Emplois “Cook” au Canada

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• 21h

  Cook 1 (BATCH COOKING) (38844001)

  Aurora, ON

  23–23,70 $/hSur placeTemps partiel

  

  Sodexo Canada Ltd

  2+ ansCandidates need a high school diploma or equivalent and 2+ years of related work experience. A Food Handlers Certificate, good food preparation knowledge, the ability to follow recipes unsupervised and the ability to stand for long periods are required.

  kitchen equipment, computer

  7j

  Breakfast Cook- Edmonton

  Edmonton, AB

  18–20 $/hSur placeTemps plein

  

  Sodexo Canada Ltd

  3+ ansCandidates need at least 3 years of cooking experience in a similar or hotel or institutional setting, fluent English, and willingness to work day or night shifts. Background checks may apply.

• 14h

  2nd Cook

  Campbell River, BC

  24,56 $/hTemps partiel

  

  Chances

  1+ ansCandidates need one to two years of cook experience or equivalent culinary training, a culinary arts diploma or certificate, and a FoodSafe certificate. They must handle knife techniques, understand food safety, lift heavy items and stand for long periods.

  knife

  5j

  Line Cook

  Abbotsford, BC

  21,27 $/hTemps partiel

  

  Chances

  1+ ansCandidates need at least one year of cook experience or equivalent culinary experience, plus food safety knowledge and knife-cutting skills. A culinary diploma is preferred, and the ability to lift items about the weight of a crate of potatoes and stand for long periods is required.

• 15h

  Line Cooks - La Bettola di Terroni

  Toronto, ON

  18–20 $/h

  TI

  TERRONI INC.

  1+ ansCandidates need at least 1 year of back-of-house kitchen experience and good knife handling skills. Recent culinary graduates without prior work experience are also encouraged to apply.

  Cooking, Multitask, Scheduling

  5j

  Line Cooks - Terroni Sterling

  Toronto, ON

  18–20 $/h

  TI

  TERRONI INC.

  1+ ansCandidates need at least one year of back-of-house kitchen experience and good knife handling skills. Recent culinary graduates without work experience are also encouraged to apply.

  Cooking, Multitask, Scheduling

• 3j

  Cook

  Kingston, ON

  Temps plein, Temps partiel

  AC

  A&W Canada

  Candidates need to be eligible to work in Canada, able to multi-task and work well in a team, and comfortable serving guests. They must handle hot equipment, sharp tools, cleaning chemicals and noise, and stand for long shifts.

  slicers, knives, cleaning chemicals

• 4j

  Third Cook

  Squamish, BC

  Sur placeTemps plein

  

  Bridgemans Services

  1+ ansBridgemans Services needs candidates with at least 1 year of high-volume kitchen experience and fundamental culinary skills. A culinary diploma is preferred, along with good communication, attention to detail, the ability to work flexible rotational hours, and the capacity to pass a drug and alcohol screen, a marine medical and training for marine safety certificates.

  industrial cooking ranges, ovens, fryers, griddles, boilers

• 4j

  Prep Cook

  Toronto, ON

  21,60 $/hTemps partiel

  MT

  Medieval Times Dinner & Tournament

  Medieval Times needs candidates who can stand and walk for long periods, lift and carry up to 40 lbs and communicate with team members. Flexibility to work nights, weekends and holidays is required; a high school diploma or equivalent is preferred.

  Dishwasher

• 4j

  Pizza Cook

  Saskatoon, SK

  Temps plein

  RS

  RED SWAN PIZZA WEST

  Candidates need good spoken and written English and reliability with strong punctuality. Restaurant or pizza experience is an asset, along with the ability to work fast and in a team and to be available for mornings, evenings and nights.

  POS

• 4j

  Line Cook

  Vancouver, BC

  22–25 $/h

  RR

  Red Robin Canada

  Candidates need dependability, clear communication, the ability to work well in a busy team kitchen, attention to food quality, cleanliness and safety, and availability for the listed schedule.

• 4j

  Cook

  Sainte-Julie, QC

  Temps plein

  

  Boston Pizza

  Candidates need late-night availability, the ability to handle responsibility, and comfort working in a fast-paced environment. Strong teamwork and a guest-focused attitude are expected.

