Prep Cook
Rossland, BCCrescent Hotels
Candidates need culinary experience and strong kitchen operations knowledge, plus excellent organization and communication skills. Food safety certification and a passion for hospitality and culinary excellence are expected.
Kitchen equipment
Guest Room Attendant
Rossland, BCCrescent Hotels
Candidates need a keen eye for detail, good communication with guests and colleagues, and a team-player attitude. They should know basic cleaning principles and follow cleaning, chemical and health and safety standards.
vacuum, cleaning cloths, mops, sponges and brushes, housekeeping carts, PPE
Permanent Dishwasher
Rossland, BCCrescent Hotels
Candidates need a detail-oriented, reliable approach to kitchen cleanliness and organization. The posting asks for a strong sense of sanitation and an efficient work style in a busy kitchen.
dish machine, deep hand washing system
Guest Services Internship - Spring 2027
Rossland, BCCrescent Hotels
Candidates need to be enrolled in an accredited institution and pursuing a degree in hospitality or a related field, and be at least 18. Strong communication skills and teamwork are needed, and prior work experience and Microsoft Office skills are preferred.
Microsoft Office
Culinary Internship - Spring 2027
Rossland, BCCrescent Hotels
Candidates need to be at least 18 and currently enrolled in an accredited institution pursuing a degree in Hospitality, Culinary, or Food & Beverage. Strong communication, teamwork, professional presentation and finger and hand dexterity for food machinery are required.
deep fryer, broiler, stove, steamer, food processor, mixer
Chef De Partie - Pastry
Rossland, BCCrescent Hotels
2+ ansCandidates need at least 2 to 3 years of pastry cook experience and a valid Food Safe Level 1 certification or accepted equivalent in British Columbia. Strong culinary knowledge, organization and leadership skills are also needed.
POS