Emplois “Plan menus” au Canada – Page 29

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• 1 mois

  Chef Apprentice

  Nunavut

  Télétravail

  

  Nasittuq Corporation: Nasittuq Corporation provides in-service support and facility operations and maintenance for the North Warning System.

  Candidates need a high school diploma or equivalent, beneficiary status under the Nunavut, Nunatsiavut or Inuvialuit land claim groups, and the ability to lift 50 lbs in harsh Arctic conditions. Strong organizational, communication, computer and problem-solving skills, along with adaptability, are required; Inuktitut, safe food handling, food industry and remote camp experience are assets.

  Computer

  1 mois

  Chef - Future Opportunities

  Nunavut

  

  Nasittuq Corporation: Nasittuq Corporation provides in-service support and facility operations and maintenance for the North Warning System.

  Candidates need Red Seal Interprovincial Journeyman status and journeyman experience in a restaurant, hotel or cafeteria, plus proven inventory management. They also need Safe Food Handling and WHMIS certificates, a valid driver's licence, and the ability to work rotational remote schedules.

  MS Word, MS Excel

• 1 mois

  Relief Cook

  Toronto, ON

  22,65 $/h

  

  Fred Victor Centre

  1+ ansCandidates need at least 1 year of food handling and cooking for large groups in a community setting, plus a current Food Handlers Certificate. Graduation from the Peer Training Program is an asset.

  commercial kitchen equipment

• 1 mois

  Culinary Supervisor

  Toronto, ON

  Temps plein

  CH

  Chartwells Higher Education

  3+ ansChartwells Higher Education needs candidates with three years of cooking experience in an institutional kitchen. A valid Food Handler Certificate or provincial equivalent is required, along with strong customer relationship and written and verbal communication skills.

  Cooking, Quality assurance, Food safety, Delegate activities, Food materials, Work efficiently

  1 mois

  Sous Chef, Full Time

  Lethbridge, AB

  Temps plein

  CH

  Chartwells Higher Education

  2+ ans2+ gestionCandidates need at least 2 years of food service management or supervision experience in a fast-paced kitchen. They should know food quality, sanitation and cost control, lead and motivate teams, communicate well, and handle changing priorities and evening and weekend events.

  Microsoft Excel, Microsoft Word, Microsoft Outlook

• 1 mois

  Cuisinier volant, temps plein

  Montréal, QC

  24 $/hTemps plein

  M

  Marquise

  2+ ans2+ gestionDeux ans d'expérience en gestion de cuisine; Compétences en supervision et en formation d'équipe; Excellentes compétences interpersonnelles et en communication

  Microsoft Word, Microsoft Excel

• 1 mois

  Executive Chef

  Toronto, ON

  Temps plein

  R

  RA

  7+ ansCandidates need 7+ years of culinary leadership in high-volume or premium food service, a Red Seal or culinary diploma, and experience managing budgets and food costs. Valid food handler certification, HACCP and WHMIS knowledge, and the ability to lift up to 50 lbs are also needed.

  POS systems, Inventory management software, Microsoft Excel, Microsoft Word, Microsoft Outlook

• 1 mois

  General Manager

  New Brunswick

  Temps plein

  IH

  InnVest Hotels

  5+ ans5+ gestionInnVest Hotels needs candidates with at least 5 years of hospitality management experience, ideally in full-service hotels. Strong financial, revenue management, food and beverage and people-leadership skills are required, along with computer proficiency.

  Computerized systems

• 1 mois

  Operations Supervisor - Production and Special Projects

  Vancouver, BC

  Temps plein

  

  Eurest

  Candidates need a working knowledge of Compass Group and Lazy Gourmet standards and of all areas of Operations, plus strong planning, organization and follow-through. Eurest looks for someone able to enforce health and safety procedures.

  Attention to detail, Health and safety

• 1 mois

  Cook I/Korean Cook Temporary Part Time

  Burnaby, BC

  Temps partiel

  

  The New Vista Society

  Candidates need previous cooking experience, a Food Safe certificate, and a 12-month cooking program or equivalent training. Strong teamwork, attention to detail and the ability to lift and stand for long periods are also needed.

  Cooking equipment

  1 mois

  Cook I - Casual

  Burnaby, BC

  Temps plein

  

  The New Vista Society

  Candidates need Grade 12, a Red Seal or a certified cooking program or related cooking experience, and a Food Safe Level 1 certificate. They must speak and read English fluently and be physically able to do the work.

  mixers, slicers, grills, fryers, ovens, stock pots

• 1 mois

  Cook - Casual

  Delhi, ON

  

  peopleCare Communities

  Candidates need experience in large-quantity food preparation, preferably in health care or long-term care, plus food safety certification. Knowledge of special diets and Ontario food premises rules is required, and a chef or food service diploma is preferred.

