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Marriott
1+ ansCandidates need a high school diploma or GED equivalent and at least 1 year of related kitchen experience. No supervisory experience or certification is required.
ovens, stoves, grills, microwaves, fryers, knives
Dexterra
1+ ansCandidates need 1-2 years of hospitality or food service experience, a food safety certification (FoodSafe or ServeSafe), and WHMIS. They should be punctual, professional, quick to learn, and able to work independently.
Knives, Ovens, Cleaning materials, Dishwasher
AccorHotel
3+ ansCandidates need at least 3 years of baking and pastry experience for First Cook, or 4 years of culinary experience for Chef de Partie, plus a valid Canadian Food Handling Certification. Chef de Partie also requires Red Seal certification or an international equivalent.
Birchstreet
adecco
3+ ansCandidates need culinary or hospitality training or equivalent experience, plus a food safety certification and 3 to 5 years of progressive cooking experience, including line cook work. Good time management, teamwork and the ability to stand for long periods and lift up to 20 lbs are also needed.
Food service operations, Health and safety, Food preparation, Food materials, Food safety, Inventory management
Great Canadian Entertainment: Founded in 1982, Great Canadian Entertainment is an Ontario- based company that operates gaming, entertainment and hospitality destinations across…
2+ ansCandidates need at least 2 years of culinary experience and a food safety certification, and must be able to obtain a gaming licence. A high school diploma is required, and culinary training, a Red Seal or enrolment in the program is an asset.
POS
Andrews Senior Care
Candidates need prior experience cooking a variety of foods, following recipes and knowing dietary restrictions. A strong focus on attention to detail, professionalism and discretion is expected.
Process improvement, Cope with pressure, Cooking, Stocking, Present evidence
Carewest Innovative Healthcare
2+ ansCarewest Innovative Healthcare needs candidates with Grade 12 or equivalent, a Food Safe course certificate, and at least 2 years of cooking experience. Strong communication, leadership, attention to detail and the ability to work independently are also required.
Customer service, Cooking, Quality control, Work independently, Leadership, Food Handler Certificate
Denny's Canada
Candidates need basic food handling and preparation knowledge, strong attention to detail, and the ability to work under pressure as part of a team. Previous full-service restaurant experience is considered an asset.
Cooking, Communication skills, Food handling, Attention to detail, Cope with pressure, Time management
Denny's Canada
Candidates need attention to detail, a positive and energetic attitude, and basic food handling and preparation knowledge. Previous full-service restaurant experience is an asset, and the ability to work under pressure is required.
Cooking, Communication skills, Food handling, Attention to detail, Cope with pressure
Chartwell
1+ ansChartwell needs candidates with 1-2 years of volume food preparation experience, ideally in retirement, long-term care or hospitality. Food Safe Level 1 is required (Level 2 preferred), along with strong organization, hygiene and customer service skills.
kitchen equipment
Chartwell
Candidates need prior cooking experience in food services and a Food Handler certification. They must work well in a team, communicate clearly with customers, stand for long periods and lift heavy items.
Cooking tools, Kitchen equipment
H2 Canmore Lodging
Candidates need kitchen or hotel experience, knowledge of standard cooking, baking and grilling techniques, and good teamwork under pressure. A hospitality diploma or certificate is an asset.
Health and safety, Cooking, Communication skills
Civeo
Candidates need prior experience in a commercial kitchen, food production or institutional food service, and must be able to lift 25 lbs and stand and work in a cold environment for full shifts. They must obtain Advanced Food Safety Training within 90 days and pass drug, alcohol, vulnerable sector and criminal record checks.
Kitchen equipment, Food production equipment, Carts and wheeled equipment
Athabasca Catering Limited Partnership
1+ ansCandidates need one year of cooking experience in a busy kitchen, the ability to work with minimal supervision, and physical fitness for fly-in camp work. A recognized cooking course and food safe certificate are assets, and training is provided.
Steam table, Kitchen equipment
Athabasca Catering Limited Partnership
1+ ansCandidates need one year of cooking experience in a busy kitchen, the ability to work with minimal supervision, and physical fitness for fly-in camp work. A recognized cooking course and food safe certificate are assets, and training is provided.
Steam table, Kitchen equipment
21 entreprises