Emplois “Denrées alimentaires” au Canada

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• 3h

  Préposé ou préposée au service alimentaire

  Quebec

  Temps partiel

  SQ

  Santé Québec Ouest-de-l'Île-de-Montréal

  Candidates need to work well in a team, be punctual and reliable, and communicate in French and English, orally and in writing. Physical fitness for standing, walking and frequent lifting of light and heavy loads is required; food service experience and a valid driver's licence are assets.

• 11h

  Serveur/serveuse au comptoir de service alimentaire

  Slave Lake, AB

  Temps plein

  

  SUBWAY

  Aucun diplôme ni certificat requis; Aucune expérience requise, formation offerte; Attitude axée sur le client et relations interpersonnelles efficaces

  appareils manuels et électriques pour trancher et couper, réfrigérateurs, comptoirs à salade

• 11h

  Serveur/serveuse au comptoir de service alimentaire

  Winnipeg, MB

  Temps plein

  TH

  Tim Hortons Québec

  Candidates need a high school diploma or equivalent. No prior experience is required because on-the-job training is provided. Strong customer focus, multitasking and attention to detail are needed.

  12h

  Serveur/serveuse au comptoir de service alimentaire

  Cold Lake, AB

  Temps plein

  TH

  Tim Hortons Québec

  Attitude axée sur le client; Fiabilité et esprit d'équipe; Attitude positive

  Food materials

  12h

  Serveur/serveuse au comptoir de service alimentaire

  Wainwright, AB

  Temps plein

  TH

  Tim Hortons Québec

  Candidates need a high school diploma or equivalent. No experience is needed because training is offered, and the work calls for a customer-focused, reliable, positive team player who can handle pressure and stand for long periods.

• 12h

  Cuisinier

  Québec, QC

  Temps plein

  

  Germain Hôtels

  1+ ansCandidates need a professional cooking diploma or equivalent training and one to two years of restaurant experience. They must have strong culinary technique, work well in a team, stay calm under pressure, and be available full time Tuesday to Saturday.

• 12h

  Cuisinier

  Meaford, ON

  Temps plein

  CF

  Canadian Forces Morale and Welfare Services

  Diplôme d'études secondaires; Plusieurs années d'expérience en services alimentaires commerciaux; Expérience du service à la clientèle

  équipement de cuisine

• 12h

  Chef de la Cabane à sucre Vanier

  Ottawa, ON

  Temporaire

  MV

  Muséoparc Vanier

  2+ ansMinimum de 2 ans d'expérience en cuisine; Formation en cuisine ou équivalent; Leadership et travail d'équipe

  Cooking, Collaboration, Food safety, Research, Leadership, Teamwork

• 12h

  Cuisinier de fin de semaine

  Mercier, QC

  Temps plein

  CS

  Chez-nous solidaire

  2+ ansCandidates need at least two years of cooking experience, including cooking for groups, and the mandatory MAPAQ food hygiene training. They should know food preparation, safety and healthy eating guidelines, and be patient and respectful with people who have intellectual disabilities or autism spectrum disorder.

• 12h

  Co-coordinateur.trice - Services alimentaires / Co-coordinator - Food Services

  Montréal, QC

  Temps plein

  RA

  Ressource Action-Alimentation Parc-Extension

  Candidates need a class 5 driver's licence, the ability to lift 20-25 kg, and fluent French and English, with Hindi or Punjabi an asset. Basic food handling knowledge, computer skills in Google Workspace and Excel, and experience in community settings are also needed.

  Google Workspace, Excel, Word, CRM

  12h

  Co-coordinateur.trice, services alimentaires

  Montréal, QC

  Temps plein

  RA

  Ressource Action-Alimentation Parc-Extension

  Candidates need a class 5 driver's licence, the ability to lift 20-25 kg, and fluent spoken and written French and English. Basic food handling knowledge, computer skills (Google Workspace, Excel, Word, CRM) and experience in the community sector are needed.

  Google Workspace, Excel, Word, CRM

• 12h

  Superviseur/superviseure de restaurant

  Victoria, BC

  Temps plein

  TD

  Top Dog Pizza & Donair.

  Candidates need a food handling certificate and about one to seven months of experience, or equivalent experience. Knowledge of the restaurant's cuisine styles and the ability to work under pressure in a fast-paced, noisy, hot environment are expected.

• 12h

  Préposé ou préposée au service alimentaire

  Pointe-Claire, QC

  Temps partiel

  

  Santé Québec Ouest-de-l’Île-de-Montréal – Universitaire: The Montréal West Island Integrated University Health and Social Services Centre (IUHSSC) serves a population of 370 000 people.

