Emplois “Present menus” au Canada – Page 22

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• 1 mois

  Analyste organique-PGI (MN3)

  Lévis, QC

  Temps plein

  

  TEHORA

  5+ ansBaccalauréat en informatique, technologies de l'information, électronique, administration ou mathématique; Minimum de cinq ans comme analyste organique ou analyste-programmeur PGI Oracle; Minimum de trois ans sur Oracle

  Oracle Forms, Oracle Application Framework, PL/SQL, Java

• 1 mois

  Executive Chef - Arlington Hotel

  Paris, ON

  Temps plein

  

  Carmen's Group

  2+ ansCandidates need 2 to 5 years of experience as a senior chef in banquet, catering or high-volume kitchens, plus strong food safety knowledge and a Safe Food Handlers Certificate. A culinary trade certification or Red Seal and post-secondary culinary education are assets. Evening, weekend and event hours are required.

  Cooking, Food handling, Sanitation, Food Handler Certificate, Red Seal, Leadership

• 1 mois

  Chef de Partie

  Toronto, ON

  50k–55k $/anTemps plein

  CN

  Canada's National Ballet School

  2+ ansCandidates need a Red Seal or equivalent journeyman cook certification, a valid Food Handler Certificate, and at least 2 years as a Chef de Partie with supervisory experience. Strong knife skills, food safety knowledge and WHMIS are also required.

  Cooking, Lead a team, Food preparation, Sanitation, Food handling, Teamwork

• 1 mois

  Chef De Partie

  Vancouver, BC

  28,35 $/hTemporaire

  

  Capilano Group

  5+ ansCandidates need at least 5 years of culinary experience, Food Safe Level 2 certification (required), and ideally a Red Seal or equivalent. Banquet experience, strong teamwork and good communication skills are also needed.

  kitchen equipment

• 1 mois

  Cook

  Canada

  Temps partiel

  

  Atria Retirement Canada - Victoria Park

  1+ ansCandidates need at least 1-3 years of cooking experience in a hospitality or healthcare setting, a high school diploma or GED, and a food handler's permit. They must read and write English and follow recipes, cleaning schedules and logs.

  kitchen equipment

• 1 mois

  Restaurant Server

  Ottawa, ON

  Temps partiel

  

  Westmont Hospitality Group

  Candidates need customer service skills, an ability to serve alcohol, and availability for mornings, evenings and weekends. The posting asks for a friendly and professional attitude.

  Prepare orders, Greet guests, Customer service, Present menus, Serve food in table service, Process payments

  1 mois

  Lounge Server

  Ottawa, ON

  Temps partiel

  

  Westmont Hospitality Group

  Candidates need a valid Provincial Responsible Beverage Service Certification, strong communication skills and English reading and writing ability. Restaurant, lounge or hospitality experience is an asset, and POS knowledge is a plus.

  POS system

• 1 mois

  CHEF DE CUISINE

  Ontario

  

  Lais Hotel Properties Limited

  7+ ansCandidates need 7 to 10 years of progressive fine dining cooking experience, a Red Seal and a current Safe Food Handler's Certificate. Strong leadership, organization, communication and sales-oriented skills are also needed.

  ADACO codes

• 1 mois

  Relief Cook

  Toronto, ON

  22,65 $/h

  

  Fred Victor Centre

  1+ ansCandidates need at least 1 year of food handling and cooking for large groups in a community setting, plus a current Food Handlers Certificate. Graduation from the Peer Training Program is an asset.

  commercial kitchen equipment

• 1 mois

  Cuisinier volant, temps plein

  Montréal, QC

  24 $/hTemps plein

  M

  Marquise

  2+ ans2+ gestionDeux ans d'expérience en gestion de cuisine; Compétences en supervision et en formation d'équipe; Excellentes compétences interpersonnelles et en communication

  Microsoft Word, Microsoft Excel

• 1 mois

  Sous Chef, Full Time

  Lethbridge, AB

  Temps plein

  CH

  Chartwells Higher Education

  2+ ans2+ gestionCandidates need at least 2 years of food service management or supervision experience in a fast-paced kitchen. They should know food quality, sanitation and cost control, lead and motivate teams, communicate well, and handle changing priorities and evening and weekend events.

  Microsoft Excel, Microsoft Word, Microsoft Outlook

  1 mois

  Chef de Partie, Part-time & Full-time, SFU Dining Commons

  Burnaby, BC

  Temps partiel

  CH

  Chartwells Higher Education

  3+ ans3+ gestionCandidates need Red Seal certification, culinary post-secondary education, and three years of kitchen management experience. Chartwells also wants strong supervisory, communication and organizational skills, plus Microsoft Excel and Word.