  Dish machine, Refrigeration equipment

• 1 mois

  Cook - Quick Service

  Calgary, AB

  Temps partiel

  CS

  Calgary Sports and Entertainment

  Candidates need Food Safe certification and prior experience in a similar food-service setting. They must be able to work fast-paced, high-pressure evening, weekend and holiday shifts, with strong customer service and communication skills.

  cooking equipment, food preparation equipment

• 1 mois

  Delivery Driver - Concorde Catering

  Calgary, AB

  20–22 $/hTemps partiel

  

  Concorde Entertainment Group

  Candidates need experience driving large vans, a valid Alberta driver's licence with a clean record, and the ability to comfortably lift 20-25 kg. Strong English communication, multi-tasking and a calm, professional manner under stress are also required.

  handheld device, delivery vehicle, large van

  1 mois

  Head Chef - National on 17th

  Calgary, AB

  60k $/anTemps plein

  

  Concorde Entertainment Group

  3+ ansCandidates need 3+ years in a comparable culinary leadership role, with strong team management and performance management experience. Food Safe certification is required within 30 days of joining, along with the ability to stand for long periods and lift 50 lbs.

  Microsoft Office Suite

  1 mois

  Head Chef - Sweet Loretta

  Calgary, AB

  55k $/anTemps plein

  

  Concorde Entertainment Group

  3+ ansCandidates need at least 3 years of experience in a comparable head chef or culinary leadership role, plus strong leadership and team management skills. Food Safe certification is required within 30 days of joining, and the role requires being over 18, standing for long periods, and lifting 50 lbs.

  Microsoft Office Suite

• 1 mois

  Cook

  Victoria, BC

  À la journée

  

  West Coast Seniors Housing Management: West Coast Seniors Housing Management is an operating company, currently operating Retirement Concepts and Terraces on 7th.

  2+ ansCandidates need Grade 12 or equivalent, a recognized cook training program, and 2-3 years of culinary experience, ideally in healthcare or retirement settings. Food Safe Level 1 is required, a vulnerable sector check must be passed, and knowledge of therapeutic diets and sanitation standards is needed.

  cleaning equipment, detergents

  1 mois

  Cook

  Courtenay, BC

  À la journée

  

  West Coast Seniors Housing Management: West Coast Seniors Housing Management is an operating company, currently operating Retirement Concepts and Terraces on 7th.

  2+ ansCandidates need Grade 12 or equivalent and a recognized cooks training program, plus at least 2-3 years of culinary experience, ideally in large-quantity or healthcare food service. Food Safe Level 1 is required, and knowledge of Provincial Food Premises regulations and therapeutic diets is needed.

  cleaning equipment

  1 mois

  Cook

  Parksville, BC

  À la journée

  

  West Coast Seniors Housing Management: West Coast Seniors Housing Management is an operating company, currently operating Retirement Concepts and Terraces on 7th.

  2+ ansCandidates need Grade 12 or equivalent and graduation from a recognized cooks training program, plus 2-3 years of culinary experience, ideally in large-quantity or healthcare food service. A Food Safe Level 1 certificate and a clear vulnerable sector check are required.

  cleaning equipment

  1 mois

  Cook 1

  Vancouver, BC

  À la journée

  

  West Coast Seniors Housing Management: West Coast Seniors Housing Management is an operating company, currently operating Retirement Concepts and Terraces on 7th.

  2+ ansCandidates need Grade 12 or equivalent, a recognized cooks training program, and 2-3 years of culinary experience, ideally in healthcare or retirement large-quantity food preparation. Food Safe Level 1, knowledge of therapeutic diets and a clear vulnerable sector check are required.

  Food handling, Food Handler Certificate, Procurement, Reporting, Infection prevention and control, Food preparation

  1 mois

  Cook

  Langley, BC

  À la journée

  

  West Coast Seniors Housing Management: West Coast Seniors Housing Management is an operating company, currently operating Retirement Concepts and Terraces on 7th.

  2+ ansCandidates need Grade 12 or equivalent, a cook training credential, and 2-3 years of culinary experience, ideally in healthcare or retirement settings. Food Safe Level 1 and a vulnerable sector check are required.

  Cleaning equipment

  1 mois

  Support Services Manager

  Vancouver, BC

  

  West Coast Seniors Housing Management: West Coast Seniors Housing Management is an operating company, currently operating Retirement Concepts and Terraces on 7th.

  2+ ans2+ gestionWest Coast Seniors Housing Management needs candidates with a nutrition or food services management credential, membership in the Canadian Society of Nutrition Management or Registered Dietitian status, and at least two years of supervisory experience in a geriatric residential setting. Food Safe Level 1 and Serving It Right are mandatory.

  Outlook, kitchen equipment, housekeeping equipment, laundry equipment

  1 mois

  Cook

  Nanaimo, BC

  À la journée

  

  West Coast Seniors Housing Management: West Coast Seniors Housing Management is an operating company, currently operating Retirement Concepts and Terraces on 7th.

  2+ ansCandidates need Grade 12 or equivalent, a recognized cooks training program or equivalent experience, and 2 to 3 years of culinary experience, ideally in healthcare or retirement settings. They must know food premises regulations, special diets, and pass a vulnerable sector criminal record check.

  Cleaning equipment, Food Substitution Log, Daily audit forms

• 1 mois

  Corporate Flight Attendant

  Regina, SK

  Temps plein

  CA

  Chartright Air Inc.: Chartright Air Group is a company that manages corporate jets and turbo props for its owners.

  Candidates need corporate aviation experience, strong culinary and plating skills, and a high school diploma. They must hold a valid Canadian passport, First Aid (Level C), Food Handling and a G-class driver's licence, and complete flight attendant initial and recurrent training.

  Attention to detail, Civil aviation regulations, Confidentiality, Cooking, First Aid, Food handling

13 entreprises