FOH Manager Temporary Position
Richmond, BC50k–60k $/anTemps plein
PL
Paradies Lagardere Default
3+ ans3+ gestionCandidates need 3 to 5 years of supervisor experience, with restaurant or market experience preferred. They must obtain a SERVSAFE Food Manager certification within six months of hire, read and write English well, and pass an airport security and criminal record check.
POS, 10-key, Microsoft Office Suite, computer, printer