They must also show strong English communication, staff leadership and performance management skills, and be able to lift 50 lbs and stand for long periods.

  POS system, Microsoft Office Suite

  1 mois

  Multi Venue District Manager

  Calgary, AB

  Temps plein

  

  Concorde Entertainment Group

  5+ ansCandidates need 5+ years of progressive front-of-house restaurant management experience and a proven record leading strong teams. Strong financial analysis, problem-solving and computer skills (OpenTable, POS, MS Office) are also required.

  OpenTable, POS systems, MS Office, Wrike, Continia

• 1 mois

  Food and Beverage Supervisor - Happy Valley Day Lodge (Winter 26/27)

  Kelowna, BC

  21–23 $/hTemps plein

  B

  BWSR

  2+ ans2+ gestionCandidates need at least two years of full-service restaurant supervision and two years of banquet or event supervision. They should know wine and spirits well, be comfortable with POS systems such as Toast, and hold a Serving It Right certificate. They must be 19 or older.

  Toast POS, POS systems

  1 mois

  Food and Beverage Supervisor - Winter 26/27

  Kelowna, BC

  21 $/hTemps plein

  B

  BWSR

  2+ ans2+ gestionBWSR needs a candidate with at least two years of F&B leadership in a fast-paced restaurant, knowledge of beer, wine and spirits, and experience supervising large seasonal teams. The candidate must be 19 or older, hold a Serving it Right certificate, and be comfortable with Toast or other POS systems.

  Toast POS

  1 mois

  Food and Beverage Server (Seasonal - Winter 26/27)

  Kelowna, BC

  Temps plein

  B

  BWSR

  2+ ansCandidates need at least 2 years of experience in a high-volume restaurant or hospitality setting, a valid Serving It Right certificate and to be at least 19 years old. Comfort with POS systems such as Toast and an asset of ski resort or seasonal experience are also wanted.

  Toast, POS system

  1 mois

  Fine Dining Bartender - Seasonal (Winter 2026/27)

  Kelowna, BC

  Temps plein

  B

  BWSR

  5+ ansCandidates need at least 5 years of bartending experience in a busy setting, a valid Serving It Right certificate, and age 19 or older. They should know classic cocktails, wine, beer and spirits, work well under pressure, and be comfortable with POS systems such as Toast.

  Toast POS

• 1 mois

  Assistant F&B Manager

  Toronto, ON

  Temps plein

  TB

  The Broadview Hotel

  1+ ans1+ gestionCandidates need at least one year of leadership experience in restaurants or hospitality, plus Smart Serve certification. Strong communication, bar and beverage knowledge, and the ability to work in a fast-paced environment are also needed.

  POS systems

• 1 mois

  Executive Chef - Chances Maple Ridge

  Maple Ridge, BC

  Temps plein

  

  Lahal Management LP

  3+ ans3+ gestionCandidates need at least 3 years of food and beverage leadership experience, including kitchen oversight, and strong culinary, bar and banquet knowledge. They must hold FOODSAFE Level 1 and Serving It Right, be able to obtain a Gaming License, and bring solid budgeting, communication and POS and inventory system skills.

  POS software, Inventory management system, Labour management tools, MS Office

• 1 mois

  Boston Pizza - Host

  Kitchener, ON

  BI

  Bingemans Inc

  Bingemans needs candidates with excellent communication skills, a positive attitude and eagerness to learn. They must multitask in a fast-paced setting, be comfortable with POS and booking systems, stand for long periods and lift under 25 lbs.

  POS system, booking system

• 1 mois

  Suiteur

  Montréal, QC

  Temps plein

  

  Corner Collection: Son frère Costa le rejoint en 1976 et ils développent ensemble une entreprise hôtelière florissante pendant plus de 45 années, connue jusqu’à…

  1+ ansDiplôme en hôtellerie ou un an d'expérience en restauration à haut volume; Connaissance d'un système de point de vente (POS); Bilingue français et anglais

  POS system

  1 mois

  Chef.fe Suiteur.se

  Montréal, QC

  Temps plein

  

  Corner Collection: Son frère Costa le rejoint en 1976 et ils développent ensemble une entreprise hôtelière florissante pendant plus de 45 années, connue jusqu’à…

  2+ ansDiplôme en hôtellerie ou minimum 2 ans d'expérience en restauration à haut volume ou hôtel réputé; Connaissance du fonctionnement d'un système POS; Bilingue français-anglais

  POS system

• 1 mois

  Food & Beverage Supervisor-PCK

  Pickering, ON

  

  Great Canadian Entertainment: Founded in 1982, Great Canadian Entertainment is an Ontario- based company that operates gaming, entertainment and hospitality destinations across…

  3+ ans1+ gestionCandidates need at least 3 years of front-of-house experience in a high-volume venue or casino and 1 year of supervisory experience. They also need WHMIS and food safety training, a Category 1 AGCO licence, Smart Serve, POS and inventory knowledge, and fluent English.

