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Canad Inns: Canad Inns is Manitoba's largest hospitality provider.
Candidates need to work days, evenings and weekends, be able to get a criminal background check and Food Handler and WHMIS certificates, and lift trays up to 20 lbs. Detail-oriented, organized candidates who work well with limited supervision are preferred.
Control systems
Island Health
Candidates need graduation from a recognized cooking program or an equivalent mix of education, training and experience. They must communicate well verbally and in writing, work well with others, organize their work and operate kitchen equipment.
Cleaning, Cooking, Work in an organised manner
Parc Retirement Living: PARC Retirement Living is a privately owned company, specializing in building and managing seniors’ lifestyle residences in Vancouver’s Lower…
Candidates need a culinary diploma or equivalent experience, plus Food Safe Level 1 and WHMIS. Parc Retirement Living wants people with creative food-preparation skills, portion control and commercial kitchen experience, who are upbeat and work well with seniors.
commercial kitchen equipment
Optima Living: Optima Living—founded in 2007—owns and operates innovative seniors’ living communities throughout Alberta and BC, taking an unprecedented approach…
1+ ansCandidates need at least one year of food preparation experience, an active Food Safe certification, and strong communication and organizational skills. A culinary diploma, residential care experience, and CPR and First Aid are assets.
Dish machine
Farm Boy Inc.
1+ ansCandidates need a post-secondary culinary arts program plus up to one year of food-service experience, or an equivalent mix. They should enjoy customer service, work well in a team, and handle a fast-paced, physically demanding setting. Fluent English is required; French is an asset.
grill, dishwashing equipment
Eurest
Candidates need proven cooking experience, such as restaurant or prep cook work, and a solid grasp of cooking methods, ingredients and equipment. Food Safety Certification is an asset, along with speed, accuracy and teamwork.
kitchen equipment
Eurest
Candidates need proven cooking experience, such as working as a restaurant cook or prep cook. A food safety certification is an asset, along with good knowledge of cooking methods, accuracy and speed, and the ability to work both alone and in a team.
kitchen equipment
Marriott
1+ ansCandidates need a high school diploma or GED equivalent and at least 1 year of related kitchen experience. No supervisory experience or certification is required.
ovens, stoves, grills, microwaves, fryers, knives
Dexterra
1+ ansCandidates need 1-2 years of hospitality or food service experience, a food safety certification (FoodSafe or ServeSafe), and WHMIS. They should be punctual, professional, quick to learn, and able to work independently.
Knives, Ovens, Cleaning materials, Dishwasher
Andrews Senior Care
Candidates need prior experience cooking a variety of foods, following recipes and knowing dietary restrictions. A strong focus on attention to detail, professionalism and discretion is expected.
Process improvement, Cope with pressure, Cooking, Stocking, Present evidence
Carewest Innovative Healthcare
2+ ansCarewest Innovative Healthcare needs candidates with Grade 12 or equivalent, a Food Safe course certificate, and at least 2 years of cooking experience. Strong communication, leadership, attention to detail and the ability to work independently are also required.
Customer service, Cooking, Quality control, Work independently, Leadership, Food Handler Certificate
Denny's Canada
Candidates need basic food handling and preparation knowledge, strong attention to detail, and the ability to work under pressure as part of a team. Previous full-service restaurant experience is considered an asset.
Cooking, Communication skills, Food handling, Attention to detail, Cope with pressure, Time management
Chartwell
1+ ansChartwell needs candidates with 1-2 years of volume food preparation experience, ideally in retirement, long-term care or hospitality. Food Safe Level 1 is required (Level 2 preferred), along with strong organization, hygiene and customer service skills.
kitchen equipment
H2 Canmore Lodging
Candidates need kitchen or hotel experience, knowledge of standard cooking, baking and grilling techniques, and good teamwork under pressure. A hospitality diploma or certificate is an asset.
Health and safety, Cooking, Communication skills
Civeo
Candidates need prior experience in a commercial kitchen, food production or institutional food service, and must be able to lift 25 lbs and stand and work in a cold environment for full shifts. They must obtain Advanced Food Safety Training within 90 days and pass drug, alcohol, vulnerable sector and criminal record checks.
Kitchen equipment, Food production equipment, Carts and wheeled equipment
Athabasca Catering Limited Partnership
1+ ansCandidates need one year of cooking experience in a busy kitchen, the ability to work with minimal supervision, and physical fitness for fly-in camp work. A recognized cooking course and food safe certificate are assets, and training is provided.
Steam table, Kitchen equipment
Athabasca Catering Limited Partnership
1+ ansCandidates need one year of cooking experience in a busy kitchen, the ability to work with minimal supervision, and physical fitness for fly-in camp work. A recognized cooking course and food safe certificate are assets, and training is provided.
Steam table, Kitchen equipment
22 entreprises