  Microsoft Excel, Microsoft Word

• 1 mois

  Executive Chef

  Toronto, ON

  Temps plein

  R

  RA

  7+ ansCandidates need 7+ years of culinary leadership in high-volume or premium food service, a Red Seal or culinary diploma, and experience managing budgets and food costs. Valid food handler certification, HACCP and WHMIS knowledge, and the ability to lift up to 50 lbs are also needed.

  POS systems, Inventory management software, Microsoft Excel, Microsoft Word, Microsoft Outlook

• 1 mois

  Serveur(se), Temps plein

  Montréal, QC

  Temps plein

  

  Eurest

  Communication professionnelle en français et en anglais; Souci du détail et sens de l'organisation; Calme sous pression

  Beverage products, Allergies, Cooking, Attention to detail, Communication skills, French

  1 mois

  Chef Gérant(e), Dorval

  Saint-Laurent, QC

  Temps plein

  

  Eurest

  2+ ansDeux années d'expérience culinaire; Solides compétences en supervision et formation; Bonne connaissance de la gestion financière et des coûts

  Microsoft Word, Microsoft Excel

• 1 mois

  Event Cook

  Vancouver, BC

  À la journée

  TP

  The Peake of Catering Ltd

  2+ ansCandidates need at least 2 years in catering, banquet or high-volume kitchens, FoodSafe certification and experience with tight event timelines. They must stay composed under pressure, communicate well, and be comfortable with long periods of standing, lifting and a noisy environment.

  Cooking, Food handling, Cleaning, Sanitation, HACCP, Food Handler Certificate

• 1 mois

  Cook - Casual

  Delhi, ON

  

  peopleCare Communities

  Candidates need experience in large-quantity food preparation, preferably in health care or long-term care, plus food safety certification. Knowledge of special diets and Ontario food premises rules is required, and a chef or food service diploma is preferred.

  Dish machine, Refrigeration equipment

• 1 mois

  Chef Gérant(e) volant(e)

  Granby, QC

  Temps plein

  CK

  Chartwells K-12

  2+ ansDeux années d'expérience culinaire; Solides compétences en supervision et formation; Bonne connaissance de la gestion financière et des coûts

  Microsoft Word, Microsoft Excel

  1 mois

  Gérant(e) à l'exploitation, secteur K-12

  Dorval, QC

  Temps plein

  CK

  Chartwells K-12

  2+ ans2+ gestionAu moins deux ans d'expérience en gestion multi-sites en service alimentaire; Expérience en cuisine à gros volume; Excellent leadership et service à la clientèle

  MS Word, MS Excel

• 1 mois

  Cook - Quick Service

  Calgary, AB

  Temps partiel

  CS

  Calgary Sports and Entertainment

  Candidates need Food Safe certification and prior experience in a similar food-service setting. They must be able to work fast-paced, high-pressure evening, weekend and holiday shifts, with strong customer service and communication skills.

  cooking equipment, food preparation equipment

• 1 mois

  Head Chef - National on 17th

  Calgary, AB

  60k $/anTemps plein

  

  Concorde Entertainment Group

  3+ ansCandidates need 3+ years in a comparable culinary leadership role, with strong team management and performance management experience. Food Safe certification is required within 30 days of joining, along with the ability to stand for long periods and lift 50 lbs.

  Microsoft Office Suite

  1 mois

  Pastry Cook - Concorde Catering

  Calgary, AB

  Temps plein

  

  Concorde Entertainment Group

  1+ ansCandidates need 1-2 years of pastry experience or equivalent pastry school training, strong organization and time management, and good English communication. WHMIS is required, and Food Safe certification is required within 30 days of hire.

  Food preparation, Inventory management, Time management, Work as a team, Food safety, Sanitation

  1 mois

  Head Chef - Sweet Loretta

  Calgary, AB

  55k $/anTemps plein

  

  Concorde Entertainment Group

  3+ ansCandidates need at least 3 years of experience in a comparable head chef or culinary leadership role, plus strong leadership and team management skills. Food Safe certification is required within 30 days of joining, and the role requires being over 18, standing for long periods, and lifting 50 lbs.

  Microsoft Office Suite

• 1 mois

  Head Chef

  Toronto, ON

  Temps plein

  TB

  The Broadview Hotel

  3+ ans3+ gestionArchive Hospitality Group needs candidates with 3 to 5 years as Head Chef or Chef de Cuisine, including 4 to 5 years in a full-service restaurant. Hotel experience, a culinary diploma, Red Seal certification and multi-outlet or event catering experience are preferred, along with strong computer and POS skills.

  Microsoft Excel, Microsoft Office, POS system, kitchen software

18 entreprises