Emplois “dish stations” au Canada – Page 7

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• 19j

  Line Cook - The Rec Room West Edmonton Mall

  Edmonton, AB

  Temps partiel

  

  Cineplex Entertainment LP

  1+ ansCandidates need at least one year of cooking experience, knowledge of food safety and sanitation, and good knife skills. A provincial sell, serve and handling of alcohol certificate is also required, and the candidate must lift up to 50 lb and work standing in a hot kitchen.

  knives, kitchen appliances, MS Word, MS Excel

  20j

  Hourly Line Cook

  Dartmouth, NS

  Temps partiel

  

  Cineplex Entertainment LP

  Candidates need good knife skills, the ability to work quickly under pressure as part of a team, and comfort with heat in a busy kitchen. They must follow food safety, sanitation and recipe standards.

  kitchen equipment, walk-in coolers

• 19j

  Line Cook - Pigeonhole Downtown

  Calgary, AB

  Temps plein

  

  Concorde Entertainment Group

  1+ ansCandidates need 1 to 2 years of cooking experience, strong multitasking and English communication skills, and composure under pressure. WHMIS and Food Safe certification are required, though both can be obtained after hire.

  Work efficiently, Food preparation, Food safety, Food materials, Reporting, Multitasking

• 19j

  Prep Cook - Luigi & Sons

  Vancouver, BC

  E

  Elisa

  1+ ansCandidates need at least one year of directly related experience in premium Western cuisine and a Food Safe certification. They must be organized, work well under pressure in a fast-paced kitchen, stand for long periods, and communicate well in English.

  Cooking, Food safety, Food preparation, Food Handler Certificate, Communication skills

• 19j

  Line Cook, Jr

  Winnipeg, MB

  

  Stella's Cafe

  Candidates need a Manitoba Food Handler certificate and WHMIS, which they must maintain. Kitchen experience is an asset but not required, and a willingness to learn, a strong work ethic and teamwork are essential.

  Grill

  19j

  Line Cook, Jr

  Winnipeg, MB

  

  Stella's Cafe

  Candidates need a Manitoba Food Handler certificate and WHMIS, plus basic food safety knowledge. Kitchen experience is an asset but not required, and candidates must be willing to learn, reliable, and able to work fast-paced shifts including weekends.

  grill, sandwich station, salad station

  19j

  Line Cook, Jr

  Winnipeg, MB

  

  Stella's Cafe

  Candidates need a Manitoba Food Handler certificate and WHMIS. Previous kitchen experience is an asset but not required. Strong teamwork, clear communication, reliability, and flexibility for days, evenings and weekends are expected.

  Restaurant Manager, Food Handler Certificate, Assembly, Health and safety regulations, Cleaning, WHMIS

• 19j

  First Cook

  Calgary, AB

  

  Days Hospitality Limited

  3+ ansCandidates need three to five years of culinary experience in a high-volume kitchen, plus a Red Seal or comparable experience. Serving it Right (BC) or ProServe (AB) certification is also asked for, along with strong organization and the ability to work well under pressure.

  Inspection, Communication skills, Cooking, Food engineering, Food service operations, Sanitation

• 19j

  Warewasher

  Ottawa, ON

  Temps partiel

  

  Marriott

  Candidates need no high school diploma, prior work experience, supervisory experience, or licence. They must be able to lift up to 50 pounds, stand or walk for long periods, and reach and bend, and must follow safety rules and speak clearly with others.

  dish washing machine, 3-compartment sink, pot-scrubbing station, trash compactor

  21j

  Overnight Utility Cleaner

  Vancouver, BC

  Temps plein

  

  Marriott

  Candidates need no formal education, prior related experience or licences. They must be able to lift and carry up to 50 pounds, stand or walk for long periods, and reach, bend and stoop.

  Dish washing machine, Linen washer, Linen dryer, Hand wash station, Cleaning equipment

• 19j

  Warewasher

  Ottawa, ON

  Temps partiel

  AM

  at Marriott

  Candidates need to stand, lift up to 50 pounds, and follow safety and sanitation rules. No high school diploma, prior experience, supervisory experience or certification is required. Clear, professional communication and good teamwork are expected.

  dish washing machine, 3-compartment sink, trash compactor, hand wash stations, pot-scrubbing station

• 19j

  Restaurant Server

  Coal Harbour, BC

  Temps partiel

  QB

  Quatsino Band

  Candidates need a valid Food Safe certification or the ability to obtain one, and restaurant or hospitality experience is preferred. They must communicate well, multitask, handle basic math, stand and lift up to 25 pounds, and work evenings, weekends and holidays.