  POS system, inventory management system

  1 mois

  Part Time Food & Beverage Supervisor-TIC

  Gananoque, ON

  

  Great Canadian Entertainment: Founded in 1982, Great Canadian Entertainment is an Ontario- based company that operates gaming, entertainment and hospitality destinations across…

  2+ ans2+ gestionCandidates need 2 years of food and beverage experience and 2 years in a lead or supervisory role, plus high school with post-secondary hospitality education or an equivalent combination. Smart Serve, POS experience, MS Office skills and the ability to obtain a Gaming License are required.

  POS, MS Office

  1 mois

  FT Gaming Bartender-GCT

  Toronto, ON

  

  Great Canadian Entertainment: Founded in 1982, Great Canadian Entertainment is an Ontario- based company that operates gaming, entertainment and hospitality destinations across…

  2+ ansCandidates need at least two years in full-service bars or restaurants, including one year bartending, plus cash and POS experience. Smart Serve, Food Handlers and an AGCO gaming licence are required, and a bartending course is an asset.

  POS system, ice machine, bar equipment

  1 mois

  PT Gaming Bartender-GCT

  Toronto, ON

  

  Great Canadian Entertainment: Founded in 1982, Great Canadian Entertainment is an Ontario- based company that operates gaming, entertainment and hospitality destinations across…

  2+ ansCandidates need at least 2 years in full-service bars or restaurants, including 1 year bartending, plus cash and POS experience. Smart Serve, Food Handlers and an AGCO gaming licence are required, and a bartending course is an asset.

  POS system, ice machine, bar equipment

• 1 mois

  Restaurant Bartender

  Toronto, ON

  19–19,75 $/hTemps partiel

  

  The Boulevard Club

  Candidates need Smart Serve certification and bartending experience, preferably in a restaurant, hospitality or private club. They should know cocktails, beer, wine and non-alcoholic drinks, communicate well and stay organized in a fast-paced setting.

  POS system, glassware, bar equipment

• 1 mois

  FB Casino Supervisor

  Cranbrook, BC

  ?

  This is a supervisory position where you will lead by example while serving and overseeing the shift to ensure smooth operations and an exceptional guest experience; Manage reservation bookings to optimize the guest…

  Cash handling, Cleaning, Troubleshooting, Leadership, Communication skills, Interpersonal skills

• 1 mois

  Barista - The Pantry Espresso Bar

  Inverness, NS

  ?

  Maintain knowledge of menu items and make recommendations to customers; Requirements of the role you should be aware of:; Based on the nature of our business and the service we provide to our guests, to work with us,…

  Process payments, Customer service, Customer relations, Food safety

• 1 mois

  Restaurant Server

  Winnipeg, MB

  16 $/hSur placeTemps plein

  

  Sodexo Canada Ltd

  1+ ansSodexo Canada Ltd needs candidates with one to two years of similar serving experience, a high school diploma or equivalent, and strong customer service skills. Candidates must hold a Smart Choices or Serving it Safe certificate and be able to walk and stand for long periods and carry trays.

  POS systems, Micros

  1 mois

  FT Breakfast Server Winnipeg, MB (89099001)

  Winnipeg, MB

  16–16,40 $/hSur placeTemps plein

  

  Sodexo Canada Ltd

  2+ ansSodexo Canada Ltd needs candidates with at least two years of restaurant serving experience and a current Smart Choices certification. They must know menus and POS systems, lift up to 50 lbs, and be legally eligible to work in Canada.

  POS, Tablets

• 1 mois

  Gérant·e adjoint·e, Banquets – Temps plein (H/F/D)

  Québec, QC

  Sur placeTemps plein

  

  AccorHotel

  4+ ansAu moins 4 ans d'expérience pertinente dans un poste similaire; Anglais avancé indispensable; Expérience avec les systèmes POS et outils Microsoft

  English, Problem solving, Organizational skills

  1 mois

  Club Lounge Attendant (Part-Time)

  Calgary, AB

  Sur placeTemps partiel

  

  AccorHotel

  Candidates need a valid ProServe certification, previous food and beverage service experience being preferred, and strong communication and multitasking skills. They must be able to stand and carry trays for long shifts and work flexible hours including weekends and holidays.

  POS system

  1 mois

  Assistant General Manager, Clockwork & Library Bar

  Toronto, ON

  Sur placeTemps plein

  

  AccorHotel

  2+ ansCandidates need at least 2 years of hospitality management experience, strong food and beverage knowledge, and excellent communication skills. Fluent English is required, and a Smart Serve certification and a hotel or restaurant management degree are assets.

  POS, Microsoft Word, Microsoft Excel, Microsoft PowerPoint, Microsoft Outlook

• 1 mois

  Chef Manager

  Mississauga, ON

  20–26 $/hSur placeContrat

  

  Dexterra

  10+ ansCandidates need a Red Seal or journeyperson chef certificate, a food safety certification, and years of hospitality or chef experience in hotels, restaurants or lodges. Strong computer skills, menu costing knowledge and a confident leadership style are also required.

  Microsoft Excel, Microsoft Word, Microsoft Outlook, GFS, POS equipment, Knives

12 entreprises