Emplois “measuring utensils” au Canada

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• 36m

  Cook

  Medicine Hat, AB

  A

  Aramark

  Essential functions and responsibilities of the position may vary by Aramark location based on client requirements and business needs; Experience as a cook or in a related role required; Validated knowledge of the…

  5h

  Lead Cook

  Brampton, ON

  A

  Aramark

  Candidates need prior cook experience, volume cooking experience, and knowledge of food preparation and food safety. They must be able to get food safety certification and show basic math and communication skills.

  ovens, stoves, slicers, mixers, knives

  5h

  Lead Cook

  Edmonton, AB

  A

  Aramark

  Candidates need prior cook experience, food safety certification and knowledge of food handling and sanitation. Supervisory experience in a related role is preferred, along with the ability to work independently.

  Ovens, Broilers, Grills, Fryers, Slicers, Mixers

  22h

  Sous Chef

  Edmonton, AB

  A

  Aramark

  Candidates need prior cook experience or a related role, basic food preparation and food safety knowledge, and basic math skills. They must be able to get food safety certification and communicate well in writing and verbally.

  ovens, stoves, slicers, mixers, knives

  1j

  Cook

  Toronto, ON

  A

  Aramark

  Candidates need prior cooking or related experience, knowledge of food preparation and food safety, and the ability to get food safety certification. Basic math, counting and communication skills are also needed.

  ovens, stoves, slicers, mixers, knives

  4j

  1st Cook: Remote Lodge Wawa, ON

  Wawa, ON

  A

  Aramark

  Aramark needs candidates with prior cook experience, food safety certification and WHMIS, who can work with limited supervision. They should know basic food preparation and food safety rules, and communicate well in writing and speech.

  Ovens, Stoves, Grills, Fryers, Broilers, Slicers

  4j

  Cook

  Orillia, ON

  A

  Aramark

  Candidates need prior cook or related experience, knowledge of food preparation and food safety rules, basic math skills and the ability to get food safety certification. Good written and verbal communication is also needed.

  ovens, stoves, slicers, mixers, knives

  4j

  Cook

  Calgary, AB

  A

  Aramark

  Candidates need prior cook or related experience, a working knowledge of food preparation, cooking methods and food safety, and basic math skills. They must be able to obtain food safety certification and communicate well verbally and in writing.

  ovens, stoves, slicers, mixers, knives

  4j

  Cook

  Waterdown, ON

  A

  Aramark

  Aramark needs candidates with prior cook or related experience, knowledge of food preparation, cooking methods and food safety, and the ability to get a food safety certification. Basic math, counting and communication skills are also required.

  ovens, stoves, slicers, mixers, knives

  4j

  Chef

  Richmond, ON

  A

  Aramark

  2+ ansCandidates need a Red Seal or culinary school certificate with at least two years of cook experience, plus food safety certification. They must work independently, know food handling and sanitation rules, and have basic math skills.

  ovens, grills, fryers, broilers, slicers, mixers

• 54m

  Seasonal Pastry Cook (Full-Time) - Eataly Sherway Gardens

  Toronto, ON

  20–21 $/hSur placeContrat

  

  Eataly North America

  1+ ansCandidates need at least one year in a pastry preparation role, basic math and measuring skills, and a high school diploma or equivalent. A culinary arts diploma is preferred. They must be able to lift 50 pounds and stand, walk and bend for up to 8 hours.

  Commercial stand mixer, Burning oven, Pastry baking equipment

• 4h

  Cook - Long Term Care Home

  Sutton, ON

  KH

  KANNAMPUZHA HOLDINGS LTD.

  2+ ansKANNAMPUZHA HOLDINGS LTD. needs at least two years of institutional or restaurant cooking experience, a cook or culinary credential, and a Safe Food Handling certificate. Candidates must handle long standing, lifting and kitchen heat, and enjoy working with older adults.

