Emplois “Cook” au Canada – Page 24

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• 28j

  First Cook Lead

  Whitehorse, YT

  Temps plein

  

  Air North: Reflecting its deep local roots, the airline provides jobs and equity opportunities for roughly one in ten Yukon households, making it a cornerstone…

  5+ ansAir North needs candidates with a culinary apprenticeship combined with over 5 years of experience, basic health and safety knowledge, and food cost and temperature record-keeping experience. A valid driver's licence and legal right to work in Canada are required.

  Cooking, Team leadership, Customer service, Teamwork, HACCP, Food safety

• 29j

  Cook

  Edmonton, AB

  Temps plein

  

  Boston Pizza

  Candidates need to work well with people in a team setting, stay calm in a fast-paced kitchen and prioritize guest orders. Commitment to food safety and the Heart of Hospitality is expected.

  Food safety

  29j

  Cook

  Edmonton, AB

  Temps plein

  

  Boston Pizza

  Candidates need to work well with people in a team setting, stay calm in a fast-paced kitchen and prioritize guest orders. Commitment to food safety and the Heart of Hospitality is expected.

  Food safety

• 29j

  Cook

  Sutton, QC

  Temps plein, Temps partiel

  

  Mont SUTTON

  Candidates need to be dynamic and ready to join a team.

  Food preparation, Restaurant Manager, Collaboration, Prepare orders

• 29j

  Prepared Foods Cook / Food Production - Full Time

  Oakville, ON

  21–30 $/hTemps plein

  

  Whole Foods Market

  Whole Foods Market needs a cook who can follow recipes, has basic math skills and works well as part of a team. Six to twelve months of retail experience is desired, along with the ability to lift 50 pounds and stand for most of an 8-hour shift.

  knives, box cutters, electric pallet jack, ladder

• 29j

  Cook

  North Hatley, QC

  Temps plein

  MH

  Manoir Hovey

  Candidates need prior cooking experience in a professional kitchen and a commitment to food safety and high presentation standards. Teamwork, creativity and interest in sustainability are valued.

• 29j

  PM Line Cook

  Calgary, AB

  18–19 $/hTemps plein

  

  Ace Casinos

  3+ ansCandidates need 3-5 years of kitchen or cooking experience and basic food safety training. Casino, hotel, or resort experience is preferred, and knowledge of AGLC rules is expected.

  grill, oven, fryer, wok

• 29j

  Cook

  Red Deer, AB

  4,3k–6,4k $/moisTemps plein, Temps partiel

  CA

  Canadian Armed Forces

  Candidates need Canadian citizenship or permanent residence, at least age 18 (17 with parental consent), and completion of Grade 10 or Secondary IV with Grade 10 workplace math. A college diploma in food services or culinary arts is ideal.

  food services equipment

  29j

  Cook

  Prince Edward Island

  4,3k–6,4k $/moisTemps plein, Temps partiel

  CA

  Canadian Armed Forces

  Candidates need Canadian citizenship or permanent residence, at least age 18 (17 with parental consent), and completion of Grade 10 or Secondary IV with Grade 10 workplace math. A college diploma in food services or culinary arts is ideal.

  food services equipment

• 29j

  First cook

  Laval, QC

  33,40 $/hTemps plein

  SL

  Sheraton Laval

  5+ ansCandidates need a MAPAQ certification, a culinary diploma and five years as a professional cook, including high-volume banquet kitchen work. They must work well under production pressure, be organized and autonomous, and communicate fluently in French, orally and in writing.

  Attention to detail, Cooking, Cleaning, Regulatory compliance, Organizational skills, Communication skills

• 29j

  Closing Line Cook

  Sylvan Lake, AB

  Temps plein

  OT

  On the Lake

  1+ ansCandidates need at least one year of culinary experience. They must be self-motivated, punctual, comfortable on a team in a fast-paced kitchen, and available on weekends and evenings.

  Lead a team, Stocking, Sanitation, Cooking

  29j

  Line Cook

  Sylvan Lake, AB

  Temps plein

  OT

  On the Lake

  1+ ansCandidates need at least one year of culinary experience, comfort in a fast-paced team, and weekend availability. They should be punctual, self-motivated, eager to learn and professional with coworkers and customers.

  Stocking, Sanitation, Cooking

• 29j

  Line Cook

  British Columbia

  21 $/hTemps plein

  B4

  Bin 4 Burger Lounge - Kelowna

  1+ ansCandidates need a positive, team-oriented attitude and the ability to work efficiently in a fast-paced kitchen. One year of cooking or food preparation experience is preferred but not required, and Food Safe Level 1 is an asset.