  Candidates need teamwork, punctuality and reliability, and must communicate in French and English, orally and in writing. The job requires good physical fitness for standing, walking and frequent lifting of light and heavy loads. Food service experience and a valid driver's licence are assets.

• 12h

  Commis à la réception et à la gestion des inventaires

  Terrebonne, QC

  Temps plein

  LH

  La HUTTE

  Candidates need strong organization and method, the initiative to solve practical problems, and empathy and discretion with people in need. They must be able to lift and stack loads of up to 20-25 kg daily. A class 5 driver's licence is an asset.

  chambres froides, registres d'inventaire

• 12h

  Aide de cuisine

  Regina, SK

  Temps plein

  

  Wendy's: The Wendy's Company (Nasdaq: WEN) is committed to doing the right thing and making a positive difference in the lives of others.

  Candidates need no formal certificate or diploma. Prior experience is an asset, and the role needs someone reliable, a team player, and able to handle several tasks at once under pressure.

  produits de nettoyage

• 2j

  Premier chef/première chef

  McMasterville, QC

  36 $/hTemps plein

  AA

  ALIMENTATION AMERICA INC.

  2+ ansBalthazar Café needs a candidate with 2 to under 3 years of experience and a one- to two-year college or CEGEP certificate or diploma. A professional cook certificate is listed, and French is the required language.

• 2j

  Cuisinier ou cuisinière

  Sainte-Anne-de-la-Pérade, QC

  Temps partiel, À la journée

  CI

  Centre intégré universitaire de santé et de services sociaux de la Mauricie-et-du-Centre-du-Québec

  Candidates need to be physically fit for a standing job that involves lifting. They must be available on days and evenings and every other weekend, and be passionate about cooking.

  équipements de cuisine

• 2j

  Chef

  Montréal, QC

  A

  Aramark

  3+ ans3 à 4 ans d'expérience en service alimentaire ou restauration; Expérience comme chef ou sous-chef de cuisine; Diplôme en gestion de la restauration, diététique ou DEP en cuisine, ou expérience équivalente

  Cooking, Team leadership, Customer experience, Organizational skills, Teamwork, Collaboration

• 3j

  Ingénieur de projets mécaniques

  Varennes, QC

  B

  BRH

  Baccalauréat en génie mécanique ou équivalent; Expérience en industries chimique ou pétrochimique (atout); Maîtrise de MS Office et SAP (HANA)

  SAP HANA, MS Office, Excel, PowerPoint, Outlook

• 3j

  Cuisinier(ère)

  Québec, QC

  Temps plein

  C

  COGIR

  DEP en cuisine d'établissement ou équivalent; Capacité à travailler sous pression; Esprit d'équipe, ponctualité et fiabilité

  Research, Cooking, Attention to detail, Customer service

• 4j

  Aide en alimentation

  Québec, QC

  24,56 $/hTemps partiel, Temporaire

  CD

  Corporation de Services Mallet

  Respect des normes d'hygiène, de salubrité et de sécurité alimentaire; Service courtois auprès des résidents, visiteurs et employés; Horaire de remplacement 5/14 de jour et de soir

  Assembly, Stocking

• 4j

  Cuisinier/Cuisinière au Service d'alimentation-Établissement de détention Saint-Jérôme

  Saint-Jérôme, QC

  Temps partiel

  MD

  Ministère de la Sécurité intérieure (MSI)

  2+ ansDEP en cuisine et deux ans d'expérience comme cuisinier; Ou DES et quatre ans d'expérience pertinente; Connaissance fonctionnelle du français oral et écrit

  Inventory management, Supervise food quality, Research, Attention to detail, Interpersonal skills, Cooking

• 4j

  Cuisinier/cuisinière en CPE

  Blainville, QC

  22,78–27,52 $/hTemporaire, Temps plein

  CD

  Centre de la petite enfance les croquignoles

  3+ ansCandidates need a DEP in institutional cooking or three years of institutional or commercial kitchen experience. They must know Canada's Food Guide, the nutritional needs of young children, and MAPAQ food safety standards, and must handle food safely with allergies in mind.

• 4j

  Laveur/laveuse de vaisselle

  Québec, QC

  18–20 $/hTemps plein

  9Q

  9379-4246 quebec inc.

  Expérience en cuisine ou en plonge un atout; Connaissance des normes d'hygiène et de salubrité; Capacité de travailler dans un environnement rapide

  lave-vaisselle, produits de nettoyage, appareils manuels et électriques

21 entreprises