  Food safety

• 5j

  Cashier / Line Cook

  Casselman, ON

  16,60 $/hTemps partiel

  MR

  Mcdonalds (Restaurants Louis Giguère Inc.)

  Candidates need no prior experience, though food service or retail work is an asset. Strong communication with peers and managers and a welcoming attitude toward guests are important.

  Compensation and benefits, Greet guests, Prepare orders, Process payments, Food preparation, Food service operations

• 5j

  Night cook

  Banff, AB

  AP

  Aardvark Pizza

  Candidates need to be comfortable cooking in a fast-paced kitchen, handling food safely, and working the counter and cash.

  Sanitation

• 5j

  Ethnic Food Cook

  Manitoba

  17 $/hTemps plein

  OG

  One Great City Brewing Co

  3+ ansCandidates need at least 3 years of cooking experience, including East Indian cuisine, plus a high school diploma and English communication skills. They should handle a fast-paced, physically demanding kitchen, work varied shifts, and show attention to detail and good judgement.

  Cooking, Plan menus, Food allergies, Food service operations, Order supplies, Manage inventory

• 5j

  Cook

  Dartmouth, NS

  Temps partiel

  

  The Berkeley

  Candidates need strong hands-on line cook experience across all kitchen stations, plus solid cooking techniques and knife skills. Food safety knowledge, time management and a team-oriented attitude are also required.

  Cooking, Food safety, Food preparation, Time management, Work independently, Multitask

• 6j

  Night Line Cook

  Regina, SK

  Temps partiel

  RP

  Ramada Plaza Regina

  Candidates need prior experience as a line cook, able to cook to specification and work a night shift.

• 6j

  Second Chef Cook 2

  Kingston, ON

  Temps partiel

  IH

  InnVest Hotels

  Candidates need basic reading, writing and math, and one year of food preparation experience is preferred. A food handling permit is required by provincial or local law, along with good interpersonal communication and attention to detail.

  kitchen equipment, cooking utensils

• 6j

  Cook

  Saskatoon, SK

  16,44 $/hTemps plein

  TB

  The Berry Barn

  1+ ansCandidates need about one year of cooking experience, a team-oriented and reliable approach, and comfort working under pressure in a fast-paced kitchen. Physical stamina for long standing and handling heavy loads is expected.

• 6j

  Cook 2 (Chef de Partie) Full Time

  Toronto, ON

  30,78 $/hTemps plein

  H

  Hyatt

  3+ ansCandidates need at least two years of line and fine dining cooking experience, with three years of full service restaurant experience. Good communication skills and proof of authorization to work in Canada are required.

• 7j

  Cook - Sessional (Campus Eateries)

  Ontario

  22,23–24,89 $/h

  WU

  Western University

  1+ ansCandidates need a secondary school diploma, one year of commercial or institutional cooking experience, and a culinary program is preferred. They must work well under pressure, lift up to 20 kg, handle knives safely, and hold Smart Serve certification and WHMIS and HACCP training.

  kitchen equipment

• 7j

  PM Line Cook - The Longhorn Saloon

  Whistler, BC

  24–26 $/h

  

  Gibbons Whistler

  Candidates need previous line cook experience, strong knife skills and solid time management in a fast-paced kitchen. They also need a commitment to food quality, safety and cleanliness, and a team-focused attitude.

  Food preparation, Cooking, Time management, Prioritization, Food safety, Waste management

• 8j

  Cook - Winter 2026/27

  Banff, AB

  Temporaire

  

  Sunshine Village Corporation

  1+ ansCandidates need one year of high-volume food service experience and valid food handling certification, or must complete the employer's course. They also need strong communication, organization and teamwork skills, the ability to stay calm under pressure, and written and spoken English.

• 8j

  Cook - Casual

  Kamloops, BC

  Temps partiel

  AN

  A New Tomorrow Treatment Solutions Ltd.

  Candidates need a current Food Safe certificate, experience preparing food for groups of up to 30, and strong time management and organization skills. First Aid with CPR/AED, Naloxone administration and WHMIS are also required, plus a criminal record check before starting.

21 entreprises