  Opening and closing procedures, Stocking, Cooking, Food preparation, Work efficiently, Food Handler Certificate

  29j

  Prep Cook

  British Columbia

  21 $/hTemps plein

  B4

  Bin 4 Burger Lounge - Kelowna

  1+ ansCandidates need a positive attitude, a willingness to work as part of a team, and a passion for restaurant service. One year of cooking or prep experience and Food Safe Level 1 are assets.

  Cooking, Food Handler Certificate

• 29j

  Pastry Cook - Alforno Bakery & Cafe

  Calgary, AB

  Temps plein

  A

  Alforno

  2+ ansCandidates need at least two years of pastry experience, a valid Food Safety Certificate, and skill operating kitchen equipment such as ovens and mixers. A pastry or culinary diploma is an asset, along with good communication and attention to detail.

  ovens, induction cooktops, gas burners, steamers, propane torches, mixers

• 29j

  Line Cook - Gahan House Nova Centre

  Halifax, NS

  18–20 $/hTemps plein

  

  Murphy Hospitality Group: Murphy Hospitality Group (MHG) started out back in 1980 when Company president Kevin Murphy and his wife Kathy opened the doors to their first…

  Candidates need an outgoing personality, a love of working with a team, and availability to work evenings and weekends. Cooking experience and a culinary diploma are assets, along with the ability to multitask in a fast-paced kitchen.

  Sanitation, Cooking, Multitask

• 29j

  Line Cook

  Revelstoke, BC

  20,50–24 $/hTemps plein

  

  Eleven Experience

  Candidates need a Food Safe certification, prior food and beverage experience, and skill in a la carte cooking. Flexibility to work evenings, weekends, and long or split shifts is essential.

  Knives, Kitchen appliances, Walk-in freezer

  29j

  Breakfast & Line Cook

  Revelstoke, BC

  22 $/hTemps plein

  

  Eleven Experience

  2+ ansCandidates need at least 2 years of food and beverage experience, Food Safe certification or willingness to get it, and breakfast cooking and baking skills. Early mornings, weekends, holidays and long or split shifts are required.

  Kitchen equipment, Knives, Hot surfaces, Walk-in freezers

• 29j

  Cook-Men's Centre

  Hamilton, ON

  22,82–24,68 $/hSur placeTemps plein

  

  Good Shepherd Centres

  3+ ansCandidates need at least three years of progressive professional kitchen experience and a high school diploma. They also need a valid food handler certificate, a negative TB test, and a G-class driver's licence with a clean abstract.

  Health and safety in the workplace

• 29j

  Cook

  Charlottetown, PE

  18,50–20 $/hTemps plein

  SC

  Spicey Chef Restaurant

  2+ ansCandidates need at least 2 years of culinary or restaurant experience, including proven cooking of Indian, Hakka Chinese or Nepalese cuisine. They must follow food safety and hygiene standards, prepare dishes for customers with allergies, and work well under pressure in a fast-paced kitchen.

  tandoor oven

• 29j

  Full-Time Prep Cook

  Edmonton, AB

  Temps plein

  RR

  Rge Rd

  2+ ansCandidates need at least 2 years of professional kitchen experience, mostly in scratch prep. They must work independently at a fast pace, cut uniformly, stay organized, and follow food safety rules. A culinary diploma or food safety certificate is an asset.

  meat slicer, food processor, walk-in cooler

• 29j

  Certified Cook I

  Courtice, ON

  Temps plein

  

  Verve Senior Living

  2+ ansCandidates need a Red Seal certificate, a recognized college food preparation diploma, and a valid food handler's certificate. They also need at least 2 years of large-volume cooking experience, strong knife and baking skills, and good written and spoken English.

  Food preparation, Cooking, Red Seal, Food Handler Certificate, Sanitation, Staff training

  29j

  Certified Cook I

  Vancouver, BC

  Temps plein

  

  Verve Senior Living

  2+ ansVerve Senior Living needs a cook with grade 12, at least two years of large-volume cooking experience, a Red Seal certificate from a recognized college program and a valid food handler's certificate. Candidates must communicate well in English, use online ordering systems and work well in a fast-paced team.

  Food preparation, Cooking, Red Seal, Food Handler Certificate, Sanitation, Staff training

  29j

  Prep Cook

  West Kelowna, BC

  Temps plein

  

  Verve Senior Living

  Candidates need grade 12 education, prior large-volume cooking experience, and a valid regional safe food handler's certificate. Strong knife, prep and baking skills, English communication, and the ability to work in a fast-paced team are required.

  Food preparation, Cooking, Food Handler Certificate, Attention to detail, Sanitation, Inventory management

17 entreprises