  POS system

  19j

  Restaurant Dishwasher

  Coal Harbour, BC

  Temps partiel

  QB

  Quatsino Band

  Candidates need WHMIS and Food Safe certification or willingness to obtain them after hire. They must stand for long periods, lift up to 30 pounds, and work well under pressure in a fast-paced kitchen.

  dishwasher, cleaning chemicals

• 19j

  Kitchen Steward

  Winnipeg, MB

  Temps partiel

  

  Westmont Hospitality Group

  Candidates need experience in a similar role, knowledge of sanitation and occupational health and safety standards, and WHMIS training. They must be reliable, able to follow directions and lift up to 80 lbs.

  dish machine, dumpsters, bailers, chemicals

• 20j

  General Help

  Kanata, ON

  A

  Aramark

  Candidates need a basic understanding of sanitation procedures and must be able to follow safety rules for handling hazardous chemicals. They must be available for flexible hours including evenings and weekends.

  three compartment sink, dishwashing equipment

  20j

  Tim Hortons Team Member

  Alberta

  A

  Aramark

  Candidates need a basic understanding of sanitation procedures and must follow basic safety procedures around hazardous chemicals. They must be available for flexible hours, including evenings and weekends.

  three compartment sink, dishwashing equipment

  20j

  General Utility Worker

  Belleville, ON

  A

  Aramark

  Candidates need a basic understanding of sanitation procedures and must be able to follow basic safety procedures around hazardous chemicals. They must be available to work flexible hours, including evenings and weekends.

  three compartment sink

  21j

  Dishwasher

  Markham, ON

  A

  Aramark

  Aramark needs candidates who understand basic sanitation procedures and can follow safety rules around hazardous chemicals. Candidates must be available for flexible hours, including evenings and weekends.

  Dishwashing, Food safety, Health and safety, Customer service, Sanitation

• 20j

  Culinary Manager

  Kitchener, ON +5

  62k $/anTemps plein

  WO

  WC Operating (Ontario-1) LP

  Candidates need several years of professional cooking experience and prior supervisory experience in a culinary setting. Food safety certification, Smart Serve or equivalent, and basic financial and computer skills are required. A current Vulnerable Sector Check is also needed.

  menu planning software, inventory management software

• 20j

  Cook 2

  Richmond, BC

  22,31–26,25 $/h

  

  SSP

  1+ ansCandidates need at least one year of food service experience, basic math skills, and strong verbal and written communication. A food handlers permit is required by law, and a high school diploma is preferred. The role also requires standing and working in confined spaces for long periods.

  kitchen equipment

• 20j

  Cook 3

  Winnipeg, MB

  Temps plein

  

  Canad Inns: Canad Inns is Manitoba's largest hospitality provider.

  Candidates need to work days, evenings and weekends, be able to get a criminal background check and Food Handler and WHMIS certificates, and lift trays up to 20 lbs. Detail-oriented, organized candidates who work well with limited supervision are preferred.

  Control systems

• 20j

  Food Service Associate / Cook

  London, ON

  16–19 $/hSur placeTemps plein

  

  Dexterra

  1+ ansCandidates need 1-2 years of hospitality or food service experience, a food safety certification (FoodSafe or ServeSafe), and WHMIS. They should be punctual, professional, quick to learn, and able to work independently.

  Knives, Ovens, Cleaning materials, Dishwasher

  21j

  Food Service Associate

  Richmond, BC

  19–20 $/hSur placeTemps plein

  

  Dexterra

  1+ ansCandidates need 1-2 years of hospitality or food service experience, a Food Safety certification (FoodSafe or ServeSafe) and WHMIS. Strong customer service skills, punctuality and the ability to learn quickly and work independently are also required.

  knives, ovens, dishwasher

• 21j

  Dishwasher

  Burlington, ON

  Temps partiel

  VS

  Ventas SSL Ontario II Inc.

  Candidates need to follow food safety and OSHA rules, keep accurate logs, and work safely in a busy kitchen.

  dish machine, pot washing station

15 entreprises