• 6h

  Cook

  Winnipeg, MB

  BS

  BRIGHTWATER SENIOR LIVING GROUP, LLC

  2+ ansBrightwater Senior Living Group needs candidates with two years of institutional or full-service restaurant cooking experience. Candidates must hold a food handler permit and meet provincial health requirements, and they need clear verbal and written communication plus basic math for scaling recipes.

  ovens, broilers, grills, roasters, kitchen utensils

  22h

  Cook

  Winnipeg, MB

  BS

  BRIGHTWATER SENIOR LIVING GROUP, LLC

  2+ ansBrightwater Senior Living Group needs candidates with two years of institutional or full-service restaurant cooking experience. Candidates must hold a food handler permit and meet provincial health requirements, and they need clear verbal and written communication plus basic math for scaling recipes.

  ovens, broilers, grills, roasters, kitchen utensils

• 1j

  Dietary Aide - 3509

  Virgil, ON

  22,38–25,14 $/h

  RC

  Radiant Care

  Candidates need completion of the Public Health Unit's Food Safety Awareness program, current enrolment in or completion of the FSW Certificate, and demonstrated knowledge of HACCP. Staff should be cooperative and provide courteous customer service.

  dishwasher

• 1j

  Cook

  Calgary, AB

  

  SE Health

  3+ ansCandidates need Grade 12 or equivalent, a Food Handler's Certificate and at least 3 to 4 years of culinary experience in hotels, restaurants or institutions. Experience with large-quantity and therapeutic diets, a Red Seal is preferred, and candidates must pass a criminal record check.

  kitchen utensils, knives, slicers, tongs

• 3j

  Production Operator

  Brantford, ON

  20–25 $/hContrat

  

  Resolute Workforce Solutions

  2+ ansCandidates need at least 2 years of manufacturing experience, ideally in pharmaceutical or regulated production. They must read batch records and SOPs in English, be accurate with weighing and math, know GMP and safety practices, and work rotating shifts including weekends.

  Forklift

• 3j

  Cook

  Regina, SK

  Temps plein

  CF

  CAFE FRANCAIS

  Candidates need to speak, read and write English and be able to stand for long shifts and lift up to 50 lbs. They must work flexible hours across all shifts, including weekends.

  kitchen utensils, kitchen equipment

• 4j

  HMR Clerk

  North Vancouver, BC

  

  STONG'S MARKETS LIMITED

  Candidates need attention to detail, good communication and organization skills, and the ability to work flexible hours including evenings, weekends and holidays. Customer service or retail experience is an asset, and a high school diploma is preferred.

  Slicers, Ovens, Commercial kitchen equipment

• 4j

  Corporate Store Supervisor II

  Hamilton, ON

  

  Bulk Barn

  3+ ans2+ gestionCandidates need high school education or equivalent, about 3 years of retail experience, and 2 to 3 years each of supervising a team, handling pressure and multi-tasking, and resolving customer concerns. Working knowledge of Microsoft Office and handler and food safe certifications are assets.

  POS system, cash register, store alarm system, Microsoft Word, Microsoft Excel, Microsoft Outlook

• 5j

  Sr Spec, IT

  Canada

  Temps plein

  

  Vale

  11+ ansVale needs candidates with 11 to 15 years of experience in AI, machine learning or advanced analytics, and experience deploying enterprise-scale models. A bachelor's degree in computer science, data science or engineering is required, and a master's is preferred. Strong skills with PyTorch, TensorFlow, Azure Machine Learning, MLflow, Docker and Kubernetes are expected.

  PyTorch, TensorFlow, Azure Machine Learning, MLflow, Docker, Kubernetes

• 5j

  Prep Cook - Full Time

  Orléans, ON

  Temps plein

  M

  Marquise

  Marquise needs candidates with previous prep cook experience, a valid Food Handler Certificate or provincial equivalent, and knowledge of kitchen health and safety rules. A culinary school certificate is preferred, and candidates must be able to use knives and kitchen tools and handle physical work.

  cutting tools, kitchen utensils

• 6j

  Sous Chef | St. Marys Golf and Country Club

  Ontario

  Temps plein

  PA

  Pesce & Associates

  5+ ans2+ gestionCandidates need a post-secondary culinary program or Red Seal, at least five years of culinary experience including two in a supervisory role, and strong leadership, communication and organizational skills. Spreadsheet proficiency and flexibility to work weekdays, evenings and weekends are also required.

  Microsoft Excel, Google Sheets

• 6j

  Service & Install Technician

  Dartmouth, NS

  

  ALLMAR INC.

  1+ ansCandidates need installation and service experience in overhead doors, dock equipment or the building industry, plus a valid driver's licence. Strong communication, attention to detail and the ability to work independently and in a team are required.

  Hand tools, Power tools, Scissor lifts, Extension ladders, Service vehicle

14 entreprises